**Indulge in a Symphony of Sweetness: A Culinary Journey with Sweet Potato and Apple Gratin Recipes**
Embark on a culinary adventure with our exquisite collection of sweet potato and apple gratin recipes, a harmonious blend of sweet, savory, and comforting flavors. These delightful dishes showcase the perfect marriage of roasted sweet potatoes, tender apples, and a creamy, cheesy sauce, creating a symphony of textures and flavors that will tantalize your taste buds.
From classic gratin recipes to innovative variations, our carefully curated selection offers something for every palate. Whether you prefer a traditional gratin with a golden-brown crust or a modern twist with unexpected ingredients, you're sure to find a recipe that captures your culinary imagination.
Each recipe is meticulously crafted to ensure effortless preparation and stunning presentation, making them ideal for both everyday meals and special occasions. So, gather your ingredients, preheat your oven, and prepare to embark on a culinary journey that will leave you craving for more.
SWEET POTATO, APPLE AND ONION GRATIN
Make and share this Sweet Potato, Apple And Onion Gratin recipe from Food.com.
Provided by Roosie
Categories Yam/Sweet Potato
Time 1h50m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Butter 13X6 inch oval baking dish.
- Melt butter in heavy large skillet over medium heat.
- Add onions and saute until tender, about 10 minutes.
- Toss apples with flour in medium bowl.
- Arrange half of sweet potatoes in bottom of prepared dish.
- Top with half of apple slices.
- Arrange remaining potatoes and then remaining apples.
- Cover with sauteed onions.
- Pour stock over all.
- Bake until sweet potatoes are tender, about 45 minutes.
- Mix breadcrumbs, cheese and bacon in small bowl, then sprinkle mixture over potatoes.
- Bake an additional 20 minutes.
- Broil until topping browns, if needed.
- Let cool 5 minutes before serving.
SWEET POTATO, ONION, AND APPLE GRATIN
Provided by Norma Shirley
Categories Milk/Cream Onion Side Bake Vegetarian Casserole/Gratin Apple Sweet Potato/Yam Fall Bon Appétit Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 6 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 400°F. Butter and flour 15x10x2-inch baking dish. Spread 1/3 of potato slices over bottom of dish. Arrange 1/2 of onion slices, then 1/2 of apple slices over. Sprinkle with 1 tablespoon lime juice, 1 tablespoon sugar, and 1/3 cup cream. Dot with 1 tablespoon butter. Sprinkle with salt and pepper. Repeat layering. Arrange remaining potato slices on top. Drizzle with remaining 1/3 cup cream. Dot potatoes with remaining 1 tablespoon butter. Sprinkle with salt and pepper.
- Cover dish with foil. Bake until potatoes and apples are tender, about 45 minutes. Increase oven temperature to 500°F. Remove foil. Bake until potatoes are golden brown, about 10 minutes.
SWEET POTATO AND APPLE GRATIN
Make and share this Sweet Potato and Apple Gratin recipe from Food.com.
Provided by Mirj2338
Categories Apple
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 400 degrees.
- Combine apples and lemon juice in a large bowl.
- Add the sweet potatoes and the next 4 ingredients (sweet potatoes through pepper).
- Place the sweet potato mixture in a 13 x 9-inch baking dish coated with cooking spray.
- Bake at 400 degrees for 40 minutes, stirring after 25 minutes.
- Place bread in a food processor; pulse 10 times or until coarse crumbs form to measure 1 cup.
- Combine breadcrumbs, oil, and nutmeg; sprinkle over the sweet potato mixture.
- Bake for an additional 15 minutes or until golden.
- Let stand for 10 minutes before serving.
MAPLE SWEET POTATO AND APPLE GRATIN
Categories Potato
Number Of Ingredients 5
Steps:
- directions Preheat oven to 400 degrees F. Butter a gratin or baking dish. Decoratively arrange potatoes and apples in gratin or baking dish. Combine maple syrup, butter, cinnamon and salt to taste in saucepan. Bring to a simmer, stirring. Pour over potatoes and apples. Bake 25 minutes. After baking, put under broiler about 4 inches from heat for 1-2 minutes, or until lightly browned.
Tips:
- To achieve the best results, select firm and sweet sweet potatoes. Look for varieties like Garnet, Covington, or Beauregard.
- Use a mandoline slicer or a sharp knife to thinly slice the sweet potatoes and apples. This will ensure even cooking.
- Grate the cheese finely. This will help it melt evenly throughout the gratin.
- If you don't have heavy cream, you can substitute it with milk or half-and-half.
- Add a pinch of nutmeg or cinnamon to the custard mixture for extra flavor.
- Top the gratin with panko breadcrumbs or crushed walnuts for a crunchy topping.
Conclusion:
This sweet potato and apple gratin is a delicious and versatile dish that can be enjoyed for breakfast, lunch, or dinner. It's easy to make and can be customized to your liking. With its combination of sweet potatoes, apples, and cheese, this gratin is a perfect comfort food that will surely satisfy your taste buds.
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