Best 4 Tamari And Maple Roasted Almonds Recipes
Embark on a culinary journey with our tantalizing selection of delectable roasted almond recipes! From the classic sweet and salty combination of Honey Roasted Almonds to the zesty kick of Za'atar Roasted Almonds, each recipe promises a unique flavor experience. For those seeking a healthier alternative, our Roasted Almonds with Olive Oil and Sea Salt offer a simple yet satisfying snack. Craving a touch of Asian inspiration? Our Tamari and Maple Roasted Almonds blend salty and sweet flavors with a hint of umami. And for a truly indulgent treat, our Dark Chocolate Roasted Almonds combine the richness of chocolate with the crunch of roasted almonds. With so many tempting options, you're sure to find the perfect roasted almond recipe to satisfy your cravings.
Check out the recipes below so you can choose the best recipe for yourself!
TAMARI-AND-MAPLE-ROASTED ALMONDS
These tangy glazed nuts go perfectly with a glass of sherry.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Yield Makes 2 cups
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees. Spread almonds in a single layer on a rimmed baking sheet, and bake until lightly toasted and fragrant, 7 to 8 minutes.
- In a medium bowl, combine tamari and maple syrup. Add almonds, and toss until thoroughly coated. Lightly cover the baking sheet with cooking spray, and spread almonds evenly on sheet.
- Roast in oven until deep brown, stirring once, 15 to 17 minutes. Immediately transfer to a clean baking sheet, and spread out almonds, separating so nuts don't touch. Let cool before serving.
Nutrition Facts : Calories 306 g, Fat 24 g, Fiber 6 g, Protein 11 g, Sodium 401 g
TAMARI AND MAPLE ROASTED ALMONDS
Steps:
- Preheat the oven to 350°F. Spread the almonds in a single layer on a rimmed baking sheet, and bake until lightly toasted and fragrant, 7 to 8 minutes.
- In a medium bowl, combine the tamari and maple syrup. Add the almonds, and toss until thoroughly coated. Lightly cover the baking sheet with cooking spray, and spread the almonds evenly on the sheet.
- Roast in the oven until deep brown, stirring once, 15 to 17 minutes. Immediately transfer to a clean baking sheet and spread out the almonds, separating them so the nuts don't touch. Let cool before serving.
TAMARI ALMONDS
Categories Nut Bake Cocktail Party Super Bowl Almond Poker/Game Night Party Soy Sauce Gourmet
Yield Makes 6 cups
Number Of Ingredients 5
Steps:
- Put oven racks in upper and lower thirds of oven and preheat oven to 300°F.
- Divide almonds between baking pans, spreading in 1 layer, and bake 15 minutes. Stir together tamari and sugar in a large heatproof bowl until sugar is dissolved. Add hot almonds and stir until coated well. Let stand, stirring occasionally, 5 minutes. Return almonds to baking pans with a slotted spoon, spreading them evenly. Discard any liquid remaining in bowl.
- Bake almonds, stirring and switching position of pans halfway through baking, until almonds are dark brown outside and golden inside, about 25 minutes (cut an almond in half to check color).
- Cool almonds completely in pans on racks, stirring occasionally, about 20 minutes, then transfer to an airtight container.
TAMARI ROASTED ALMONDS
When you buy giant bags of raw almonds from Costco this is a great recipe for using some of them! They have a really nice roasted, earthy, salty flavor, without the salt getting all over your fingers. :) And they're way cheaper than buying Tamari almonds at Whole Foods or Trader Joe's. This is an epicurious recipe with the amounts tweaked slightly. Tamari is basically real, awesome soy sauce that hasn't been super processed and filled with preservatives.
Provided by AnneWisconsin
Categories Nuts
Time 50m
Yield 3 cups, 12 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 300°F.
- Spread almonds in one layer on a baking sheet (you may need two pans) - bake 15 minutes.
- While baking, mix tamari and sugar in a large bowl until sugar dissolves.
- Add hot almonds to bowl and stir to coat. Let sit in bowl 5 min, stirring occasionally.
- Return almonds to baking sheets (use slotted spoon so you don't get too much liquid).
- Bake 12 minutes, stir and rotate tray, then bake 12 more minutes until almonds are dark brown.
- Remove from oven, cool completely, then store in an airtight container.
Nutrition Facts : Calories 210.9, Fat 18.1, SaturatedFat 1.4, Sodium 335.5, Carbohydrate 7.6, Fiber 4.3, Sugar 2, Protein 8.2
Tips:
- To achieve the perfect balance of sweet and savory, use equal parts tamari and maple syrup.
- For a more intense flavor, use dark tamari instead of regular tamari.
- Add a teaspoon of smoked paprika or chili powder for a smoky, spicy kick.
- Sprinkle some chopped fresh herbs, such as thyme or rosemary, before serving for an extra pop of flavor.
- Store the roasted almonds in an airtight container at room temperature for up to two weeks.
Conclusion:
These tamari and maple roasted almonds are the perfect snack for any occasion. They are sweet, savory, and addictive, and they are sure to please everyone who tries them. Whether you are looking for a quick and easy snack to enjoy at home or a sophisticated appetizer to serve at a party, these roasted almonds are the perfect choice. So next time you are looking for a delicious and healthy snack, give these tamari and maple roasted almonds a try. You won't be disappointed!
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