Best 4 Sweet Apple Crumble Recipes
Prepare to indulge in a culinary delight with our Sweet Apple Crumble recipe! This classic dessert combines the irresistible flavors of sweet, juicy apples nestled under a golden-brown oat crumble topping. Perfect for any occasion, this comforting dish is sure to tantalize your taste buds. Along with the classic recipe, we've included variations to cater to your preferences: a nutty twist with our Pecan Apple Crumble, a tangy delight with our Lemon Apple Crumble, and a gluten-free option with our Gluten-Free Apple Crumble. Each variation offers a unique taste experience, ensuring there's something for everyone. So, gather your ingredients, preheat your oven, and embark on a delightful baking journey with our Sweet Apple Crumble and its enticing variations.
Let's cook with our recipes!
SWEET APPLE CRUMBLE
Her family's favorite ingredients inspired Tina Bentley of Houlton, Maine to create this sweet treat.
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 2 servings.
Number Of Ingredients 13
Steps:
- In a bowl, combine apples, water, lemon juice and cinnamon. Spoon into a 1-qt. baking dish coated with cooking spray. Dot with butter. , For topping, combine the chocolate chips, brown sugar, oats, peanut butter, flour and cinnamon; crumble over apple mixture. Bake, uncovered, at 350° for 25-30 minutes or until apples are tender. Serve warm with ice cream if desired.
Nutrition Facts : Calories 304 calories, Fat 15g fat (6g saturated fat), Cholesterol 5mg cholesterol, Sodium 101mg sodium, Carbohydrate 41g carbohydrate (0 sugars, Fiber 4g fiber), Protein 6g protein.
APPLE CRUMBLE
This easy Apple Crumble recipe is true comfort food with sweet caramelized apple filling and crunchy cinnamon topping. Total crowd pleaser and ready in under an hour!
Provided by Aimee Shugarman
Categories Desserts
Time 1h
Number Of Ingredients 11
Steps:
- In a large bowl, combine diced apples with lemon juice, sugars, cinnamon and flour. Pour into a 2qt baking dish.
- In a separate bowl, combine crumble ingredients. Use hands to combine butter until crumbly (this takes a few minutes). Sprinkle over top of apple mixtures. Press lightly.
- Bake in a 375 degree oven for 45-50 minutes, until bubbly and caramelized. Enjoy warm with a scoop of ice cream!
Nutrition Facts : Calories 320 calories, Carbohydrate 57 grams carbohydrates, Cholesterol 24 milligrams cholesterol, Fat 10 grams fat, Fiber 3 grams fiber, Protein 3 grams protein, SaturatedFat 6 grams saturated fat, ServingSize 1, Sodium 99 milligrams sodium, Sugar 38 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 3 grams unsaturated fat
APPLE CRUMBLE
This apple crumble is easy to make and works with pears, peaches, or berries as well.
Provided by Danaleigh
Categories Desserts Crisps and Crumbles Recipes Apple Crisps and Crumbles Recipes
Time 1h15m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Pile sliced apples in an 8x10-inch casserole dish. Mix water and lemon juice together and sprinkle over apples.
- Combine sugar, flour, cinnamon, nutmeg, and salt in a mixing bowl. Mix well using an electric mixer. Add butter pieces and mix until clumpy. Pour over apples, spreading to cover all but the outer edges.
- Bake in the preheated oven until bubbly and golden, about 45 minutes. Let cool slightly to thicken before serving in bowls.
Nutrition Facts : Calories 248.4 calories, Carbohydrate 35.9 g, Cholesterol 30.5 mg, Fat 11.7 g, Fiber 0.7 g, Protein 1.4 g, SaturatedFat 7.3 g, Sodium 74.7 mg, Sugar 26.5 g
APPLE CRUMBLE
This easy homemade Apple Crumble is our favorite dessert for apple season! With it's sweet, caramelized apple filling and crumbly topping, this simple, comforting dessert is most definitely a crowd pleaser! Serve warm and bubbling from the oven with a scoop of vanilla ice cream for a memorable, easy dessert!
Provided by Trish - Mom On Timeout
Categories Dessert
Time 45m
Number Of Ingredients 12
Steps:
- Preheat oven to 375°F. Lightly spray an 8 or 9-inch baking dish with nonstick cooking spray and set aside.
Nutrition Facts : Calories 367 kcal, Carbohydrate 67 g, Protein 2 g, Fat 12 g, SaturatedFat 7 g, TransFat 1 g, Cholesterol 30 mg, Sodium 301 mg, Fiber 4 g, Sugar 47 g, UnsaturatedFat 4 g, ServingSize 1 serving
Tips:
- Choose the Right Apples: Select a variety of apples that offer a balance of tartness and sweetness. Popular options include Granny Smith, Braeburn, Honeycrisp, and Pink Lady.
- Prepare the Apples Properly: Peel and core the apples, then slice them into thin, even pieces. This will ensure that they cook evenly and retain their shape.
- Don't Overwork the Crumble Topping: When mixing the crumble topping, work the butter into the flour and sugar mixture until it resembles coarse crumbs. Overworking the mixture will result in a tough, dense topping.
- Use a Proper Baking Dish: Choose a baking dish that is large enough to accommodate the apple mixture without overcrowding. A 9x13 inch baking dish is a good option.
- Bake Until Golden Brown: Bake the crumble until the topping is golden brown and the filling is bubbling. This usually takes about 45-50 minutes.
- Let it Cool: Allow the crumble to cool for at least 15 minutes before serving. This will help the filling to set and prevent it from becoming too runny.
Conclusion:
With its delightful combination of sweet apples, crunchy crumble topping, and warm spices, apple crumble is a classic dessert that is sure to please everyone. Whether you're serving it for a special occasion or simply as a comforting treat, this recipe is sure to become a favorite. So gather your ingredients, preheat your oven, and get ready to indulge in the ultimate apple crumble experience!
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