Best 3 Sweet Tart Waldorf Apple Salad Recipes
Indulge in the delightful symphony of flavors that is Waldorf Apple Salad, a classic dish that has captured hearts for generations. This refreshing and versatile salad combines crisp apples, crunchy celery, toasted walnuts, and juicy grapes, all harmoniously dressed in a creamy mayonnaise-based dressing. As you savor each bite, the sweet and tart flavors dance on your palate, complemented by the nutty crunch of walnuts and the subtle tang of celery. Whether you're looking for a light lunch option, a refreshing side dish, or a delightful addition to your holiday spread, Waldorf Apple Salad is a culinary masterpiece that will leave you craving more. This article presents a collection of Waldorf Apple Salad recipes, each offering a unique twist on this timeless classic. From the traditional version to variations featuring dried cranberries, blue cheese, or even a yogurt-based dressing, there's a recipe here to suit every taste and occasion. So gather your ingredients, prepare your taste buds, and embark on a culinary journey that celebrates the vibrant flavors of Waldorf Apple Salad.
Check out the recipes below so you can choose the best recipe for yourself!
ELISE'S FAVORITE WALDORF SALAD
A slightly sweet salad with a touch of cinnamon.
Provided by Gina Maling
Categories Salad Waldorf Salad Recipes
Time 1h20m
Yield 12
Number Of Ingredients 8
Steps:
- Combine apples, celery, and pecans in a bowl.
- Whisk mayonnaise, sugar, lemon juice, and cinnamon together in a separate bowl until well combined.
- Whip heavy cream with an electric mixer until soft peaks form; fold into mayonnaise mixture to form a creamy dressing.
- Fold apple mixture into the dressing until coated; chill in refrigerator for about 1 hour.
Nutrition Facts : Calories 321.3 calories, Carbohydrate 17.6 g, Cholesterol 34.1 mg, Fat 28.6 g, Fiber 2.5 g, Protein 1.6 g, SaturatedFat 7.3 g, Sodium 120.3 mg, Sugar 13.5 g
CLASSIC WALDORF SALAD
Crunchy with crisp apples, celery and toasted nuts, this easy Waldorf salad is a classic recipe perfect for a crowd any time of year.
Provided by Heidi
Categories Salad
Time 10m
Number Of Ingredients 9
Steps:
- Add the diced apples to a large mixing bowl and sprinkle with the sugar and lemon juice. Toss to coat. Add the celery, grapes, and nuts.
- In another bowl, whip the whipping cream until peaks form, then gently fold in the mayonnaise. Fold into the apple mixture and season with the kosher salt. Taste and adjust the seasoning to your liking. Chill for 1 hour or overnight. Serve by itself or on a lettuce leaf.
Nutrition Facts : Calories 245 kcal, Carbohydrate 15 g, Protein 2 g, Fat 21 g, SaturatedFat 6 g, Cholesterol 31 mg, Sodium 275 mg, Fiber 2 g, Sugar 11 g, ServingSize 1 serving
TART-APPLE BISTRO SALAD
Featuring the bright taste of herbs and the tartness of apple, this salad is a refreshing starter.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Time 15m
Number Of Ingredients 10
Steps:
- Whisk together oil, vinegar, mustard, and honey in a large bowl; season with salt. Add romaine, frisee, apple, parsley, and chives, and toss to coat. Serve immediately.
Tips:
- Use a variety of apples for a more complex flavor. Granny Smith, Honeycrisp, and Pink Lady apples are all good choices.
- Don't peel the apples. The peel adds color and texture to the salad.
- Be sure to cut the apples into small pieces so that they are easy to eat.
- Use fresh celery and walnuts for the best flavor. If you don't have fresh celery, you can use celery hearts.
- Add the grapes and raisins last so that they don't get too soft.
- Serve the salad immediately or chill it for later. If you are chilling the salad, be sure to bring it to room temperature before serving.
Conclusion:
Waldorf apple salad is a classic dish that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. With its sweet, tart, and crunchy flavors, Waldorf apple salad is sure to be a hit with everyone who tries it.
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