Best 4 Sweet Cherry Cheese Dessert Recipes

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Indulge in a symphony of flavors with our delectable Sweet Cherry Cheese Dessert, a culinary masterpiece that combines the vibrant sweetness of cherries with the creamy richness of cheese. This delightful dessert is a harmonious blend of textures and tastes, featuring a luscious cherry compote nestled atop a creamy cheese filling, all enveloped in a flaky, buttery crust. Each bite offers a burst of cherry flavor, complemented by the tangy sweetness of cream cheese and the buttery goodness of the crust. Whether you're a seasoned baker or a novice in the kitchen, our detailed recipes will guide you through every step of creating this extraordinary dessert. Discover the secrets behind the perfect crust, the velvety smooth cheese filling, and the vibrant cherry compote. Elevate your dessert repertoire with this remarkable Sweet Cherry Cheese Dessert, sure to impress family and friends alike. Unlock the culinary magic within and embark on a delightful baking journey.

Let's cook with our recipes!

CHERRY CREAM CHEESE DESSERT



Cherry Cream Cheese Dessert image

This dessert is the ideal way to get your cherry fix, especially when they're not in season. Lovely enough to serve to guests who don't need to know how quick and easy it is to make. Nice served with a dollop of whipped cream.

Provided by lutzflcat

Categories     Cherry Desserts

Time 45m

Yield 4

Number Of Ingredients 10

1 cup crushed shortbread cookies
3 tablespoons unsalted butter, melted
1 tablespoon white sugar
1 (8 ounce) package reduced-fat cream cheese
½ cup low-fat plain Greek yogurt
½ cup sweetened condensed milk
2 tablespoons fresh lemon juice
1 teaspoon almond extract
1 pinch salt
1 (21 ounce) can cherry pie filling

Steps:

  • Combine shortbread cookie crumbs, butter, and sugar in a small bowl; set aside.
  • Combine cream cheese, yogurt, condensed milk, lemon juice, almond extract, and a pinch of salt in a bowl. Using an electric mixer, beat until smooth.
  • Add about 1 tablespoon of cookie mixture to the bottom of four 8-ounce canning jars or small dessert dishes. Spoon or pipe in a layer of the cream cheese mixture, followed by a layer of cherry pie filling. Repeat this layering once more.
  • Move desserts to the refrigerator to chill for at least 30 minutes or longer before serving.

Nutrition Facts : Calories 803.1 calories, Carbohydrate 106.8 g, Cholesterol 79.1 mg, Fat 35.8 g, Fiber 1.9 g, Protein 13.2 g, SaturatedFat 17.4 g, Sodium 541.5 mg, Sugar 32.8 g

24 EASY CHERRY DESSERT RECIPE COLLECTION



24 Easy Cherry Dessert Recipe Collection image

Looking for some scrumptious cherry desserts? From pies to cobblers, to bars and cookies, these 24 recipes are the perfect finish to your meal.

Provided by insanelygood

Categories     Desserts     Recipe Roundup

Number Of Ingredients 24

Mini Cherry Cheesecake
Cherry Ice Cream
Chocolate Cherry Brownies
Cherry Chocolate Loaf
Cherry Pie
Black Forest Cake
Easy Cherry Dump Cake
Cherry Bars
Maraschino Cherry Cupcakes
Cherry Strudel
Cherry Almond Shortbread Cookies
Cherry Cobbler
Cherry Clafoutis
Chocolate Dipped Cherry Meringues
Cherry Fudge
Cherry Frozen Yogurt
Chocolate Cherry Cookies
Cherry Danish
Cherry Scones
Cherry Cheesecake Angel Food Cake Roll
Black Forest Pavlova
Rustic Cherry Galette
Chocolate Cherry Brownie Parfaits
Almond Cherry Muffins

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a delicious dessert in 30 minutes or less!

