Best 4 Taco Taters Recipes
**Taco Taters: A Delightful Fusion of Mexican Flavors and Comfort Food**
Get ready to tantalize your taste buds with Taco Taters, a culinary masterpiece that harmoniously blends the vibrant flavors of Mexican cuisine with the comforting warmth of classic American comfort food. This delectable dish is a symphony of textures and flavors, featuring crispy potato skins, seasoned ground beef, a medley of Mexican spices, melted cheese, and a dollop of sour cream. Our carefully curated collection of Taco Tater recipes caters to various dietary preferences and cooking styles, ensuring that everyone can enjoy this crowd-pleasing dish. Whether you're a seasoned home cook or just starting your culinary journey, our detailed instructions and step-by-step guides will lead you to Tater success. So, gather your ingredients, prepare your taste buds, and embark on a culinary adventure with our mouthwatering Taco Tater recipes.
TACO TATERS
This quick dinner was inspired by many other posts while looking for easy, gluten-free meal idea for a large crowd. It got such rave reviews i had to post for future meal. I failed to take a picture though.
Provided by mullucj45
Categories Main Dish Recipes Casserole Recipes Vegetable
Time 50m
Yield 6
Number Of Ingredients 11
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Add corn, salsa, processed cheese, cream cheese, and taco seasoning to ground beef and stir until combined.
- Spread beef mixture over bottom of 9x13-inch baking dish. Arrange potato nuggets over beef mixture, sprinkle black olives, jalapenos, and Cheddar cheese on top.
- Bake in preheated oven until potato nuggets are crisp and cheese is bubbly, about 25 minutes. Garnish with sour cream.
Nutrition Facts : Calories 565.5 calories, Carbohydrate 42.7 g, Cholesterol 91.3 mg, Fat 35.9 g, Fiber 4.8 g, Protein 24.3 g, SaturatedFat 15.9 g, Sodium 1892.3 mg, Sugar 5.7 g
TACO TATERS
Taco seasoning mix transforms baked potato wedges into a ready-in-thirty minutes taste sensation.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 25m
Yield 4
Number Of Ingredients 5
Steps:
- Heat oven to 450°F. Pierce potatoes with fork; place on microwavable paper towel or roasting rack in microwave. Microwave on High 6 to 8 minutes, turning once halfway through cooking, until almost tender.
- Meanwhile, in large resealable food-storage plastic bag, mix taco seasoning mix and cornmeal.
- Cut cooked potatoes lengthwise into quarters; place in large shallow dish. Drizzle with oil; toss to coat. With large slotted spoon, place potatoes in plastic bag of seasoning mixture; shake to coat. Arrange potatoes on ungreased cookie sheet.
- Bake about 8 minutes or until golden brown and tender. Serve with salsa.
Nutrition Facts : Calories 330, Carbohydrate 48 g, Cholesterol 0 mg, Fat 2 1/2, Fiber 4 g, Protein 5 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 860 mg, Sugar 2 g, TransFat 0 g
TACO TATERS
Taco seasoning mix transforms baked potato wedges into a ready-in-thirty minutes taste sensation.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 25m
Yield 4
Number Of Ingredients 5
Steps:
- Heat oven to 450°F. Pierce potatoes with fork; place on microwavable paper towel or roasting rack in microwave. Microwave on High 6 to 8 minutes, turning once halfway through cooking, until almost tender.
- Meanwhile, in large resealable food-storage plastic bag, mix taco seasoning mix and cornmeal.
- Cut cooked potatoes lengthwise into quarters; place in large shallow dish. Drizzle with oil; toss to coat. With large slotted spoon, place potatoes in plastic bag of seasoning mixture; shake to coat. Arrange potatoes on ungreased cookie sheet.
- Bake about 8 minutes or until golden brown and tender. Serve with salsa.
Nutrition Facts : Calories 330, Carbohydrate 48 g, Cholesterol 0 mg, Fat 2 1/2, Fiber 4 g, Protein 5 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 860 mg, Sugar 2 g, TransFat 0 g
TACO TATERS
Me and my favorite girl (my daughter) were going to make a different recipe, but came up with this one instead. Kid friendly. You can also make it as a vegetarian meal.
Provided by Tiphane Fleming
Categories Tacos & Burritos
Time 40m
Number Of Ingredients 5
Steps:
- 1. Set your oven for 425'. Put the tater tots in a 9x13 casserole dish and put in the oven.
- 2. Cook your ground beef according to directions Drain and rinse the ground beef ( rinsing the meat makes,it less greasy).
- 3. Add your taco seasoning to your ground beef along with 1/3 cup of water. Let it simmer for about 10 minutes.
- 4. Once tots are done, pour taco meat over the tots and place cheese over the meat. Place back in the oven for 10 minutes or until cheese has melted.
Tips:
- Use fresh, high-quality ingredients: The better the ingredients, the better the tacos will taste.
- Choose the right potatoes: Russet potatoes are the best choice for this recipe, as they are firm and hold their shape well. Avoid using waxy potatoes, as they will fall apart when cooked.
- Cook the potatoes until they are tender: The potatoes should be cooked until they are easily pierced with a fork. If they are undercooked, they will be difficult to mash.
- Season the potatoes generously: The potatoes should be seasoned with salt, pepper, and garlic powder. You can also add other spices, such as chili powder, cumin, or oregano, to taste.
- Use a good quality taco seasoning: The taco seasoning is what will give the tacos their flavor. Choose a seasoning that you like the taste of and that is made with high-quality ingredients.
- Load up the tacos: The tacos can be loaded up with a variety of toppings, such as lettuce, tomatoes, onions, cheese, sour cream, and guacamole. You can also add your favorite taco sauce or salsa.
Conclusion:
Taco taters are a delicious and easy-to-make meal that is perfect for a weeknight dinner or a party. They are also a great way to use up leftover potatoes. With a few simple ingredients and a little bit of time, you can have a delicious and satisfying meal that the whole family will enjoy.
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