Best 2 Sweet Barbecue Meatballs Recipes

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**Satisfy your taste buds with our delectable Sweet Barbecue Meatballs, a culinary journey that combines the savory flavors of tender meatballs coated in a sweet and tangy barbecue sauce.**

Our curated collection of recipes caters to various dietary preferences, including gluten-free, low-carb, and keto options. Indulge in the classic Sweet Barbecue Meatballs, prepared with a blend of ground beef and pork, or explore the healthier Turkey Sweet Barbecue Meatballs, a leaner alternative packed with flavor. For those seeking a gluten-free delight, the Gluten-Free Sweet Barbecue Meatballs are a perfect choice.

For those following a low-carb or keto lifestyle, our Low-Carb Sweet Barbecue Meatballs offer a guilt-free indulgence. And for a unique twist on this classic dish, try the Sweet and Spicy Barbecue Meatballs, where a touch of heat complements the sweetness of the sauce.

These Sweet Barbecue Meatballs are not just easy to make, but also versatile. Serve them as appetizers at your next party, or elevate your weeknight dinners with a hearty and flavorful main course. They're also perfect for meal prep, providing you with a convenient and delicious meal option throughout the week.

So, gather your ingredients, fire up your kitchen, and embark on a culinary adventure with our Sweet Barbecue Meatballs recipes. Get ready to tantalize your taste buds and create memories around the dinner table that will last a lifetime.

Check out the recipes below so you can choose the best recipe for yourself!

SWEET BARBECUE MEATBALLS



Sweet Barbecue Meatballs image

The sweet, thick barbecue sauce clings to large tasty meatballs. This recipe is one of my favorites to take to potlucks or to serve as a meal after harvest. -Gwen Goss, Garden City, Kansas

Provided by Taste of Home

Categories     Appetizers     Dinner

Time 50m

Yield 6 servings.

Number Of Ingredients 12

1 cup quick-cooking oats
1 egg
1/3 cup evaporated milk
3/4 teaspoon chili powder
3/4 teaspoon salt
1/4 teaspoon pepper
1/8 teaspoon garlic powder
1-1/2 pounds ground pork
1 cup ketchup
3/4 cup packed brown sugar
2-1/2 teaspoons liquid smoke, optional
1/2 teaspoon lemon juice

Steps:

  • In a large bowl, combine the first seven ingredients. Crumble pork over mixture and mix well. Shape into 2-in. balls. Place meatballs on a greased rack in a shallow baking pan. Bake, uncovered, at 375° for 20-25 minutes or until a thermometer reads 160°. Drain on paper towels. Transfer to an ungreased 2-qt. baking dish., Meanwhile, in a saucepan, combine ketchup, brown sugar, liquid smoke if desired and lemon juice; cook and stir until brown sugar is dissolved. Pour over meatballs. Bake, uncovered, at 375° for 10-15 minutes longer or until heated through.

Nutrition Facts : Calories 467 calories, Fat 20g fat (7g saturated fat), Cholesterol 116mg cholesterol, Sodium 866mg sodium, Carbohydrate 48g carbohydrate (33g sugars, Fiber 2g fiber), Protein 25g protein.

FANTASTIC SWEET AND SOUR BARBECUE MEATBALLS



Fantastic Sweet and Sour Barbecue Meatballs image

These are from our church cookbook, and are incredibly delicious as a main dish served over hot, cooked rice. They also make wonderful sandwiches. The brown sugar amount for the sauce can be adjusted. Lately 2 and 1/4 c of brown sugar has become too sweet for me!

Provided by Recipe Junkie

Categories     Meat

Time 1h20m

Yield 8-10 serving(s)

Number Of Ingredients 14

1 (15 ounce) can evaporated milk
3 lbs ground chuck
2 cups quick oats
2 eggs
1 cup chopped onion
2 teaspoons salt
1/2 teaspoon pepper
1/2 teaspoon garlic
2 teaspoons chili powder
3 cups ketchup
3 tablespoons liquid smoke
1/2 cup chopped onion
2 1/4 cups brown sugar
3/4 teaspoon garlic

Steps:

  • For meatballs, combine milk, ground chuck, oats, onion and seasonings.
  • Shape into balls and place in pan, one layer.
  • Combine sauce ingredients until dissolved and pour over meatballs.
  • Bake at 350 for 1 hour.

Tips:

  • Choose the right ground meat: For the best flavor and texture, use a combination of ground beef and ground pork.
  • Season the meatballs well: Don't be afraid to use plenty of seasonings in the meatball mixture. This will help to give them a delicious flavor.
  • Cook the meatballs thoroughly: Make sure the meatballs are cooked all the way through before adding them to the sauce. This will help to prevent them from becoming dry.
  • Use a good quality barbecue sauce: The barbecue sauce is what really makes these meatballs special. Choose a sauce that you love the flavor of.
  • Simmer the meatballs in the sauce: This will help to infuse them with flavor and make them even more delicious.
  • Serve the meatballs with your favorite sides: Mashed potatoes, roasted vegetables, or a simple salad are all great options.

Conclusion:

Sweet barbecue meatballs are a delicious and easy-to-make appetizer or main course. They're perfect for parties or potlucks, and they're always a hit with kids and adults alike. So next time you're looking for a new recipe to try, give these sweet barbecue meatballs a try. You won't be disappointed!

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