Best 4 Taffy Apple Pizza Recipes
Indulge in a delightful culinary creation that combines the classic flavors of caramel apples with the crispy comfort of pizza. The Taffy Apple Pizza is a unique and delectable treat that offers a harmonious blend of sweet, tangy, and savory notes. This tantalizing dish features a crispy pizza crust topped with a layer of creamy caramel sauce, an assortment of thinly sliced apples, and a generous sprinkling of chopped walnuts.
Savor the sweet and tangy crunch of the apples as they mingle with the buttery and flaky crust, while the walnuts add a delightful textural contrast. The drizzle of caramel sauce provides a luscious finishing touch that ties all the flavors together, creating an irresistible symphony of taste.
Explore variations of this tantalizing recipe, such as the Salted Caramel Apple Pizza, which adds a touch of savory complexity with a sprinkle of sea salt. For a more indulgent experience, try the Chocolate Caramel Apple Pizza, where melted chocolate chips are drizzled over the caramel sauce, creating a decadent and irresistible treat.
And if you're looking for a vegan alternative, the Vegan Taffy Apple Pizza offers a delicious and guilt-free option, featuring a homemade vegan caramel sauce and plant-based ingredients.
No matter your preference, the Taffy Apple Pizza and its variations promise an unforgettable culinary experience, perfect for special occasions, gatherings, or simply as a sweet and satisfying snack. Embrace the delightful fusion of flavors and textures as you embark on this culinary journey.
TAFFY APPLE PIZZA
This sweet treat from Melissa Beachy of Guthrie, Kentucky has something for everyone. With peanut butter, apple, peanuts, caramel topping and a sugar cookie crust, the pleasing pizza pie is sheer delight!
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- Pat cookie dough onto a 7-1/2-in. pizza pan coated with cooking spray. Bake at 350° for 12-14 minutes or until lightly browned. Cool., In a small bowl, beat the cream cheese, brown sugar, peanut butter and vanilla. Spread over crust. Arrange apple slices on top. Sprinkle with peanuts and cinnamon; drizzle with caramel topping. Cut into wedges.
Nutrition Facts : Calories 302 calories, Fat 16g fat (6g saturated fat), Cholesterol 24mg cholesterol, Sodium 289mg sodium, Carbohydrate 36g carbohydrate (24g sugars, Fiber 1g fiber), Protein 6g protein.
APPLE CRISP PIZZA
While visiting a Wisconsin orchard, I tried a tempting apple crisp pie. At home, I put together this apple pizza. As it bakes, the enticing aroma fills my kitchen, and friends and family linger waiting for a sample. -Nancy Preussner, Delhi, Iowa
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 12 servings.
Number Of Ingredients 13
Steps:
- Preheat oven to 350°. On a lightly floured surface, roll dough to fit a 12-in. pizza pan; fold under or flute edge. Combine sugar, flour and cinnamon in a bowl. Add apples and toss. Arrange apples in a single layer in a circular pattern to completely cover crust. Combine the first 5 topping ingredients; sprinkle over apples. , Bake until apples are tender, 35-40 minutes. Remove from the oven and immediately drizzle with caramel topping or dip. Serve warm with ice cream if desired.
Nutrition Facts : Calories 286 calories, Fat 12g fat (7g saturated fat), Cholesterol 30mg cholesterol, Sodium 159mg sodium, Carbohydrate 44g carbohydrate (26g sugars, Fiber 2g fiber), Protein 3g protein.
TAFFY APPLE PIZZA
A Pampered Chef winner! One of my favorites. The crust is sugar cookie dough! Did you know taffy originated in Germany? And apples are used extensively in Germany too! I guess that makes this a German recipe!(lol)
Provided by Sharon123
Categories Dessert
Time 30m
Yield 1 12-inch pizza, 16 serving(s)
Number Of Ingredients 9
Steps:
- Put sliced apples into the lemon-lime soda to soak so they won't brown.
- Preheat oven to 350*.
- Roll cookie dough into a 12-inch circle on a 13" baking stone that has been lightly floured.
- Bake approximately 5 minutes longer than directions on package say. (My package says 10-12 minutes, so bake about 15 minutes.).
- Let cool.
- In a bowl, mix peanut butter, cream cheese, sugar and vanilla.
- Spread over cooled cookie crust.
- Then drain apples and arrange in a spiral, to cover entire "pizza".
- Srinkle with cinnamon and pour over caramel topping.
- It's ready to serve!
- Enjoy!
Nutrition Facts : Calories 269, Fat 13.6, SaturatedFat 4.9, Cholesterol 24.9, Sodium 220.3, Carbohydrate 35.1, Fiber 1.1, Sugar 18.1, Protein 3.4
CARAMEL APPLE PIZZA
Friends and family will go nuts for this simple-to-fix spicy fruit dessert.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h20m
Yield 12
Number Of Ingredients 15
Steps:
- Heat oven to 400°F. Line 2 cookie sheets with foil or cooking parchment paper. In 1-quart saucepan, heat brown sugar, corn syrup and butter to boiling over medium heat, stirring occasionally. Cook 5 to 7 minutes, stirring constantly, until thickened; remove from heat. Cool about 30 minutes. Stir in whipping cream and rum extract.
- In medium bowl, mix apples and lemon juice. Stir in granulated sugar, cinnamon and nutmeg.
- In small bowl, beat cream cheese with electric mixer on medium speed until fluffy. Beat in egg and vanilla on medium speed until blended.
- Roll each sheet of pastry into 10-inch square on foil-lined cookie sheet. Cut each pastry square into 10-inch circle. Place scraps in center; roll into pastry.
- Spread half of cream cheese mixture over each pastry round. Arrange apple slices on cream cheese. Sprinkle with nuts. Drizzle about 1/4 cup caramel syrup over each pizza.
- Bake 25 to 30 minutes or until puffy and golden brown. Pour remaining caramel syrup over hot pizzas. Serve warm.
Nutrition Facts : Calories 480, Carbohydrate 51 g, Cholesterol 85 mg, Fiber 2 g, Protein 5 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 160 mg
Tips:
- To make the pizza dough, you will need all-purpose flour, active dry yeast, sugar, salt, olive oil, and warm water. You can use a stand mixer fitted with a dough hook or mix the ingredients by hand in a large bowl.
- Once the dough is mixed, knead it on a lightly floured surface for about 10 minutes, or until it is smooth and elastic. Place the dough in a greased bowl, cover it with plastic wrap, and let it rise in a warm place for about an hour, or until it has doubled in size.
- While the dough is rising, you can make the apple filling. To do this, you will need apples that you peel and slice into thin wedges. You can use any type of apple, but Granny Smith apples are a good choice.
- To make the caramel sauce, you will need butter, brown sugar, heavy cream, and vanilla extract. You can make the caramel sauce in a saucepan on the stovetop or in a microwave.
- Once the dough has risen, you can assemble the pizza. To do this, preheat your oven to 425 degrees Fahrenheit. Roll out the dough into a 12-inch circle. Spread the caramel sauce over the dough, leaving a 1-inch border. Arrange the apple slices on top of the caramel sauce.
- Bake the pizza for about 20 minutes, or until the crust is golden brown and the apples are tender. Let the pizza cool for a few minutes before slicing and serving.
Conclusion:
Taffy apple pizza is a delicious and easy-to-make dessert that is perfect for any occasion. The combination of sweet apples, gooey caramel, and crispy crust is sure to please everyone. With just a few simple ingredients, you can create a delicious and impressive dessert that will be the star of any party or gathering.
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