**Savor the Sweet Symphony of Sweet Pepper French Dressing: A Culinary Journey of Tangy Delights**
Indulge in a delectable symphony of flavors with Sweet Pepper French Dressing, a culinary masterpiece that tantalizes taste buds with its vibrant and refreshing taste. This versatile dressing, crafted from the finest ingredients, elevates salads, sandwiches, and grilled dishes to new heights of flavor. Discover a collection of Sweet Pepper French Dressing recipes, each offering a unique twist on this classic condiment. From the tangy Sweet Pepper Vinaigrette to the creamy, rich Sweet Pepper Ranch Dressing, this article presents a culinary adventure that will leave you craving more.
SWEET PEPPER FRENCH DRESSING
This is a sweet and tangy French dressing with subtle tastes of bell peppers and pimientos accented by the flavor of the olive oil. If you prefer a thicker dressing consistency, use 1 cup olive oil.
Provided by lutzflcat
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes French Dressing Recipes
Time 40m
Yield 16
Number Of Ingredients 10
Steps:
- Blend cider vinegar, catsup, white sugar, pimentos, green bell pepper, lemon juice, onion, mustard, and salt in a blender until smooth. Stream olive oil into the vinegar mixture while blending; blend until the dressing emulsifies.
- Pour dressing into a bowl, cover with plastic wrap, and refrigerate until chilled, at least 30 minutes.
Nutrition Facts : Calories 117.7 calories, Carbohydrate 6.7 g, Fat 10.2 g, Fiber 0.2 g, Protein 0.3 g, SaturatedFat 1.4 g, Sodium 157.5 mg, Sugar 6.2 g
SWEET PEPPER FRENCH DRESSING
Sweet Pepper French Dressing is suggested by Elsie McHenry, Gridley, California, who used to prepare meals for 100 senior citizens at a time. "They all loved this tangy dressing," she says. "It perks up any lettuce salad."
Provided by Taste of Home
Categories Lunch
Time 20m
Yield about 2 quarts.
Number Of Ingredients 8
Steps:
- In a large bowl, combine sugar, salt, mustard, oil and vinegar. Stir in green peppers, pimientos and onion. Stir frequently while serving.
Nutrition Facts : Calories 108 calories, Fat 9g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 93mg sodium, Carbohydrate 7g carbohydrate (7g sugars, Fiber 0 fiber), Protein 0 protein.
Tips:
- Choose the right peppers: For the best flavor, use ripe, fresh bell peppers. Look for peppers that are brightly colored and have no blemishes.
- Roast the peppers: Roasting the peppers brings out their natural sweetness and flavor. You can roast the peppers on a grill, in the oven, or under a broiler.
- Use a good quality olive oil: The olive oil is the base of the dressing, so it's important to use a good quality oil. Look for an extra virgin olive oil that is fruity and flavorful.
- Add some herbs and spices: Herbs and spices can help to enhance the flavor of the dressing. Some good options include basil, oregano, thyme, salt, and pepper.
- Let the dressing rest: After you make the dressing, let it rest for at least 30 minutes before using it. This will allow the flavors to meld together.
Conclusion:
Sweet pepper French dressing is a delicious and versatile dressing that can be used on a variety of salads, vegetables, and meats. It's easy to make and can be tailored to your own taste preferences. So next time you're looking for a new dressing to try, give sweet pepper French dressing a try. You won't be disappointed!
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