Best 4 Sweet Tartar Sauce Recipes
Indulge in a symphony of flavors with our collection of sweet tartar sauce recipes! These delectable sauces elevate your culinary creations with a perfect balance of tangy, sweet, and savory notes. From the classic Sweet Tartar Sauce, a beloved companion to fried fish and seafood, to the adventurous Roasted Red Pepper Sweet Tartar Sauce, a vibrant addition to grilled meats and vegetables, our recipes offer a range of options to tantalize your taste buds. Experience the zesty kick of the Lemon-Dill Sweet Tartar Sauce, a refreshing complement to salads and sandwiches, or explore the creamy richness of the Avocado Sweet Tartar Sauce, a luscious dip for seafood and vegetables. With step-by-step instructions and helpful tips, these recipes empower you to create extraordinary homemade sauces that will transform your meals into unforgettable culinary experiences.
Check out the recipes below so you can choose the best recipe for yourself!
TANGY (NOT SWEET) TARTAR SAUCE
This the tartar sauce my mom made growing up, no sweet relish here! The pickle juice replaces lemon juice for acidity and tang. So simple and worth the little bit of time. (I don't like sweet pickles in my potato salad either!)
Provided by Sharon Springer Andrews
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Tartar Sauce
Time 1h10m
Yield 12
Number Of Ingredients 6
Steps:
- Stir the mayonnaise, onion, pickle, and pickle juice together in a bowl. Season with salt, black pepper, and celery salt to taste. Cover, and refrigerate for 1 hour before serving.
Nutrition Facts : Calories 133.6 calories, Carbohydrate 1 g, Cholesterol 7 mg, Fat 14.6 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 2.2 g, Sodium 169.9 mg, Sugar 0.4 g
TANGY TARTAR SAUCE (MADE WITH DILL PICKLES, NOT SWEET)
This tartar sauce is made with dill pickles, or dill pickle relish, instead of sweet pickle relish, as is common with many other recipes. The flavor is bright and fresh, without being overly sweet. I make it with Best Foods/Hellmans light mayo, so it is not too heavy of a condiment, and the kids can have a good portion without turning their healthy baked fish into an unhealthy meal.
Provided by redsparklies
Categories Sauces
Time 1h5m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredients together, and allow to stand (refrigerated) for at least an hour.
SWEET DILL TARTAR SAUCE
This dill tartar sauce is great for fried fish, tacos, clams, French fries, or any other seafood dish you can think of.
Provided by Retrograde
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Tartar Sauce
Time 5m
Yield 12
Number Of Ingredients 9
Steps:
- Mix mayonnaise, relish, lemon juice, dill, mustard powder, paprika, garlic powder, fleur de sel, and herbes de Provence together in a bowl.
Nutrition Facts : Calories 202.5 calories, Carbohydrate 1.7 g, Cholesterol 10.4 mg, Fat 22 g, Fiber 0.1 g, Protein 0.4 g, SaturatedFat 3.3 g, Sodium 196.9 mg, Sugar 0.8 g
SWEET AND TANGY TARTAR SAUCE
Make and share this Sweet and Tangy Tartar Sauce recipe from Food.com.
Provided by Sophisticated Taste
Categories Low Protein
Time 25m
Yield 1 Cup, 6 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredients together in small bowl. Cover with plastic wrap and let stand to blend flavors, about 15 minutes. Stir again before serving.
Tips:
- Use fresh ingredients whenever possible. Fresh herbs, vegetables, and fruits will give your sauce the best flavor.
- Don't be afraid to experiment. There are many different ways to make tartar sauce, so feel free to adjust the ingredients to your own taste. You can add more or less sugar, vinegar, or mayonnaise, or you can add different herbs and spices.
- Make sure your sauce is well chilled before serving. This will help the flavors to meld and will make the sauce more refreshing.
- Serve tartar sauce with a variety of dishes. It is traditionally served with fried fish, but it can also be used with grilled fish, shrimp, chicken, or vegetables.
Conclusion:
Tartar sauce is a versatile and delicious condiment that can be used with a variety of dishes. It is easy to make and can be tailored to your own taste. Whether you are looking for a classic tartar sauce or something a little more unique, this recipe is sure to please.
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