**Indulge in Crispy Sweet Cream Cheese Fried Wontons: A Culinary Delight for All Occasions**
Experience the perfect balance of sweet and savory with our delectable sweet cream cheese fried wontons. These crispy wontons are filled with a creamy and flavorful cream cheese mixture, offering a unique and irresistible taste sensation. Whether you're hosting a party or simply craving a delightful snack, these easy-to-make wontons are sure to impress. Our comprehensive guide includes step-by-step instructions for both air fryer and deep-frying methods, ensuring crispy perfection every time. Additionally, discover variations like savory cream cheese wontons and even wonton nachos, providing options for every palate. Join us on this culinary journey as we explore the irresistible flavors of sweet cream cheese fried wontons.
SWEET CREAM CHEESE FRIED WONTONS
Make and share this Sweet Cream Cheese Fried Wontons recipe from Food.com.
Provided by BaybeShell
Categories Chinese
Time 20m
Yield 13 large wontons
Number Of Ingredients 6
Steps:
- Heat oil in a small pot.
- Beat egg.
- Mix cream cheese and 1/2 cup of sugar with egg.
- Spoon mixture into center of wonton wrapper.
- Moisten the edges of the wrapper with water and fold into whatever shape you desire.
- Make sure to seal the edges so the cream cheese mixture doesn't escape during frying.
- Drop into hot oil and brown both sides.
- Serve with your favorite sauce or just eat 'em alone!
Nutrition Facts : Calories 188.2, Fat 6.8, SaturatedFat 3.6, Cholesterol 36.4, Sodium 245.2, Carbohydrate 27, Fiber 0.6, Sugar 8.2, Protein 4.7
SWEET CREAM CHEESE PUMPKIN DIP WITH FRIED WONTONS
Jeff Mauro's sweet cream cheese pumpkin dip from Food Network pairs well with his crispy fried wontons.
Provided by Jeff Mauro, host of Sandwich King
Categories dessert
Time 10h15m
Yield 6 servings
Number Of Ingredients 16
Steps:
- Whisk together the pumpkin puree, cream cheese, confectioners' sugar and pumpkin pie spice in a bowl. Adjust the sweetness if necessary with a little more sugar.
- Place the mixture in a serving bowl, dollop a large portion of Spiked Orange Whipped Cream on top and sprinkle with Crunchy Candied Pumpkin Seeds. Serve with sliced green apples and fried wonton chips!
- In a chilled bowl using an electric hand mixer or stand mixer with a whisk attachment, whip together the cream, honey, orange liqueur and orange zest until the mixture forms stiff peaks. Refrigerate until chilled, up to 2 hours.
- Add the seeds to a bowl and just cover with warm water. Add 1 tablespoon salt, stir to dissolve and let sit overnight to draw out the pulp (this gives a super crunchy seed!).
- Preheat the oven to 300 degrees F.
- Strain and completely dry the seeds. Coat in the butter and honey and sprinkle with salt to taste. Spread on a baking sheet and bake, stirring every 10 to 15 minutes, until golden brown, about 1 hour. Let cool (they will crisp up further as they cool).
Tips:
- For a crispy wonton, make sure the oil is hot enough before frying. The ideal temperature is between 350°F and 375°F.
- To prevent the wontons from sticking together, make sure they are not crowded in the pan. Fry them in batches if necessary.
- For a sweeter wonton, use a cream cheese filling that is made with sweetened condensed milk.
- For a more savory wonton, use a cream cheese filling that is made with herbs and spices.
- Serve the wontons with your favorite dipping sauce. Some popular options include sweet and sour sauce, honey mustard, or ranch dressing.
Conclusion:
Sweet cream cheese fried wontons are a delicious and easy-to-make appetizer or snack. They are perfect for parties, potlucks, or just a simple weeknight meal. With a crispy wonton wrapper and a creamy, flavorful filling, these wontons are sure to be a hit with everyone who tries them. So next time you are looking for a quick and easy recipe, give these sweet cream cheese fried wontons a try.
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