Best 7 Sweet Red Dressing Recipes
Indulge in a symphony of flavors with our Sweet Red Dressing, an exceptional culinary creation that elevates any salad or dish to new heights. This versatile dressing boasts a harmonious blend of sweet and tangy notes, with a vibrant red hue that adds a pop of color to your plate. Experience the perfect balance of sweetness from ripe tomatoes and the subtle tanginess of vinegar, complemented by a hint of garlic and the aromatic essence of herbs. Whether you're a fan of classic salads, grilled meats, or roasted vegetables, our Sweet Red Dressing promises to tantalize your taste buds and leave you craving for more. Embrace the culinary journey we have crafted with three irresistible recipes: the Sweet Red Dressing, a tangy Sweet Red Vinaigrette, and a creamy Sweet Red Yogurt Dressing. Each recipe offers a unique twist on the classic dressing, catering to diverse palates and culinary preferences.
Check out the recipes below so you can choose the best recipe for yourself!
SWEET RED WINE VINAIGRETTE
Don't be intimidated by making your own vinaigrettes. This Sweet Red Wine Vinaigrette is beautiful in flavor and easy to put together.
Provided by Lea Ann Brown
Categories Salads, Salad Dressings and Vinaigrettes
Time 5m
Number Of Ingredients 6
Steps:
- Mix ingredients well, either with a whisk in a large bowl, or in a large mason jar fitted with a tight lid. Shake the dickens out of that mason jar. Serve immediately over your favorite greens.
Nutrition Facts : Calories 64 kcal, Carbohydrate 8 g, Protein 1 g, Fat 4 g, SaturatedFat 1 g, Sodium 777 mg, Sugar 7 g, ServingSize 1 serving
KILLER CRAB CAKES AND BITTER SALAD WITH SWEET RED PEPPER DRESSING
Provided by Rachael Ray : Food Network
Categories main-dish
Time 35m
Yield 4 servings
Number Of Ingredients 17
Steps:
- Cook potatoes in boiling water 6 to 7 minutes until tender, drain, scatter across a large flat surface to cool and dry, 5 minutes. Smash the garlic with salt to make a paste and add to potatoes along with thyme, parsley, lemon zest and crushed red pepper flakes. Feel through the crab as you add it to the potatoes to check for shells. Mix together to combine and form into 4 (4 to 5-inch) super sized, killer crab cakes.
- Heat 3 tablespoons extra-virgin olive oil in a nonstick skillet over medium to medium- high heat. Add the cakes and cook 5 minutes on each side or until deep golden brown.
- Combine the roasted red peppers, shallot, sugar, the juice of 1/2 lemon and the red wine vinegar in a food processor. Stream in the remaining 1/4 cup extra-virgin olive oil and form a dressing. Stop the processor and season with salt and pepper, to taste. Combine the greens in a salad bowl and dress them. Adjust salt and pepper, to your taste. Serve crab cakes on a bed of salad.
SIMPLE SWEET RED PEPPER SALAD DRESSING
Make and share this Simple Sweet Red Pepper Salad Dressing recipe from Food.com.
Provided by ChefRed
Categories Salad Dressings
Time 10m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Finely chop 2 cloves of garlic. Wash pepper, remove seeds, Slice and dice red pepper, not too big, not too small.
- Mix with olive oil and vinegar. I like to use immediately.
Nutrition Facts : Calories 245.3, Fat 27.1, SaturatedFat 3.7, Sodium 1.1, Carbohydrate 1.5, Fiber 0.4, Sugar 0.8, Protein 0.3
THE BEST RED FRENCH DRESSING
Red French Dressing is a tangier, spicier version of a traditional french dressing. This recipe is an adaptation from Helen Corbitt's Cookbook. It always gets RAVE reviews! Sweet, tangy, hint of spice, WOW! Helen categorized this Red French as a Southern thing, but she also categorized it as spicy with the 2 drops of Tabasco she called for. :)
Provided by Ferrety
Categories Salad Dressings
Time 8h10m
Yield 1 3/4 cups
Number Of Ingredients 10
Steps:
- Mix all in airtight container Refridgerate 4-8 hours before serving (8 is best).
- Can store in refridgerator for up to one week.
OUR FAVORITE BALSAMIC VINAIGRETTE
This vinaigrette does not separate for at least 30 minutes once you shake it! Simple, sweet, and savory.
Provided by Singer6
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 10m
Yield 8
Number Of Ingredients 7
Steps:
- Combine the olive oil, balsamic vinegar, honey, Dijon mustard, shallot, garlic, salt, and black pepper together in a glass jar with a lid. Replace lid on the jar and shake vigorously until thoroughly combined.
Nutrition Facts : Calories 132.8 calories, Carbohydrate 3.2 g, Fat 13.5 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 1.9 g, Sodium 38 mg, Sugar 2.1 g
SWEET RED DRESSING
Make and share this Sweet Red Dressing recipe from Food.com.
Provided by MakeMineCadburys
Categories Salad Dressings
Time 1h5m
Yield 8 ounces
Number Of Ingredients 10
Steps:
- Combine all ingredients in a shakable container.
- Shake vigorously.
- Chill, shaking occasionally.
- "Cooking" time is Chill time.
SWEET AND SOUR DRESSING
This is a delicious sweet and sour dressing. I've never met anyone that didn't like it.
Provided by Janet Schiebrel
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 10m
Yield 8
Number Of Ingredients 7
Steps:
- In a blender or salad dressing shaker, combine oil, sugar, vinegar, onion, salt, mustard, and celery seed. Blend or shake until emulsified.
Nutrition Facts : Calories 308.5 calories, Carbohydrate 17 g, Fat 27.4 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 4.3 g, Sodium 291 mg, Sugar 16.7 g
Tips:
- Use ripe red bell peppers: The riper the peppers, the sweeter and more flavorful the dressing will be.
- Roast the peppers before using: Roasting the peppers intensifies their flavor and makes them easier to blend.
- Use a high-quality olive oil: The olive oil is the base of the dressing, so it's important to use a good one.
- Add a little bit of honey or maple syrup: This will help to balance out the acidity of the vinegar.
- Season the dressing to taste: Add salt, pepper, and any other spices you like until the dressing is to your liking.
- Use the dressing on salads, vegetables, or grilled meats: It's a versatile dressing that can be used in a variety of ways.
Conclusion:
Sweet red dressing is a delicious and versatile dressing that can be used on a variety of dishes. It's easy to make and can be tailored to your own taste. So next time you're looking for a new dressing to try, give sweet red dressing a try. You won't be disappointed!
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