Best 4 Taco Chip Chicken Wings Recipes
Indulge in a tantalizing culinary experience with our crispy Taco Chip Chicken Wings, a harmonious blend of bold flavors and textures. This dish tantalizes taste buds with a delightful combination of zesty taco seasoning, crunchy tortilla chips, and tender chicken wings. The wings are coated in a savory mixture of spices, then enveloped in crushed tortilla chips, resulting in a delightful crunch with every bite. Accompanying the wings are three delectable dipping sauces: a creamy avocado ranch, a spicy Sriracha mayo, and a tangy salsa, each adding a unique layer of flavor to the wings. Whether you prefer your wings mild, medium, or hot, this recipe offers a customizable heat level, catering to a range of preferences. Get ready to elevate your next gathering or enjoy a flavorful weeknight meal with this irresistible recipe for Taco Chip Chicken Wings.
Check out the recipes below so you can choose the best recipe for yourself!
TACO-FLAVORED CHICKEN WINGS
Deb Keslar of Utica, Nebraska dresses up chicken wings with grill marks and a lively marinade to create a fantastic summertime appetizer that's sure to be a hit. "I like these wings hot, so I often add a little extra hot sauce," Deb suggests.
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield about 3 dozen.
Number Of Ingredients 6
Steps:
- In a large resealable plastic bag, combine the taco seasoning, oil, vinegar and 1 teaspoon hot pepper sauce; add chicken. Seal bag and turn to coat., Grill chicken, covered, over medium heat for 15-20 minutes or until juices run clear, turning occasionally. , In a small bowl, combine ranch dressing and remaining hot pepper sauce. Serve with chicken.
Nutrition Facts : Calories 175 calories, Fat 14g fat (3g saturated fat), Cholesterol 42mg cholesterol, Sodium 198mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 10g protein.
CRISPY TACO WINGS
These wings are everything you love about chicken-a crispy, flavorful outside with a tender, moist center-all with a tasty Southwest-style zip. -Blanche Gibson, Gordon, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 45m
Yield 2 dozen.
Number Of Ingredients 5
Steps:
- Preheat oven to 350°. In a shallow bowl, mix flour and taco seasoning. Place melted butter and corn chips in separate shallow bowls. Dip wings in flour mixture to coat both sides; shake off excess. , Dip in butter, then in crumb mixture, patting to help coating adhere., Transfer to a greased 15x10x1-in. baking pan. Bake, uncovered, 30-40 minutes or until juices run clear.
Nutrition Facts : Calories 164 calories, Fat 12g fat (4g saturated fat), Cholesterol 45mg cholesterol, Sodium 203mg sodium, Carbohydrate 4g carbohydrate (0 sugars, Fiber 0 fiber), Protein 9g protein.
TACO CHICKEN WINGS
This is spiced-up version of a recipe I found on a supermarket recipe leaflet. I find the seasoning is enough for 3 lbs or maybe some more, wings.
Provided by PetsRus
Categories Lunch/Snacks
Time 1h5m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat the oven to 350°F.
- In a plastic bag mix together the taco seasoning mix, cornstarch, cornmeal, chili, cumin and oregano.
- Add several wings to the bag and shake to give it a coating, repeat with the rest of the drumettes.
- Place the wings in a single layer on a greased baking sheet(s).
- Bake for approx 50 minutes, turning once or twice.
- Serve with your favorite dip.
TACO CHICKEN WINGS
This is very similar to a dish that friends cooked over a grill when we were camping. Instead of baking they were done in a large sauce pan.
Provided by Barb in WNY
Categories Chicken
Time 55m
Yield 32 serving(s)
Number Of Ingredients 5
Steps:
- In a plastic bag, combine flour and taco seasoning mix. Add 2-3 pieces at a time, shake to coat.
- Melt butter in a 15 1/2 X 10 1/2 X 1-inch baking pan, turning once to butter surfaces, then roll in corn chips and return to pan.
- Bake at 350°F for 40-45 minutes.
Nutrition Facts : Calories 73.4, Fat 5.6, SaturatedFat 2.3, Cholesterol 22.1, Sodium 30.9, Carbohydrate 1.5, Fiber 0.1, Protein 4.1
Tips:
- Use fresh ingredients: Always opt for fresh ingredients whenever possible. This will ensure the best flavor and quality for your chicken wings.
- Marinate the chicken: Marinating the chicken wings in a flavorful mixture of spices and herbs is a great way to add extra flavor and moisture. Be sure to marinate the wings for at least 30 minutes, or up to overnight for the best results.
- Use a variety of spices: Don't be afraid to experiment with different spices and herbs to create your own unique flavor profile. Some popular choices for chicken wings include garlic powder, paprika, chili powder, cumin, and cayenne pepper.
- Cook the chicken wings until they are crispy: The key to great chicken wings is to cook them until they are crispy on the outside and juicy on the inside. Be sure to cook the wings at a high temperature, either in the oven or on the grill, until they reach an internal temperature of 165°F (74°C).
- Serve the chicken wings with your favorite dipping sauce: Chicken wings are traditionally served with a dipping sauce, such as ranch dressing, blue cheese dressing, or barbecue sauce. You can also get creative and try other sauces, such as honey mustard, sweet and sour sauce, or teriyaki sauce.
Conclusion:
Taco chip chicken wings are a delicious and easy-to-make appetizer or main course. They are perfect for parties or game day gatherings. With a few simple ingredients and a little bit of time, you can create a flavorful and crispy chicken wing that everyone will love. So, grab some taco chips, chicken wings, and your favorite spices, and get cooking!
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