Best 2 Swirled Blueberry Frozen Yogurt Recipes
Indulge in a delightful and refreshing treat with our collection of delectable blueberry frozen yogurt recipes. From classic blueberry swirls to unique flavor combinations, these recipes cater to every palate. Whether you prefer a tangy burst of lemon or a hint of sweet honey, our recipes have something for everyone. Dive into the creamy goodness of our blueberry cheesecake frozen yogurt, or satisfy your sweet tooth with the indulgent blueberry pie frozen yogurt. For a healthier option, try our vegan blueberry frozen yogurt, made with creamy coconut milk and naturally sweetened with fresh blueberries. With step-by-step instructions and helpful tips, these recipes are easy to follow and guarantee a delicious homemade frozen yogurt experience. So, gather your ingredients, prepare your ice cream maker, and let's embark on a culinary journey of blueberry frozen yogurt bliss.
Let's cook with our recipes!
BLUEBERRY FROZEN YOGURT
When frozen as directed, the yogurt will have a light granita texture that can be easily scraped with a fork. If you prefer a smoother texture, you can spin the yogurt mixture in an ice cream maker according to the manufacturer's instructions.
Provided by Giada De Laurentiis
Categories dessert
Time 10h35m
Yield 3 cups
Number Of Ingredients 6
Steps:
- Combine 1/4 cup of the blueberries, 2 tablespoons water, 1 tablespoon honey and the thyme sprigs in a small heavy saucepan. Coarsely mash the blueberries using a fork or a potato masher. Place over medium-high heat and bring to a boil. Remove the pan from the heat, cover and let the mixture stand for 15 minutes. Uncover the pan and let the syrup cool slightly. Discard the thyme sprigs.
- Place the remaining blueberries, remaining 1/3 cup honey, yogurt, agave, lemon juice and cooled blueberry syrup in a blender or food processor. Blend until the mixture is almost smooth.
- Transfer the yogurt mixture to a shallow glass baking dish, cover and freeze until slushy, about 2 hours. Using a fork, stir to blend. Continue to freeze until firm, at least 8 hours or overnight. Using the tines of a fork, scrape the mixture into small serving bowls or glasses. Serve immediately.
SWIRLED BLUEBERRY FROZEN YOGURT
A silky homemade sauce is anything but vanilla when it comes to topping a scoop. These are the touches that make celebrations extra special. -Christina Seremetis, Rockland, Massachusetts
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a small bowl, combine the blueberries, sugar and walnuts; let stand for 15 minutes., In a large container, layer a third of the frozen yogurt and half of the blueberry mixture. Repeat layers. Top with remaining frozen yogurt. Swirl mixture; freeze until firm., In a small saucepan, combine the chocolate, milk and vanilla. Cook and stir over low heat until chocolate is melted. Serve with frozen yogurt.
Nutrition Facts : Calories 221 calories, Fat 7g fat (2g saturated fat), Cholesterol 3mg cholesterol, Sodium 75mg sodium, Carbohydrate 36g carbohydrate (34g sugars, Fiber 1g fiber), Protein 6g protein.
Tips:
- Use frozen blueberries: Fresh blueberries can be used, but frozen blueberries will give the yogurt a creamier texture.
- Add a little honey or maple syrup: This will help to sweeten the yogurt without adding a lot of sugar.
- Use a blender or food processor: This will help to create a smooth and creamy yogurt.
- Freeze the yogurt in a loaf pan: This will make it easier to slice and serve.
- Serve the yogurt with your favorite toppings: Some popular toppings include granola, fruit, and nuts.
Conclusion:
Swirled blueberry frozen yogurt is a delicious and healthy snack or dessert. It is easy to make and can be customized to your liking. You can also prepare it ahead of time, making it a convenient option for busy people.
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