Best 5 Sweet N Tangy Dressing Recipes
Craving a flavorful dressing that tantalizes your taste buds with its perfect balance of sweet and tangy notes? Look no further! This article presents a collection of delectable Sweet n' Tangy Dressing recipes that will elevate your culinary creations to new heights. From the classic Sweet n' Tangy Dressing, perfect for salads and grilled meats, to the unique Sweet n' Tangy Asian Dressing, bursting with umami flavors, this article offers a diverse range of recipes to suit every palate. Whether you prefer a simple yet satisfying dressing or a more complex and exotic option, these recipes have got you covered. So, prepare to embark on a flavor-filled journey as we unveil the secrets behind creating the perfect Sweet n' Tangy Dressing.
Check out the recipes below so you can choose the best recipe for yourself!
SWEET AND TANGY COLESLAW
Provided by Food Network
Categories side-dish
Time 8h15m
Yield generous 2 quarts, about 8 servings
Number Of Ingredients 20
Steps:
- In a small saucepan combine the sugar and vinegar and heat, stirring occasionally, until sugar is dissolved. Set aside to cool completely before proceeding.
- Assemble remaining ingredients in a large, non-reactive mixing bowl and pour cooled sugar-vinegar mixture over all. Toss well to combine, cover with plastic wrap, and refrigerate overnight before serving.
- When ready to serve, season with salt, freshly ground black pepper, and Essence, to taste, and toss thoroughly to combine.
- Combine all ingredients thoroughly.
- Recipe from "New New Orleans Cooking", by Emeril Lagasse and Jessie Tirsch
- Published by William Morrow, 1993.
SWEET 'N' TANGY POPPY SEED DRESSING
I like to serve this tangy dressing over fruit but have found it also adds a subtle sweet flavor to salad greens and chicken.
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 1-1/3 cups.
Number Of Ingredients 7
Steps:
- Combine all ingredients in a blender; process for 30 seconds. Chill. Stir before using.
Nutrition Facts : Calories 190 calories, Fat 17g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 157mg sodium, Carbohydrate 10g carbohydrate (9g sugars, Fiber 0 fiber), Protein 0 protein.
SWEET N TANGY DRESSING
Several years ago my sister-in-law made this salad dressing and it quickly became a family favorite.
Provided by sterlingcook
Categories Salad Dressings
Time 10m
Yield 2 cups
Number Of Ingredients 7
Steps:
- Combing all ingredients in a jar with a tight fitting lid.
- Shake Well.
- Drizzle over salad greens and toss to coat.
Nutrition Facts : Calories 1272.7, Fat 109.1, SaturatedFat 14.1, Sodium 587.9, Carbohydrate 76.8, Fiber 0.4, Sugar 74.9, Protein 0.4
SWEET AND TANGY SALAD DRESSING
Make and share this Sweet and Tangy Salad Dressing recipe from Food.com.
Provided by Mrsspeevs
Categories Salad Dressings
Time 5m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Mix all ingredients well.
- pour over salad.
TANGY VINAIGRETTE DRESSING
"This was my family's all-time favorite dressing when I was growing up," shares Kathryn Anderson from her home in Wallkill, New York. Both tangy and sweet , it's delicious drizzled over any variety of crisp greens or fresh veggies.
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 3/4 cup.
Number Of Ingredients 8
Steps:
- In a jar with tight-fitting lid, combine the first seven ingredients; shake well. Toss with salad greens just before serving.
Nutrition Facts : Calories 186 calories, Fat 18g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 324mg sodium, Carbohydrate 7g carbohydrate (7g sugars, Fiber 0 fiber), Protein 0 protein.
Tips:
- Fresher is better. To achieve the best sweet n tangy dressing, use fresh ingredients whenever possible. Fresh herbs, citrus fruits, and vinegars will give your dressing the brightest and most flavorful taste.
- Balance is key. A great sweet n tangy dressing should have a balance of sweet, tangy, and savory flavors. You can adjust the proportions of each ingredient to suit your own taste preferences.
- Don't be afraid to experiment. There are endless possibilities when it comes to making sweet n tangy dressings. Try different combinations of fruits, herbs, vinegars, and oils to create a dressing that is unique and flavorful.
- Make a big batch. Sweet n tangy dressings can be stored in the refrigerator for up to a week, so it's a great idea to make a big batch and have it on hand for salads, sandwiches, and other dishes.
Conclusion:
Sweet n tangy dressings are a delicious and versatile way to add flavor and interest to your favorite dishes. Whether you're using them on salads, sandwiches, or grilled meats, these dressings are sure to please everyone at the table. So next time you're looking for a new and exciting way to dress up your food, give one of these sweet n tangy dressings a try. You won't be disappointed!
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