Best 2 Sweet Butterscotch Chip Cookies Recipes
Indulge your sweet cravings with our delectable Sweet Butterscotch Chip Cookies, a symphony of flavors that will tantalize your taste buds. These cookies are a perfect balance of chewy and crispy, with a golden brown exterior that gives way to a soft and gooey center. The generous amount of butterscotch chips in every bite adds a delightful sweetness and a buttery, toffee-like flavor that will leave you wanting more. But that's not all, as this article also features a collection of other irresistible cookie recipes to satisfy every craving. From the classic Chocolate Chip Cookies to the chewy Oatmeal Raisin Cookies and the nutty Pecan Sandies, you'll find a treat for every occasion. Get ready to embark on a baking adventure and create a delightful assortment of cookies that will be the star of any cookie jar or dessert table. Happy baking!
Here are our top 2 tried and tested recipes!
TOLL HOUSE BUTTERSCOTCH CHIP COOKIES
These are my absolute favorite cookie. Ever. I have licked many a beater after mixing these cookies up. They are of course from the back of the Toll House package.
Provided by Miss Erin C.
Categories Drop Cookies
Time 35m
Yield 5 dozen, 60 serving(s)
Number Of Ingredients 9
Steps:
- Mix together the flour, salt and baking soda in a small bowl, set aside.
- Cream the sugars and butter together, add the vanilla.
- Add the eggs one at a time.
- Slowly add the flour mixture.
- When completely mixed, add the butterscotch chips.
- Drop by the spoonful onto an ungreased cookie sheet.
- Bake 8-10 minutes at 375F degrees.
SWEET BUTTERSCOTCH CHIP COOKIES
You won't miss the butter when using the shortening because the chips and buttershots liqueur adds to it! The shortening keeps these cookies nice and full.
Provided by Rita1652
Categories Drop Cookies
Time 10m
Yield 50 cookies
Number Of Ingredients 10
Steps:
- Beat shortening and sugars till creamy adding eggs one at a time.
- Add butter shots follow with flour, salt, baking soda mix in well.
- Stir in chips and nuts.
- Drop by nice size spoonfulls onto parchment lined cookie sheets and bake in a 375°F for 10 minutes.
Tips:
- Use high-quality ingredients for the best flavor and texture. This means using real butter and chocolate chips, and avoiding prepackaged mixes.
- Don't overmix the cookie dough. Overmixing will make the cookies tough and dry. Mix just until the ingredients are combined.
- Chill the cookie dough before baking. This will help the cookies hold their shape and prevent them from spreading too much.
- Bake the cookies at the correct temperature and for the correct amount of time. This will ensure that the cookies are cooked through without being overcooked.
- Let the cookies cool completely before serving. This will allow the flavors to develop and the cookies to set properly.
Conclusion:
These sweet butterscotch chip cookies are a delicious and easy-to-make treat. With a few simple tips, you can make sure that your cookies turn out perfect every time. So next time you're craving a sweet treat, give these cookies a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #drop-cookies #desserts #eggs-dairy #american #oven #finger-food #holiday-event #cookies-and-brownies #eggs #christmas #thanksgiving #taste-mood #sweet #to-go #equipment #small-appliance #mixer #presentation
You'll also love
