Best 4 Taffy Apple Salad I Recipes
Indulge in a delightful symphony of flavors with our tantalizing Taffy Apple Salad, a culinary masterpiece that blends the crisp sweetness of apples, the chewy goodness of taffy, and the creamy richness of whipped topping. This irresistible salad is not just a treat for the taste buds but also a feast for the eyes, adorned with vibrant red apples, chewy taffy pieces, and a sprinkling of chopped nuts.
Immerse yourself in a culinary journey with our carefully curated collection of Taffy Apple Salad recipes. From the classic version that stays true to tradition to innovative variations that add a twist of creativity, each recipe promises a unique taste experience. Whether you prefer a simple yet satisfying salad or one with an extra burst of flavor, we have something to suit every palate.
Our recipes cater to various dietary preferences, including a delightful sugar-free option that allows you to enjoy the delectable flavors without compromising your health goals. For those with a sweet tooth, the Caramel Apple Salad recipe elevates the classic Taffy Apple Salad with a luscious caramel drizzle, creating a decadent treat that will satisfy your cravings.
For those seeking a gluten-free alternative, our Gluten-Free Taffy Apple Salad recipe offers a delicious solution without sacrificing taste. Crafted with gluten-free ingredients, this salad ensures that everyone can partake in the Taffy Apple Salad experience.
Embark on a culinary adventure with our Taffy Apple Salad recipes. With their ease of preparation and stunning presentation, these salads are perfect for potlucks, picnics, and special occasions. Impress your family and friends with this timeless classic, or explore the creative variations to add a touch of novelty to your culinary repertoire.
TAFFY APPLE SALAD
Kids especially will eat up this salad, which really does taste like a taffy apple! My whole family enjoys it, and I hope you do, too.
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 12 servings.
Number Of Ingredients 10
Steps:
- Drain pineapple, reserving juice. In a large bowl, combine pineapple and marshmallows; cover and refrigerate for several hours. , In a saucepan, combine the egg, sugars, flour, vinegar and reserved pineapple juice; cook and stir until mixture thickens and reaches 160°. Remove from the heat; cool. Cover and refrigerate. , Fold whipped topping into the chilled dressing. Add the apples and peanuts to the pineapple and marshmallows. Fold dressing into fruit mixture. Refrigerate leftovers.
Nutrition Facts : Calories 315 calories, Fat 13g fat (5g saturated fat), Cholesterol 18mg cholesterol, Sodium 93mg sodium, Carbohydrate 47g carbohydrate (34g sugars, Fiber 3g fiber), Protein 6g protein.
TAFFY APPLE SALAD
This salad really tries to take itself seriously, but fails, miserably! This is a fun salad to eat, kids adore it, as do childish adults!
Provided by Mirj2338
Categories Dessert
Time 20m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- In a small, heavy saucepan, combine brown sugar, cornstarch, lemon juice, egg and pineapple juice.
- Cook over low heat, stirring constantly, until thickened, about 10 minutes.
- Refrigerate for 1 hour.
- In a medium bowl, fold chilled lemon-egg mixture into whipped topping until blended.
- In a large bowl, combine pineapple, apples, marshmallows and peanuts.
- Stir in topping mixture.
- Refrigerate for 2 to 3 hours before serving.
Nutrition Facts : Calories 183.7, Fat 5.4, SaturatedFat 4.3, Cholesterol 17.6, Sodium 22, Carbohydrate 34.9, Fiber 2.1, Sugar 28.5, Protein 1.3
TAFFY APPLE SALAD
I got this recipe from my Aunt Sandy and it is delicious! Plan ahead, because this recipe needs to chill overnight.
Provided by Jeanne
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes
Yield 8
Number Of Ingredients 9
Steps:
- Combine the pineapple chunks and marshmallows. Mix together, cover and refrigerate overnight.
- In a medium saucepan, stir together the pineapple juice, egg, flour, vinegar and sugar over medium low heat. Cook and stir sauce until thickened. Transfer to a medium sized bowl, cover and refrigerate overnight.
- In a large bowl, blend together the marshmallow mix and sauce. Stir in the peanuts, whipped topping and apples. Refrigerate until serving time.
Nutrition Facts : Calories 405.6 calories, Carbohydrate 49.9 g, Cholesterol 23.3 mg, Fat 21.4 g, Fiber 3.9 g, Protein 9 g, SaturatedFat 8.4 g, Sodium 35.2 mg, Sugar 39.3 g
TAFFY APPLE SALAD
This is a really great recipe that I found in a Taste of Home cookbook. Plan a little bit ahead because it is really easy to make but does involve some chilling time. The salted peanuts really contrast nicely with the sweet ingredients. Make your salad pretty by adding some extra peanuts and apple slices to the top or layer it in a clear trifle dish. Enjoy!
Provided by Munchkin Mama
Categories Apple
Time 35m
Yield 10-12 serving(s)
Number Of Ingredients 10
Steps:
- Drain pineapple, reserving juice.
- In a large bowl, combine marshmallows and pineapple; cover and refrigerate for several hours.
- In a small saucepan, whisk the egg and sugars. Turn the heat to low andwhisk in the flour, cider vinegar, and pineapple juice.
- Cook and stir until mixture thickens and gets a little bit glossy and reaches 160 degrees.
- Remove from heat (at this time I also pass the liquid through a mesh strainer to remove the little egg bits if there are any. Sometimes this happens if you dont whisk it all together well in the previous step). Cool completely and refrigerate.
- Fold the cool whip into the chilled dressing.
- Add the apples and peanuts to the pineapple and marshmallows.
- Fold dressing into fruit mixture and garnish.
Nutrition Facts : Calories 524.7, Fat 28.9, SaturatedFat 8.2, Cholesterol 21.1, Sodium 400.7, Carbohydrate 61.3, Fiber 5, Sugar 46.1, Protein 12.4
Tips:
- Use firm, crisp apples. This will help them hold their shape in the salad.
- Slice the apples thinly. This will help them absorb the dressing better.
- Don't overcook the bacon. You want it to be crispy, but not burnt.
- Use a good quality cheese. This will make a big difference in the flavor of the salad.
- Make the dressing ahead of time. This will give the flavors a chance to meld together.
- Serve the salad immediately. This will prevent the apples from turning brown.
Conclusion:
Taffy apple salad is a classic fall dish that is both delicious and easy to make. It's a great way to use up leftover Halloween candy, and it's also a perfect dish to bring to a potluck or party. With its sweet and tangy dressing, crunchy apples, and salty bacon, taffy apple salad is sure to be a hit with everyone who tries it.
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