Best 3 Sweet Spicy Bacon Recipe By Tasty Recipes
Craving a sweet and spicy treat that's perfect for any occasion? Look no further than our collection of Sweet and Spicy Bacon recipes. From a classic candied bacon to a unique bacon jam, these recipes offer a tantalizing blend of sweet and savory flavors that will satisfy any palate.
Our Candied Bacon recipe is a crowd-pleaser, featuring crispy bacon coated in a sweet and sticky glaze. The combination of brown sugar, maple syrup, and cayenne pepper creates a perfect balance of flavors that will leave you wanting more.
For a more unique twist, try our Bacon Jam recipe. This versatile spread is made with bacon, brown sugar, vinegar, and spices, resulting in a sweet and tangy concoction that can be used as a condiment, dip, or even a glaze.
And if you're looking for a quick and easy appetizer, our Sriracha Bacon Bites recipe is the perfect choice. Simply wrap bacon around jalapeño poppers and bake until crispy. The combination of spicy jalapeños and sweet and savory bacon is sure to be a hit at any party.
No matter what your taste buds are craving, our Sweet and Spicy Bacon recipes have something for everyone. So fire up your oven or stovetop and get ready to indulge in these delicious and addictive treats!
SWEET 'N' SPICY BACON
Chili powder, cayenne and curry add an unexpected flavor twist to the taste-tempting bacon. With a touch of cinnamon and maple syrup, the well-seasoned strips complement just about any breakfast, brunch or BLT. -Taste of Home Test Kitchen
Provided by Taste of Home
Time 25m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Combine the seasonings; sprinkle over both sides of bacon. Place on a rack in an ungreased 15x10x1-in. baking pan. Bake at 450° for 10 minutes., Drizzle with 1 tablespoon syrup. Turn bacon and drizzle with remaining syrup. Bake for 6-10 minutes longer or until browned. Remove to paper towels. Serve warm.
Nutrition Facts : Calories 115 calories, Fat 6g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 210mg sodium, Carbohydrate 11g carbohydrate (10g sugars, Fiber 0 fiber), Protein 4g protein.
SWEET AND SPICY BACON
Categories Pork Breakfast Brunch Side Bake Kid-Friendly Quick & Easy Mother's Day Bacon Fall Gourmet Sugar Conscious Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Small Plates
Yield Makes 6 servings
Number Of Ingredients 4
Steps:
- Preheat oven to 350°F.
- Stir together brown sugar, cayenne, and black pepper in a small bowl.
- Arrange bacon slices in l layer on a large broiler pan and bake in middle of oven (or upper third of oven if baking with eggs) 20 minutes. Turn slices over and sprinkle evenly with spiced sugar. Continue baking until bacon is crisp and brown, 15 to 20 minutes more, then transfer to paper towels to drain.
SWEET-AND-SPICY BACON
Categories Breakfast Brunch Side Bake Bacon Gourmet Sugar Conscious Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free
Yield Makes 6 servings
Number Of Ingredients 4
Steps:
- Put oven rack in middle position and preheat oven to 350°F.
- Stir together brown sugar, cayenne, and black pepper in a small bowl.
- Arrange bacon slices in 1 layer (not overlapping) on rack of a large broiler pan. Bake 20 minutes. Turn slices over and sprinkle evenly with spiced sugar. Continue baking until bacon is crisp and deep golden, 20 to 35 minutes more (check bacon every 5 minutes). Transfer to paper towels to drain.
Tips:
- For a crispy bacon, cook it over medium-high heat.
- Use thick-cut bacon for a more flavorful result.
- To make the bacon extra crispy, place it on a wire rack set over a baking sheet in the oven at 400°F for 15-20 minutes.
- For a sweeter bacon, add a tablespoon of brown sugar to the skillet before cooking the bacon.
- For a spicy bacon, add a teaspoon of cayenne pepper to the skillet before cooking the bacon.
- If you prefer candied bacon, coat the bacon strips in a mixture of brown sugar, cayenne pepper, and black pepper before cooking.
- To make bacon in the oven, preheat the oven to 400°F and place the bacon strips on a wire rack set over a baking sheet. Bake for 15-20 minutes, or until the bacon is crispy.
- To make bacon in the microwave, place the bacon strips on a paper towel-lined plate. Microwave on high for 2-3 minutes per side, or until the bacon is crispy.
Conclusion:
Sweet and spicy bacon is a delicious and versatile dish that can be enjoyed for breakfast, lunch, or dinner. It can also be used as a topping for salads, sandwiches, or wraps. With its sweet and smoky flavor, this bacon is sure to please everyone at your table. So next time you're looking for a new way to cook bacon, give this recipe a try.
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