Best 2 Swiss Chocolate Sandwich Cookies Recipes
Indulge in the delectable Swiss Chocolate Sandwich Cookies, a harmonious blend of rich chocolate and velvety cream filling. Embark on a culinary journey that begins with creating the perfect cookie dough, combining the finest cocoa powder, butter, sugar, eggs, and flour. As you shape the dough into uniform balls and bake them to a golden-brown perfection, the aroma of freshly baked cookies will fill your kitchen. While the cookies cool, prepare the luscious chocolate ganache, a symphony of melted chocolate and heavy cream, achieving a smooth and glossy consistency.
Once the cookies are cooled, meticulously sandwich them with the velvety chocolate ganache, creating a delightful contrast of textures and flavors. Elevate your creation by dipping the cookies in melted chocolate, adding a finishing touch of decadence. For a variation, experiment with different flavors by incorporating nuts, dried fruits, or a hint of spices into the cookie dough or ganache. Whether you prefer the classic combination or desire a unique twist, these Swiss Chocolate Sandwich Cookies promise to tantalize your taste buds and leave you craving more.
CHOCOLATE SANDWICH COOKIES
These are my family's very favorite cookies. They're soft, chewy and totally delicious. -Karen Bourne, Magrath, Alberta
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 4 dozen.
Number Of Ingredients 9
Steps:
- Preheat oven to 350°. In a large bowl, beat cake mixes, eggs and oil until blended. Shape dough into 1-in. balls; place 2 in. apart on ungreased baking sheets and flatten slightly., Bake 8-10 minutes or until a slight indentation remains when lightly touched. Cool on pans 2 minutes. Remove to wire racks to cool completely., For filling, in a large bowl, beat cream cheese, butter and vanilla until blended. Beat in enough confectioners' sugar to reach desired consistency. If desired, tint with food coloring., Spread filling on bottom of half of the cookies. Cover with remaining cookies.
Nutrition Facts :
SWISS SANDWICH COOKIES (SPITZBUBEN)
Categories Cookies Mixer Dessert Bake Christmas Kid-Friendly Raspberry Apricot Winter Chill Edible Gift Jam or Jelly Gourmet Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes about 5 dozen
Number Of Ingredients 12
Steps:
- Make cookies:
- Sift together flour, confectioners sugar, vanilla powder, and salt.
- Heat butter with an electric mixer until creamy. Mix in flour mixture at low speed just until blended. Form dough into a disk and chill, wrapped in plastic wrap, until firm, about 1 hour.
- Preheat oven to 300°F.
- Roll out dough slightly less than 1/4 inch thick on a lightly floured surface and cut out 1 1/2-inch rounds.
- Arrange 1 inch apart on greased baking sheets. Reroll scraps once (cookies become tough if dough is worked too much). Whisk together powdered egg whites and water. Brush cookies with egg whites and sprinkle with sanding sugar.
- Bake cookies in batches in middle of oven until pale golden, 10 to 15 minutes, then transfer to a rack to cool.
- Fill cookies:
- Sandwich jam and preserves between unsugared sides of cookies, filling half with raspberry and half with apricot.
Tips:
- Use high-quality chocolate. This will make a big difference in the flavor of your cookies.
- Be sure to chill the dough before baking. This will help the cookies hold their shape and prevent them from spreading too much.
- Don't overbake the cookies. They should be slightly soft in the center when you take them out of the oven. They will continue to firm up as they cool.
- Let the cookies cool completely before filling them. This will help prevent the filling from melting and making the cookies soggy.
- If you don't have time to chill the dough, you can bake the cookies immediately. Just be sure to watch them closely so that they don't overbake.
- These cookies can be stored in an airtight container at room temperature for up to 3 days. You can also freeze the cookies for up to 2 months.
Conclusion:
These Swiss chocolate sandwich cookies are a delicious and easy-to-make treat that is perfect for any occasion. With their rich chocolate flavor and creamy filling, these cookies are sure to be a hit with everyone who tries them. So next time you're looking for a special treat, give these cookies a try. You won't be disappointed!
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