Best 4 Taco Roni Recipes
Calling all taco and pasta lovers! Get ready to embark on a culinary adventure with Taco Roni, a delectable dish that harmoniously blends the bold flavors of Mexican cuisine with the comforting goodness of pasta. In this article, we bring you a collection of tantalizing Taco Roni recipes that will satisfy your cravings for both Mexican and Italian flavors. From classic one-pot meals to innovative twists on this beloved dish, our recipes cater to a range of tastes and preferences. Whether you're a seasoned home cook or a beginner looking for an easy weeknight dinner, we've got you covered. So, gather your ingredients, put on your apron, and let's dive into the world of Taco Roni!
Here are our top 4 tried and tested recipes!
TACO-RONI
Chef Boyardee Beefaroni combined with tomatoes, black beans & corn, topped with cheese & tortilla chips. Courtesy of Chef Boyardee®
Provided by Chef Boyardee174
Categories Black Beans
Time 25m
Yield 1 cup per serving, 6 serving(s)
Number Of Ingredients 7
Steps:
- Place beefaroni, drained tomatoes, beans, corn and cumin in large saucepan; stir to combine.
- Bring to a boil over medium-high heat. Reduce heat, cover and simmer 15 minutes. Sprinkle with cheese and broken chips just before serving.
TACO-RONI
Make and share this Taco-Roni recipe from Food.com.
Provided by Chef shapeweaver
Categories Meat
Time 35m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In large deep skillet, brown ground beef and onion (until meat is no longer pink).
- Drain and return meat to skillet.
- While beef is browning, cook pasta according to package directions.
- While pasta is cooking, add taco mix and water to ground beef; cook for 5 minutes or until water is absorbed (medium heat).
- When pasta is done, drain. Pour into meat mixture and add pepperoni.
- Add cheese, milk, salt and pepper.
- Stir until cheese is melted and pasta is covered with meat mixture.
- Dot with sour cream if desired.
TACO-RONI
"I will praise You, O LORD, with my whole heart; And I will tell of all Your marvelous works"Psalm 9:1 And, I will definitely make this every time we go camping!
Provided by Bonnie Hawkins
Categories Tacos & Burritos
Time 30m
Number Of Ingredients 6
Steps:
- 1. First I must say you can find the OG recipe on the Chef Boyardee site... Now, place beefaroni through cumin in a large saucepan and stir.
- 2. Bring to a boil over medium-high heat. Reduce heat, cover, and simmer 15 minutes.
- 3. Top with TONS of cheese and tortilla chips. Actually, that part is up to you. We were VERY HUNGRY campers:)
- 4. This is a MUST on camping trips! It's so easy, and filling. Well, if you're sharing with 6 people you may need to add bread and a salad or something. But who takes salad camping?!
TACO-RONI
It's a quick & easy supper idea.
Provided by Lisa Duggans
Time 25m
Number Of Ingredients 7
Steps:
- 1. Stir together all ingredients,execpt cheese and chips,in saucepan.
- 2. Bring to a boil.Reduce heat,cover and simmer 15 minutes.Sprinkle with cheese and chips.
Tips:
- For a quick and easy meal, use pre-cooked taco meat or chicken.
- If you don't have a taco seasoning packet, you can make your own using chili powder, cumin, paprika, garlic powder, and onion powder.
- To make the taco roni more flavorful, add some diced onion, green bell pepper, or chopped cilantro.
- Serve the taco roni with your favorite taco toppings, such as shredded cheese, sour cream, guacamole, and salsa.
- Leftover taco roni can be used to make tacos, burritos, or quesadillas.
Conclusion:
Taco roni is a quick, easy, and delicious meal that is perfect for busy weeknights. It is also a great way to use up leftover taco meat or chicken. With a few simple ingredients, you can have a tasty and satisfying meal on the table in no time.
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