Best 3 Sweet Potato Waffle Fry Nachos Recipes

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Indulge in a delightful culinary creation that combines the crispy crunch of waffle fries, the gooey indulgence of melted cheese, and a symphony of flavorful toppings. These Sweet Potato Waffle Fry Nachos are a perfect party appetizer, game day treat, or a unique twist on your nacho night tradition. Made with healthy sweet potato waffle fries, this dish offers a guilt-free indulgence.

But the journey doesn't end there. This versatile recipe offers three exciting variations to suit your taste preferences. The Classic Nachos option stays true to the traditional flavors, while the BBQ Pulled Pork Nachos add a smoky, tangy twist. And for those seeking a vegetarian delight, the Black Bean & Corn Nachos burst with a vibrant medley of colors and textures.

Each variation is carefully crafted to deliver a distinct taste experience. The Classic Nachos feature a generous layer of cheddar cheese, diced tomatoes, sliced jalapeños, and a dollop of sour cream, offering a harmonious blend of flavors and textures. The BBQ Pulled Pork Nachos introduce a delectable combination of tender pulled pork, a tangy BBQ sauce, and a sprinkling of green onions, creating a smoky and savory sensation.

Meanwhile, the Black Bean & Corn Nachos showcase a vibrant fusion of black beans, corn, diced avocado, and a refreshing cilantro-lime crema. This vegetarian option is a burst of freshness and flavor, proving that plant-based nachos can be just as satisfying.

Whichever variation you choose, these Sweet Potato Waffle Fry Nachos guarantee a culinary adventure that will delight your taste buds and leave you craving more.

Let's cook with our recipes!

WAFFLE FRY NACHOS



Waffle Fry Nachos image

My husband and two grown sons really enjoy these fun nachos-they can devour a platter of them in no time. They're also fun to make when friends come over. -Debra Morgan, Idaho Falls, Idaho

Provided by Taste of Home

Categories     Appetizers

Time 25m

Yield 8 servings.

Number Of Ingredients 9

1 package (22 ounces) frozen waffle fries
10 bacon strips, cooked and crumbled
3 green onions, sliced
1 can (6 ounces) sliced ripe olives, drained
2 medium tomatoes, seeded and chopped
2/3 cup salsa
1-1/2 cups shredded cheddar cheese
1-1/2 cups shredded Monterey Jack cheese
Sour cream

Steps:

  • Bake fries according to package directions. Transfer to a 10-in. ovenproof skillet. Top with the bacon, onions, olives, tomatoes, salsa and cheeses. Return to the oven for 5 minutes or until cheese is melted. Serve with sour cream.

Nutrition Facts : Calories 370 calories, Fat 23g fat (12g saturated fat), Cholesterol 48mg cholesterol, Sodium 683mg sodium, Carbohydrate 25g carbohydrate (3g sugars, Fiber 4g fiber), Protein 15g protein.

LOADED SWEET POTATO NACHOS RECIPE BY TASTY



Loaded Sweet Potato Nachos Recipe by Tasty image

Here's what you need: sweet potatoes, olive oil, salt, pepper, paprika, garlic powder, skinless chicken breast, black beans, jalapeño pepper, low-fat cheese, avocado, pico de gallo, green onion

Provided by Crystal Hatch

Categories     Appetizers

Yield 2 servings

Number Of Ingredients 13

2 sweet potatoes, small
1 tablespoon olive oil
¼ teaspoon salt
¼ teaspoon pepper
1 teaspoon paprika
1 teaspoon garlic powder
1 skinless chicken breast
2 cups black beans
1 jalapeño pepper, optional
½ cup low-fat cheese
½ avocado
pico de gallo, optional
green onion, for garnish

Steps:

  • Preheat oven to 400˚F (200˚C).
  • Evenly slice sweet potatoes into rounds.
  • In a medium-sized bowl, toss rounds with 1 tablespoon of olive oil, garlic powder, paprika, salt, and pepper until well-coated.
  • Lay rounds flat on a parchment-lined baking sheet and set aside.
  • On a second parchment-lined baking sheet, season chicken breast with olive oil, salt, and pepper, to taste. Wrap the parchment around the chicken, folding at the edges.
  • Bake the sweet potatoes and the chicken in the oven for 20 minutes or until the chicken is cooked through and juices run clear.
  • Allow both to cool. Then, shred the chicken using two forks.
  • Line the bottom of a medium-sized skillet with the sweet potato rounds. Top with shredded chicken, black beans, jalapeño if desired, and cheese. Broil for 5-10 minutes or until toppings are heated through and cheese is melted.
  • Garnish with avocado, pico de gallo, and green onion, if desired. Serve immediately.
  • Enjoy!

Nutrition Facts : Calories 741 calories, Carbohydrate 90 grams, Fat 23 grams, Fiber 22 grams, Protein 47 grams, Sugar 18 grams

SWEET POTATO WAFFLES



Sweet Potato Waffles image

Provided by Food Network

Time 10m

Number Of Ingredients 9

1 cup sifted flour
2 teaspoons of baking powder
1/2 teaspoon salt
2 tablespoons light brown sugar
1/4 teaspoon allspice
3 beaten eggs
2 tablespoons butter
1 1/2 cups milk
1/2 cup sweet potatoes, cooked and mashed, or canned

Steps:

  • Preheat your waffle iron, and sift together the dry ingredients.
  • Combine the wet ingredients, the potatoes and the dry ingredients.
  • *Don't over-mix the batter! Pour in enough batter to cover waffle iron. Take out when your waffle iron indicates by the light that your waffle is done! Enjoy!

Tips:

  • Choose the right sweet potatoes: Look for firm, unblemished sweet potatoes that are about the same size. This will ensure that they cook evenly.
  • Cut the sweet potatoes into even-sized wedges: This will help them cook evenly and prevent them from falling apart.
  • Season the sweet potato wedges with your favorite spices: This will add flavor and depth to the nachos.
  • Bake the sweet potato wedges until they are crispy on the outside and soft on the inside: This will take about 20-25 minutes.
  • Top the sweet potato wedges with your favorite nacho toppings: This could include cheese, chili, sour cream, salsa, guacamole, or anything else you like.
  • Serve the nachos hot and enjoy!

Conclusion:

Sweet potato waffle fry nachos are a delicious and easy-to-make appetizer or snack. They are perfect for parties or potlucks, and they can be customized to your liking. With a few simple ingredients and a little bit of time, you can create a tasty and satisfying dish that everyone will enjoy.

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