Best 3 Sweet Mustard Dip Recipes

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Calling all condiment enthusiasts! Get ready to embark on a culinary adventure with our tantalizing sweet mustard dip. This delectable dip is a harmonious blend of sweet and tangy flavors, perfect for elevating any dish to new heights. Whether you're a fan of classic mustard or seeking a unique twist, our diverse collection of recipes has something to satisfy every palate. From the classic Sweet Mustard Dip, renowned for its perfect balance of sweetness and tang, to the Spicy Sweet Mustard Dip, which brings a fiery kick to your taste buds, our recipes cater to a range of preferences.

For those seeking a zesty twist, the Honey Mustard Dip is an absolute must-try. Its vibrant combination of honey and mustard creates a delightful symphony of flavors. And for those with a penchant for smoky notes, the Smoked Mustard Dip is a smoky, savory delight that will leave you craving more. But wait, there's more! Our recipes don't stop at dips. We also have a delightful Sweet Mustard Dressing, perfect for salads, sandwiches, and grilled meats. And if you're craving a tangy spread for your sandwiches, wraps, or crackers, our Sweet Mustard Spread has got you covered.

So, prepare to tantalize your taste buds and embark on a culinary journey with our exquisite sweet mustard creations. Whether you're a seasoned chef or a home cook looking to spice up your meals, our recipes are designed to bring joy and flavor to every bite.

Here are our top 3 tried and tested recipes!

SWEET 'N' HOT MUSTARD DIP



Sweet 'n' Hot Mustard Dip image

"With pretzels, this sweet and spicy mustard is a fun snack," remarks Rita Reifenstein of Evans City, Pennsylvania. "It also sparks the flavor of grilled chicken strips or sausages."

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 2-1/3 cups.

Number Of Ingredients 6

1-1/2 cups honey
1 cup white vinegar
3 eggs
2 containers (1-3/4 ounces each) ground mustard
1/2 teaspoon salt
Pretzels, cooked chicken fingers or sausage slices

Steps:

  • In a blender, combine the first five ingredients; cover and process until blended. , Pour into a saucepan; cook and stir over low heat until mixture thickens and reaches 160°. Pour into small jars. Cover and refrigerate for up to 1 week. Serve with pretzels, chicken fingers or sausage.

Nutrition Facts : Calories 106 calories, Fat 2g fat (0 saturated fat), Cholesterol 34mg cholesterol, Sodium 73mg sodium, Carbohydrate 23g carbohydrate (21g sugars, Fiber 0 fiber), Protein 2g protein.

SWEET MUSTARD PRETZEL DIP



Sweet Mustard Pretzel Dip image

Easy, Fast & Delicious dip for which I always have the ingredients on hand! People always ask for this recipe, so have it ready to give away :) This makes a large batch, so most times, I will halve the recipe.

Provided by Miss_Elaine

Categories     Lunch/Snacks

Time 10m

Yield 3 cups, 30 serving(s)

Number Of Ingredients 5

1 cup mayonnaise (do not substitute Miricle Whip)
1/4 cup brown mustard
1/8 cup vegetable oil (or canola)
1 tablespoon garlic powder
1 cup sugar

Steps:

  • Combine all ingredients and whip until smooth (I use a sigle beater in my hand mixer).
  • Refigerate 1 hour before serving. Serve with pretzels.

SWEET MUSTARD DIP



Sweet Mustard Dip image

From Rosetown, Saskatchewan, Patricia Doetzel shares this versatile spread that's perfect when paired with fat-free pretzels or spooned on a sandwich. "Ham just doesn't taste the same without it," writes Patricia.

Provided by Taste of Home

Categories     Appetizers

Time 25m

Yield 2/3 cup.

Number Of Ingredients 4

1/2 cup sugar
2 tablespoons ground mustard
1/3 cup white vinegar
1 egg

Steps:

  • In a small saucepan, combine the sugar and mustard. Whisk in vinegar and egg. Cook and stir over low heat for 20 minutes or until thickened and a thermometer reads 160°. Pour into another container. Cool; cover and refrigerate for up to 3 weeks.

Nutrition Facts : Calories 54 calories, Fat 1g fat (0 saturated fat), Cholesterol 14mg cholesterol, Sodium 9mg sodium, Carbohydrate 11g carbohydrate (7g sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges

Tips:

  • For a smoother dip, blend the ingredients until creamy using an immersion blender or food processor.
  • Adjust the sweetness of the dip by adding more or less honey to taste.
  • If you like a tangier dip, add a squeeze of lemon juice or white vinegar.
  • For a spicier dip, add a pinch of cayenne pepper or ground mustard seeds.
  • Serve the dip with a variety of dippers, such as chicken tenders, pretzels, vegetables, or crackers.

Conclusion:

Sweet mustard dip is a versatile and easy-to-make dip that can be enjoyed as an appetizer, snack, or side dish. With its sweet, tangy, and slightly spicy flavor, this dip is sure to be a hit at any gathering. Whether you're looking for a quick and easy dip to serve at a party or a flavorful addition to your next meal, sweet mustard dip is a great option.

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