Nutrition Facts :

NO-BAKE CHERRY CREAM CHEESE DESSERT RECIPE



No-Bake Cherry Cream Cheese Dessert Recipe image

This is a delicious cream cheese and cherry dessert, and it is easy to make. It requires no baking so it is perfect for summer weather.

Provided by Leah Maroney

Categories     Dessert     Pie

Time 4h15m

Number Of Ingredients 7

1 (8-ounce) package cream cheese , softened
1 (14-ounce) can sweetened condensed milk
1 teaspoon vanilla extract
1/3 cup lemon juice
1/4 teaspoon salt
1 graham cracker crust
1 (21-ounce) can cherry pie filling

Steps:

  • Gather the ingredients.
  • Beat the cream cheese with a hand mixer until fluffy. Alternatively, use a stand mixer fitted with the whisk attachment.
  • Beat in the sweetened condensed milk , lemon juice, vanilla extract, and salt until a thick, batter-like mixture forms.
  • Pour the mixture into the prepared graham cracker crust .
  • Chill the pie in the refrigerator until the filling is set, at least 4 hours. (Note: You can also freeze the pie up to this point to speed up the process. Freeze least 2 hours.)
  • Once it's chilled, spread the cherry pie filling over the top of the pie.
  • Slice and serve immediately.

Nutrition Facts : Calories 347 kcal, Carbohydrate 50 g, Cholesterol 34 mg, Fiber 1 g, Protein 6 g, SaturatedFat 7 g, Sodium 243 mg, Sugar 28 g, Fat 14 g, ServingSize 8 to 12 servings, UnsaturatedFat 0 g

CHERRY CHEESE DELIGHT



Cherry Cheese Delight image

"You couldn't ask for anything more than a nutty crust topped with a smooth cream cheese mixture and sweet cherries," assures Kathy Branch of West Palm Beach, Florida. Since this dessert is made the night before, you don't have to worry about last-minute fuss.

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 15 servings.

Number Of Ingredients 10

1 cup all-purpose flour
1 cup chopped pecans
1/2 cup packed brown sugar
1/2 cup butter, softened
FILLING:
2 packages (8 ounces each) cream cheese, softened
1/2 cup confectioners' sugar
1 teaspoon vanilla extract
1 carton (12 ounces) frozen whipped topping, thawed
2 cans (21 ounces each) cherry pie filling

Steps:

  • Preheat oven to 350°. In a small bowl, combine the flour, pecans and brown sugar. Stir in butter until crumbly. Lightly pat into an ungreased 13-in. x 9-in. baking dish. Bake until golden brown, 18-20 minutes. Cool completely., For filling, in a large bowl, beat the cream cheese, confectioners' sugar and vanilla until smooth. Fold in whipped topping. Carefully spread filling over crust. Top with pie filling. Cover and refrigerate for at least 2 hours.

Nutrition Facts : Calories 344 calories, Fat 21g fat (11g saturated fat), Cholesterol 33mg cholesterol, Sodium 117mg sodium, Carbohydrate 35g carbohydrate (24g sugars, Fiber 1g fiber), Protein 3g protein.

Tips:

  • For the best results, use fresh, ripe cherries. Frozen cherries can also be used, but they should be thawed and drained before using.
  • If you don't have a cherry pitter, you can use a small paring knife to remove the pits from the cherries.
  • The cream cheese mixture can be made ahead of time and refrigerated for up to 3 days.
  • To make the dessert ahead of time, assemble the layers and refrigerate for up to 24 hours before serving.
  • Garnish the dessert with fresh cherries, whipped cream, or a sprinkle of powdered sugar before serving.

Conclusion:

Sweet cherry cheese dessert is a delicious and easy-to-make dessert that is perfect for any occasion. With its creamy cheese filling, sweet cherry topping, and buttery graham cracker crust, this dessert is sure to please everyone. So next time you're looking for a special dessert, give this sweet cherry cheese dessert a try!

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