Best 3 Sweet Honey Mustard Dressing Recipes

Indulge in a burst of sweet and tangy flavors with the irresistible Sweet Honey Mustard Dressing. This versatile dressing elevates any salad, sandwich, or wrap with its creamy texture and harmonious balance of honey, mustard, and spices. Perfect for those who enjoy a delightful combination of sweet and tangy flavors, this dressing is a must-try.

In this article, we present three variations of the Sweet Honey Mustard Dressing. The Classic Sweet Honey Mustard Dressing is a timeless recipe that combines honey, Dijon mustard, mayonnaise, and a touch of vinegar for a well-balanced flavor. The Spicy Sweet Honey Mustard Dressing adds a kick of heat with the addition of Sriracha sauce and cayenne pepper, creating a perfect harmony of sweet, spicy, and tangy notes. Lastly, the Creamy Sweet Honey Mustard Dressing incorporates sour cream and cream cheese for a rich and velvety texture, delivering a luscious and decadent flavor experience.

Whether you prefer a classic, spicy, or creamy dressing, these Sweet Honey Mustard Dressing variations are sure to satisfy your taste buds. With step-by-step instructions and a video guide for each recipe, you'll be able to whip up these delectable dressings in no time. Let's dive into the world of flavors and transform your meals into extraordinary culinary adventures!

Check out the recipes below so you can choose the best recipe for yourself!

BACON AND SWEET POTATO SALAD WITH WARM HONEY MUSTARD DRESSING

Bacon and Sweet Potato Salad With Warm Honey Mustard Dressing image

Tasty sweet potato salad served on baby spinach leaves. Salad features green beans, Canadian bacon, red onion, and a honey Dijon dressing. I found this recipe @ http://www.sweetpotatorecipes.net I'm posting it here for safe keeping.

Provided by SassiFras

Categories Yam/Sweet Potato

Time 25m

Yield 8-10 serving(s)

Number Of Ingredients 9

Ingredients

1 (5 ounce) bag Baby Spinach
1 cup water
1 pinch salt
1 lb sweet potato, peeled, halved lengthwise, then cut crosswise in 1/4 inch thick slices
8 ounces green beans, ends trimmed, beans cut in half
2 teaspoons vegetable oil
8 ounces Canadian bacon, thick sliced, stacked and cut in strips
1 red onion, cut in thin wedges
1/3 cup honey Dijon salad dressing

Steps:

Line a serving plate with baby spinach leaves.
Add water and salt to skillet. Bring to a boil.
Add sweet potatoes and green beans to skillet and cook until sweet potatoes are tender, about 7 minutes.
Drain potatoes and green beans in colander.
Wipe skillet and add vegetable oil. Heat over medium heat.
Add Canadian bacon and onion to hot oil and sauté 5 minutes or until bacon is lightly browned and onions are tender.
Spoon sweet potatoes, green beans, bacon and onions over spinach leaves.
Add honey Dijon dressing to skillet and heat through.
Spoon over sweet potato salad.

Nutrition Facts : Calories 125.4, Fat 3.4, SaturatedFat 0.9, Cholesterol 15.3, Sodium 498.5, Carbohydrate 16, Fiber 3.2, Sugar 3.4, Protein 8.4

SWEET HONEY MUSTARD SALAD DRESSING

Sweet Honey Mustard Salad Dressing image

Light, not too sweet, not too mustardy. Just right for a nice, fresh spinach salad or a chef's salad. Good for ham glaze, barbecued ribs and chicken, leg of lamb, pork roast, etc. Can be used with shredded cabbage for coleslaw.

Provided by Whitehawkd

Categories Salad Dressings

Time 8m

Yield 2 Tbsp, 12 serving(s)

Number Of Ingredients 9

Ingredients

1 cup mayonnaise
6 teaspoons honey mustard
4 teaspoons honey
4 tablespoons apple cider vinegar
1 tablespoon canola oil or 1 tablespoon olive oil
1/4 teaspoon dill weed
2 tablespoons 2% low-fat milk or 2 tablespoons buttermilk
1/4 teaspoon salt, to taste (optional)
1/4 teaspoon black pepper, to taste (optional)

Steps:

Whisk together.
Store in refrigerator until ready to use. Good for 5 to 7 days.

SWEET HONEY MUSTARD DRESSING

Sweet Honey Mustard Dressing image

Make and share this Sweet Honey Mustard Dressing recipe from Food.com.

Provided by Tonkcats

Categories Salad Dressings

Time 5m

Yield 1 cup, 16 serving(s)

Number Of Ingredients 8

Ingredients

1/3 cup honey
1/3 cup salad oil
1/3 cup Heinz apple cider vinegar
1 teaspoon dry mustard
1/2 teaspoon hot mustard (optional)
to taste garlic powder
to taste salt
1 clove whole garlic

Steps:

Blend all ingredients well.
Drop a whole clove of garlic in dressing (don't cut up).

Tips:

Always use fresh ingredients whenever possible. Fresh herbs, in particular, will give your dressing a brighter, more flavorful taste.
Don't be afraid to experiment with different types of honey. There are many different varieties available, each with its own unique flavor profile. Try using a mild honey like clover honey for a classic flavor, or a more robust honey like buckwheat honey for a more complex taste.
If you don't have Dijon mustard, you can use another type of mustard, such as yellow mustard or brown mustard. However, Dijon mustard has a sharper flavor that will give your dressing more depth of flavor.
Taste your dressing as you go and adjust the seasonings to your liking. If you find that the dressing is too sweet, add a little more vinegar or lemon juice. If you find that the dressing is too tart, add a little more honey or sugar.
Homemade honey mustard dressing can be stored in a sealed container in the refrigerator for up to 2 weeks. However, the dressing is best when used fresh.

Conclusion:

Sweet honey mustard dressing is a versatile condiment that can be used on a variety of dishes. It is perfect for salads, sandwiches, and wraps. It can also be used as a dipping sauce for chicken, fish, or vegetables. With its sweet and tangy flavor, honey mustard dressing is sure to please everyone at your table.