Best 2 Sweetened Condensed Milk With Splenda Recipes
Indulge in a delightful journey of sweetness with our curated collection of Splenda-sweetened condensed milk recipes. These culinary creations offer a guilt-free alternative to traditional condensed milk, utilizing Splenda's zero-calorie sweetener to deliver the same luscious taste without the added sugar. From luscious desserts to creamy beverages, our recipes cater to a variety of cravings. Dive into the velvety smoothness of our Splenda-sweetened condensed milk ice cream, a cool and refreshing treat that's sure to delight. Savor the rich and creamy texture of our Splenda-sweetened condensed milk pudding, a classic dessert elevated with a touch of Splenda's magic. Experience the delightful fusion of flavors in our Splenda-sweetened condensed milk tres leches cake, where moist sponge cake meets a trio of creamy milks for an unforgettable dessert. Embark on a tropical adventure with our Splenda-sweetened condensed milk piña colada, a frozen cocktail that captures the essence of paradise. And for a quick and easy treat, try our Splenda-sweetened condensed milk fudge, a delectable confection that's perfect for satisfying your sweet tooth. With these Splenda-sweetened condensed milk recipes, you can enjoy all the sweetness you desire without compromising on your health goals.
Here are our top 2 tried and tested recipes!
SWEETENED CONDENSED MILK WITH SPLENDA
This amount is equal to 1 can of Eagle Brand (sweetened condensed milk). I found this recipe Obesity Help. This recipe was posted by ellie443. I have not tried this recipe, but I'm posting it for safe keeping.
Provided by internetnut
Categories High Protein
Time 15m
Yield 4-5 serving(s)
Number Of Ingredients 4
Steps:
- Mix together in your blender powdered milk, warm water, Splenda, and 1 vanilla.
- Pour into a covered container and refrigerate until cold and thick.
SPLENDA CONDENSED MILK SUBSTITUTE
Husband is diabetic and loves lemon pie! What to do? Make condensed milk with Splenda! We follow the lemon pie recipe on purchased can of condensed milk and substitute this recipe for the canned milk. Tastes good with the Splenda instead of sugar. You might like to try 1/2 Splenda and 1/2 sugar as an experiment. Still good.
Provided by Patsy Weaver
Categories Other Desserts
Time 20m
Number Of Ingredients 4
Steps:
- 1. Add all ingredients to a blender and blend until smooth. Chill. Store in refigerator until ready to use. Makes about 14 ounces or less, about the same as a purchased can of condensed milk.
- 2. Use this recipe to substitute for condensed milk in any recipe calling for sweetened condensed milk.
Tips:
- Use a heavy-bottomed saucepan to prevent the milk from scorching.
- Stir the milk constantly to prevent it from sticking to the bottom of the pan.
- Use a candy thermometer to ensure that the milk reaches the correct temperature.
- If you don't have a candy thermometer, you can test the milk by dropping a small amount into a bowl of cold water. If the milk forms a soft ball, it is ready.
- Be careful not to overcook the milk, as this will cause it to become thick and grainy.
- Store the sweetened condensed milk in an airtight container in the refrigerator for up to 2 weeks.
Conclusion:
This recipe for sweetened condensed milk with Splenda is a delicious and versatile ingredient that can be used in a variety of recipes. It is a great way to add sweetness and richness to your favorite desserts without the added calories and sugar. Whether you are making a pie, a cake, or a simple cup of coffee, this sweetened condensed milk is sure to be a hit.
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