Best 3 Sweet Bbq Meatballs Recipes
Indulge in a tantalizing culinary journey with our irresistible Sweet BBQ Meatballs, a harmonious blend of succulent ground beef, savory spices, and a luscious homemade Sweet BBQ Sauce. These meatballs are not just any ordinary dish; they are crafted with love and attention to detail, resulting in a symphony of flavors that will delight your taste buds.
As you embark on this culinary adventure, you'll discover a collection of three distinct yet equally enticing recipes. The **Classic Sweet BBQ Meatballs** offer a timeless taste that never fails to satisfy. For those seeking a spicy kick, the **Spicy Sweet BBQ Meatballs** deliver a flavorful punch that will leave you craving more. And if you're looking for a vegetarian option, the **Veggie Sweet BBQ Meatballs** provide a delectable plant-based alternative that's bursting with umami.
Each recipe is meticulously explained with easy-to-follow instructions, ensuring that even novice cooks can create these mouthwatering meatballs with confidence. From gathering the necessary ingredients to shaping and cooking the meatballs, every step is detailed to guarantee success.
These Sweet BBQ Meatballs are incredibly versatile and can be enjoyed in various ways. Serve them as a delectable appetizer, a hearty main course with your favorite sides, or as a crowd-pleasing party snack. They're perfect for picnics, potlucks, and game-day gatherings, bringing joy and satisfaction to every occasion.
So, prepare to tantalize your taste buds and embark on a culinary journey filled with sweet, savory, and smoky goodness. Let's dive into the world of Sweet BBQ Meatballs and create memories that will last a lifetime.
SWEET BBQ MEATBALLS
I know tons of people that make this for parties and get-togethers and they are always a hit because they are so good and easy! I wanted to make this to, so between internet searching and my sister-in-law this is what I came up with. My sister-in-law said she adds water but I like the sauce to be thicker, so this can be up to you. Since it is going into the slow cooker, it is going to loosen up as it cooks anyways. Note: Everything will fit into a 2 quart slow cooker.
Provided by Virginia Cherry Blo
Categories Meat
Time 2h35m
Yield 50 55, 5 serving(s)
Number Of Ingredients 3
Steps:
- Combine the barbecue sauce and grape jelly into the slow cooker and then add the meatballs.
- Cook the mixture on high for 2 - 2 ½ hours until completely cooked through.
Nutrition Facts : Calories 302.8, Fat 0.3, Sodium 968, Carbohydrate 76, Fiber 1.2, Sugar 55.1, Protein 0.1
SWEET AND SOUR THUNDER BBQ MEATBALLS MARK II
Steps:
- fire up the crock pot, on low, and toss in the meatballs. combine pre-made sauces in a bowl and combine well. combine orange juice, worchester and thai chili sauce in a sauce pan/pot, combine well, bring to a boil, and reduce by 1/2. Combine the two sauces, mixing very well, and pour over the meatballs. Cover and forget about it until the morning.
SWEET BBQ MEATBALLS
Sweet mouth watering goodness in meatball form. These sweet bbq meatballs are a definite crowd pleaser and family fav!
Provided by April Huff
Categories Meat Appetizers
Time 4h5m
Number Of Ingredients 14
Steps:
- 1. In a large bowl add the ground beef, eggs, minced garlic, and finely diced onion. Combine and roll into balls that are about the size of a golf ball. Set aside.
- 2. In a medium bowl, add brown sugar, ketchup, teriyaki sauce, bbq sauce, liquid smoke, honey mustard, molasses, paprika, onion powder, and garlic powder. Mix well, cover and set aside for later.
- 3. place the meatballs in a crockpot on high and let cook till almost done (about 2 hours). Add the bbq sauce and mix so all meatballs are covered. Let it cook till bbq sauce gets really thick. (about 2 more hours). Serve and enjoy! If there are any left over I chop them up and make baked beans with them..yummm!!
- 4. The first time I made these were as an appetizer for a party and I blindly made them hoping they would be good just for the sake of something different. Everyone loved them and came back for more. After 5 yrs that is the main request I get for parties :)
Tips:
- Use fresh, high-quality ingredients for the best flavor. Fresh ground beef, sweet onion, and garlic will make a big difference in the taste of your meatballs.
- Don't overmix the meatball mixture. Overmixing can make the meatballs tough. Mix just until the ingredients are combined.
- Brown the meatballs before simmering them in the sauce. Browning the meatballs gives them a nice crust and helps to keep them from falling apart in the sauce.
- Use a good quality BBQ sauce. The BBQ sauce is the key to the flavor of these meatballs, so be sure to use one that you enjoy. You can use a store-bought sauce or make your own.
- Simmer the meatballs in the sauce for at least 30 minutes, or until they are cooked through. This will help the meatballs to absorb the flavor of the sauce.
- Serve the meatballs hot, with additional BBQ sauce, mashed potatoes, or rice.
Conclusion:
These sweet BBQ meatballs are a delicious and easy-to-make appetizer or main course. They are perfect for parties, potlucks, or a casual weeknight meal. With their sweet and tangy flavor, these meatballs are sure to be a hit with everyone who tries them.
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