Best 4 Sweet Potato Ring Recipes
**Tantalize your taste buds with the Sweet Potato Ring, a culinary masterpiece that seamlessly blends savory and sweet flavors.**
Crafted from scratch, this dish features a crispy sweet potato crust encasing a medley of succulent fillings, promising a delightful textural contrast in every bite. Indulge in the classic version, brimming with ground beef, aromatic vegetables, and a rich tomato sauce, or embark on a vegetarian adventure with the meatless variation, boasting a vibrant mix of mushrooms, bell peppers, and zucchini. Whichever path you choose, the Sweet Potato Ring guarantees an explosion of flavors that will leave you craving more.
ADDICTIVE ROASTED SWEET POTATO ROUNDS
These irresistible sweet potato rounds are crispy on the outside, creamy on the inside, and so easy to make using any oven!
Provided by Brie Norris
Categories Meatless Meals For Two
Time 30m
Number Of Ingredients 4
Steps:
- Preheat your oven to 425°F. If using a toaster oven, select the BAKE setting and adjust the cooking rack to the lowest placement. Lightly oil a roasting pan or baking sheet.
- Slice the sweet potato into 1/2-inch rounds.
- In a medium bowl combine the slices, oil, cinnamon, and salt. Toss well to coat.
- Arrange rounds in a single layer on your prepared pan.
- Bake sweet potato slices for 10 minutes. Carefully remove the hot pan and flip the rounds with a fork or spatula.
- Return to the oven and cook until the sweet potatoes are golden and caramelized about 8 to 10 minutes more.
- Serve rounds plain or with your favorite toppings.
Nutrition Facts : Calories 240 calories, Carbohydrate 47.5 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 4.8 grams fat, Fiber 7 grams fiber, Protein 2.6 grams protein, SaturatedFat 4 grams saturated fat, ServingSize 6 ounces, Sodium 52 milligrams sodium, Sugar 0.8 grams sugar
SWEET POTATOES ON PINEAPPLE RINGS
"This side dish is easy to prepare, fun to serve and delicious to eat," states North Canton, Ohio's Donna Gonda. "It's a staple at my Thanksgiving dinner. I pop it in the oven and let it cook while I'm carving the turkey."
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 10 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the sweet potatoes, brown sugar, butter, salt, cinnamon and nutmeg. Place pineapple slices in a greased 13-in. x 9-in. baking dish. Top each slice with 1/4 cup sweet potato mixture and a marshmallow. Bake, uncovered, at 400° for 10-15 minutes or until heated through.
Nutrition Facts :
SWEET POTATO RING
Try this dish for a pleasant change from mashed potatoes as a side dish for your roast. It goes equally well with beef, lamb, pork or chicken.
Provided by Ian Snell
Categories Yam/Sweet Potato
Time 55m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Mash potatoes with egg yolks, butter and ginger.
- Whisk egg whites until stiff and fold into mixture.
- Grease spring form ring tin& spoon in mixture.
- Combine all topping ingredients.
- Sprinkle over potato mixture and bake in preheated oven at 180°C for 20 minutes.
- Delicious as a side serve with roasts and grills.
Nutrition Facts : Calories 444.4, Fat 13.3, SaturatedFat 5.4, Cholesterol 174.7, Sodium 406.3, Carbohydrate 71.7, Fiber 9.1, Sugar 18.6, Protein 11
SWEET POTATO RING
Nothing better with turkey and dressing for Thanksgiving!!!
Provided by Polly Sizemore
Categories Potatoes
Time 30m
Number Of Ingredients 10
Steps:
- 1. Heat potatoes till hot and done; mash. Add butter, milk, brown sugar, nutmeg and salt. Place in a buttered round ovenproof dish, making a ring around the edge leaving a hole in the middle for the sauce. For the sauce: Mix together 1/2 cup butter, 3/4 cup brown sugar, 2 tablespoons flour and dissolve on low heat. Add 1 cup water and cook until thickened. Spoon into middle of potatoes. Place mini marshmallows on top and brown under broiler in oven.
Tips:
- Choose the right sweet potatoes: Look for firm, unblemished sweet potatoes that are about the same size. This will help them cook evenly.
- Use a sharp knife: A sharp knife will make it easier to cut the sweet potatoes into rings without tearing them.
- Don't overcrowd the pan: When cooking the sweet potato rings, make sure to leave enough space between them so that they can cook evenly.
- Cook the sweet potato rings until they are tender: You can check this by inserting a toothpick or skewer into the center of a ring. If it comes out clean, the sweet potato rings are done cooking.
- Serve the sweet potato rings with your favorite toppings: Some popular options include butter, brown sugar, cinnamon, and marshmallows.
Conclusion:
Sweet potato rings are a delicious and versatile side dish that can be enjoyed by people of all ages. They are easy to make and can be customized to your own liking. So next time you are looking for a healthy and satisfying side dish, give sweet potato rings a try. You won't be disappointed!
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