Best 2 Sweet Dill Tartar Sauce Recipes

Indulge in the symphony of flavors with Sweet Dill Tartar Sauce, an extraordinary condiment that elevates any meal with its creamy texture and captivating taste. This delightful sauce boasts a harmonious blend of sweet and tangy notes, with a refreshing hint of dill that adds a layer of complexity. As you savor each spoonful, the creamy mayonnaise base caresses your palate, while the sweet pickle relish and minced onion introduce a delightful interplay of sweetness and tanginess. A sprinkle of sugar balances the flavors, while the fresh dill adds an invigorating burst of herbal freshness. Whether you're enjoying a classic fish and chips dinner or seeking a versatile sauce to complement your culinary creations, Sweet Dill Tartar Sauce is the perfect choice. Dive into the delectable world of condiments with our collection of tantalizing recipes, ranging from classic Sweet Dill Tartar Sauce to variations infused with horseradish, capers, and even a spicy kick. Prepare to elevate your taste buds and embark on a culinary journey like no other.

Here are our top 2 tried and tested recipes!

TANGY TARTAR SAUCE (MADE WITH DILL PICKLES, NOT SWEET)

Tangy Tartar Sauce (Made With Dill Pickles, Not Sweet) image

This tartar sauce is made with dill pickles, or dill pickle relish, instead of sweet pickle relish, as is common with many other recipes. The flavor is bright and fresh, without being overly sweet. I make it with Best Foods/Hellmans light mayo, so it is not too heavy of a condiment, and the kids can have a good portion without turning their healthy baked fish into an unhealthy meal.

Provided by redsparklies

Categories Sauces

Time 1h5m

Yield 8 serving(s)

Number Of Ingredients 7

Ingredients

1 cup light mayonnaise
1/4 cup onion, minced small
1/4 cup dill pickle, minced (or prepared dill pickle relish)
2 tablespoons pickle juice (if not using relish)
1 pinch pepper
1 pinch salt
1 tablespoon sweet pickle relish (only if a little sweetness is preferred)

Steps:

Mix all ingredients together, and allow to stand (refrigerated) for at least an hour.

SWEET DILL TARTAR SAUCE

Sweet Dill Tartar Sauce image

This dill tartar sauce is great for fried fish, tacos, clams, French fries, or any other seafood dish you can think of.

Provided by Retrograde

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Tartar Sauce

Time 5m

Yield 12

Number Of Ingredients 9

Ingredients

1 ½ cups mayonnaise
4 teaspoons sweet dill pickle relish
2 teaspoons lemon juice
2 teaspoons chopped fresh dill
1 ½ teaspoons mustard powder
1 pinch ground paprika
1 pinch garlic powder
1 pinch fleur de sel (sea salt flakes)
1 pinch herbes de Provence

Steps:

Mix mayonnaise, relish, lemon juice, dill, mustard powder, paprika, garlic powder, fleur de sel, and herbes de Provence together in a bowl.

Nutrition Facts : Calories 202.5 calories, Carbohydrate 1.7 g, Cholesterol 10.4 mg, Fat 22 g, Fiber 0.1 g, Protein 0.4 g, SaturatedFat 3.3 g, Sodium 196.9 mg, Sugar 0.8 g

Tips:

For the best flavor, use fresh dill. If you don't have fresh dill, you can use 1 tablespoon of dried dill.
If you don't have sweet pickle relish, you can use 1/4 cup of chopped sweet pickles.
You can also add other ingredients to your tartar sauce, such as chopped hard-boiled eggs, capers, or minced onion.
Tartar sauce can be stored in the refrigerator for up to 2 weeks.

Conclusion:

Sweet dill tartar sauce is a delicious and versatile condiment that can be used on a variety of dishes. It is perfect for fish and chips, fried shrimp, and other seafood dishes. It can also be used as a dipping sauce for vegetables or as a spread for sandwiches and wraps. With its unique flavor and creamy texture, sweet dill tartar sauce is sure to be a hit at your next gathering.