Are you searching for a dessert that is both delicious and packed with nutrients? Look no further than the Sweet Potato Peach Bake. This delightful dish combines the natural sweetness of peaches with the earthy flavor of sweet potatoes, resulting in a delectable treat that is perfect for any occasion. Whether you're hosting a dinner party or simply looking for a satisfying snack, this recipe offers a unique and flavorful twist on traditional baked goods.
In addition to the Sweet Potato Peach Bake, this article also features a collection of other mouthwatering recipes that utilize the goodness of sweet potatoes and peaches. From Sweet Potato Peach Muffins to Sweet Potato Peach Smoothie, there's something for everyone to enjoy. Each recipe is carefully crafted to highlight the natural flavors of these two ingredients, creating dishes that are not only delicious but also visually appealing.
So, gather your ingredients, preheat your oven, and embark on a culinary journey that will tantalize your taste buds. The Sweet Potato Peach Bake awaits, promising a symphony of flavors that will leave you craving more.
HOLIDAY SWEET POTATO, PEACH AND CASHEW BAKE/CASSEROLE
A favorite at our Thanksgiving table every year. Add marshmallows if you like. Versatile recipe- - you can vary the spices and type of nut used. One of my family's favorite variations is cinnamon or allspice in place of the ginger, with a splash of brandy, finely minced orange zest, a few tablespoons peach preserves, and a sprinkling of Sweet & Spicy Pecans, recipe #117774. Adapted from Better Homes and Gardens All-Time Favorite Recipes.
Provided by BecR2400
Categories Yam/Sweet Potato
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- Combine brown sugar, cashews, salt, and ginger.
- In 10x6x2-inch baking dish layer half the sweet potatoes, half the peach slices, and half the brown sugar mixture. Repeat layers.
- Dot with butter or margarine.
- Bake, covered, at 350 degrees for 30 minutes.
- Uncover and bake mixture about 10 minutes longer. Spoon brown sugar syrup over before serving.
- Makes 6 to 8 servings.
SWEET POTATO PEACH BAKE
Peaches and sweet potatoes complement each other so well in this Sweet Potato Peach Bake. This sweet and delicious casserole is perfect for the holidays, and can be dressed up with marshmallows or peach preserves.
Provided by Bruce's Yams
Categories Trusted Brands: Recipes and Tips Bruce's® Yams
Time 50m
Yield 6
Number Of Ingredients 7
Steps:
- Heat oven to 350 degrees F.
- Place Bruce's® Yams Cut Sweet Potatoes in a bowl and cut into slightly smaller pieces.
- Drain the peaches (reserving 4-5 slices for the top of the casserole) and add to the yams along with 1/2 cup peach juice, ground ginger, salt and pepper; stir to mix.
- Transfer to a 2 quart baking dish; set aside.
- In a separate bowl, stir together the brown sugar and pecans.
- Sprinkle over top of casserole and place reserved peach slices in a line down the center.
- Bake for 35-40 minutes until hot and bubbly.
Nutrition Facts : Calories 354.2 calories, Carbohydrate 75.6 g, Fat 4.8 g, Fiber 5.5 g, Protein 1.2 g, SaturatedFat 0.4 g, Sodium 268.9 mg, Sugar 16.8 g
Tips:
- Choose ripe and firm sweet potatoes for a creamier texture.
- Use just enough water to prevent the sweet potatoes from sticking to the pan.
- Add a pinch of salt to the water to enhance the flavor of the sweet potatoes.
- Pierce the sweet potatoes with a fork before baking to help them cook more evenly.
- Bake the sweet potatoes until they are tender when pierced with a fork, about 45 minutes to 1 hour.
- Allow the sweet potatoes to cool slightly before handling them.
- To make the peach filling, use fresh or frozen peaches that have been thawed and drained.
- Add a tablespoon of cornstarch to the peach filling to thicken it, if desired.
- Spoon the peach filling into the center of each sweet potato and top with a dollop of butter.
- Bake the sweet potatoes for an additional 15-20 minutes, or until the filling is bubbly and the butter has melted.
- Serve the sweet potatoes warm with a dollop of yogurt or ice cream, if desired.
Conclusion:
This sweet potato peach bake is a delicious and easy-to-make dish that is perfect for a weeknight meal. The sweet potatoes are tender and creamy, while the peach filling is sweet and tangy. This dish is also a good source of vitamins and minerals, making it a healthy choice for your family.
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