Best 3 Sweetheart Sandwich Cookies Recipes
Indulge in the delightful world of Sweetheart Sandwich Cookies, a delightful confection that captivates the senses with its irresistible charm and delectable flavors. These charming cookies, often associated with Valentine's Day, are a symbol of love, friendship, and appreciation. Embark on a culinary journey as we explore a collection of enticing recipes that showcase the versatility and endless possibilities of this classic treat. From traditional heart-shaped cookies adorned with colorful sprinkles to creative variations infused with unique flavors and textures, this article presents a symphony of Sweetheart Sandwich Cookie recipes that cater to every palate and occasion. Prepare to tantalize your taste buds and create unforgettable moments of sweetness with these delightful treats.
Let's cook with our recipes!
SWEETHEART SANDWICH COOKIES
A rich creamy frosting nestles between two cookies for a sandwich cookie favorite.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h
Yield 42
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. In medium bowl, stir cookie mix and flour until well blended. Add butter, egg and almond extract; stir until soft dough forms.
- Roll dough into 84 (1/2-inch) balls. Roll each ball in sugar. Place balls 1 inch apart on ungreased cookie sheet. Bake 7 to 9 minutes or until set. Cool 1 minute; remove from cookie sheet to cooling rack. Cool completely, about 15 minutes.
- For each sandwich cookie, spread 1 teaspoon frosting on bottom of 1 cooled cookie. Top with second cookie, bottom side down; gently press cookies together. Roll sides of sandwich cookie in sprinkles.
Nutrition Facts : Calories 110, Carbohydrate 16 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 0 g, SaturatedFat 2 g, ServingSize 1 Serving (1 Cookie), Sodium 65 mg, Sugar 10 g, TransFat 1 g
GOLDY BEAR'S SWEETHEART SANDWICH COOKIES
Make and share this Goldy Bear's Sweetheart Sandwich Cookies recipe from Food.com.
Provided by kittycatnap
Categories Dessert
Time 45m
Yield 36 cookies
Number Of Ingredients 13
Steps:
- FOR THE COOKIES --
- Cream the butter with the sugar in a large bowl until light.
- Beat in eggs and vanilla; set aside.
- Sift the cocoa, flour, salt, baking powder, and baking soda together.
- Stir the dry ingredients thoroughly into the butter mixture.
- Cover the bowl with plastic wrap and refrigerate for 2 or 3 hours.
- Preheat the oven to 375F and butter 2 cookie sheets.
- Using a teaspoon measure, roll level teaspoons of the dough into balls and place them 2 inches apart on the sheets.
- Bake for 10 to 15 mins, until cookies are puffed and surfaces slightly dry and cracked.
- Cool on racks.
- FOR THE FILLING --
- Cream the butter until light.
- Beat in the vanilla and powdered sugar, adding whipping cream and continuing to beat until the consistency is like creamy frosting.
- When the cookies are complete cool, spread about 1/2 tablespoon of iflling on the bottom of one cookie, then top with the bottom side of another cookie.
- VARIATION --
- For half a batch of vanilla-filled and half a batch of peppermint-filled cookies, add 1/8 teaspoon peppermint extract to half the filling. Tint the peppermint filling pink or green before filling half the sandwiches.
SWEETHEART SANDWICH COOKIES
These vanilla pepper mint filling based sandwich cookies are my baking sweetheart. Chocolate decadence makes them extra ordinarily yummy.
Provided by Jane Kaylie
Categories Cookies
Time 25m
Number Of Ingredients 12
Steps:
- 1. To make the cookies, cream the butter with the sugar in a large bowl until light. Beat in eggs and vanilla; set aside. Sift the cocoa, flour, salt, baking powder, and baking soda together.
- 2. Stir the dry ingredients thoroughly into the butter mixture. Cover the bowl with plastic wrap and refrigerate for 2 or 3 hours. Preheat the oven to 375 F and butter 2 cookie sheets.
- 3. Using a teaspoon measure, roll level teaspoons of the dough into balls and place them 2 inches apart on the sheets. Bake for 10 to 15 mins, until cookies are puffed and surfaces slightly dry and cracked. Cool on racks.
- 4. To make the filling, cream the butter until light. Beat in the vanilla and powdered sugar, adding whipping cream and continuing to beat until the consistency is like creamy frosting.
- 5. Makes about 3 dozen sandwiches.
- 6. Variation : For half a batch of vanilla-filled and half a batch of peppermint-filled cookies, add ⅛ teaspoon peppermint extract to half the filling. Tint the peppermint filling pink or green before filling half the sandwiches.
- 7. Enjoy the recipe @@ http://goo.gl/OKC6vp
Tips:
- Use high-quality ingredients: The better the ingredients, the better the cookies will taste. Use real butter, not margarine, and use good quality chocolate and cocoa powder.
- Cream the butter and sugar together until light and fluffy: This will help to incorporate air into the dough, making the cookies light and airy.
- Chill the dough before baking: This will help to prevent the cookies from spreading too much in the oven.
- Bake the cookies at the right temperature: The cookies should be baked at a moderate temperature to prevent them from browning too quickly.
- Let the cookies cool completely before filling them: This will help to prevent the filling from melting.
Conclusion:
Sweetheart sandwich cookies are a delicious and festive treat that are perfect for Valentine's Day or any other special occasion. They are easy to make and can be customized with your favorite flavors. With a little bit of effort, you can create a truly special treat that will be enjoyed by everyone.
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