Best 2 Sweet And Sour Pork Patties Recipes
Indulge in a delightful culinary journey with our versatile Sweet and Sour Pork Patties, a delectable dish that promises an explosion of flavors in every bite. These patties are crafted using a combination of ground pork, aromatic vegetables, and a hint of spices, coated in a tantalizing sweet and sour sauce that strikes a perfect balance between tangy and sweet. Accompanying these patties are three equally enticing recipes: Sweet and Sour Pork Patties with Pineapple, a tropical twist that adds a burst of sweetness and tanginess; Sweet and Sour Pork Patties with Bell Peppers and Onions, a classic combination that delivers a medley of colors and flavors; and Sweet and Sour Pork Patties with Snow Peas, a refreshing option that incorporates the crispness and delicate flavor of snow peas. Get ready to tantalize your taste buds and embark on a flavorful adventure with our Sweet and Sour Pork Patties and their accompanying recipes.
Here are our top 2 tried and tested recipes!
SWEET AND SOUR PORK PATTIES
Adapted from a recipe by Linda at allrecipes.com. (The combination of salt and spices stands in for 1 tsp of seasoning salt, which I refuse to buy. If you have it, use that instead.)
Provided by DrGaellon
Categories < 60 Mins
Time 40m
Yield 8 serving(s)
Number Of Ingredients 16
Steps:
- Mix pork, breadcrumbs, red pepper flakes, salt, pepper, paprika, thyme, garlic powder, onion powder, dry mustard, egg, milk, parsley and onions together in bowl. Shape into 8 to 12 patties.
- Place oil in non-stick frying pan over medium-high heat. When shimmering, add patties and brown on both sides until juices run clear, about 3-5 min/side. Drain well. Pour sweet and sour sauce over patties, return to stove and heat through.
Nutrition Facts : Calories 285.4, Fat 20.2, SaturatedFat 7.2, Cholesterol 85.2, Sodium 305, Carbohydrate 8.8, Fiber 0.5, Sugar 4.4, Protein 16.3
SWEET AND SOUR PORK PATTIES
Tasty ground pork patties with bread crumbs, onion and spices in a sweet and sour sauce. Great for a quick and easy dinner! Serve over cooked noodles or white rice.
Provided by Linda
Categories Meat and Poultry Recipes Pork Ground Pork Recipes
Time 40m
Yield 4
Number Of Ingredients 9
Steps:
- Mix pork, breadcrumbs, red pepper flakes, salt, egg, milk, parsley and onions together in bowl. Shape into 8 to 12 patties.
- Slowly brown in frying pan until juices run clear; drain well. Heat sweet and sour sauce in frying pan. Place cooked patties in pan and heat through.
Nutrition Facts : Calories 520.4 calories, Carbohydrate 30.2 g, Cholesterol 157.2 mg, Fat 28.3 g, Fiber 1.7 g, Protein 34.5 g, SaturatedFat 10 g, Sodium 682 mg, Sugar 2.2 g
Tips:
- To make the perfect sweet and sour sauce, use a combination of sugar, vinegar, soy sauce, and tomato sauce. Adjust the ratios to achieve your desired balance of sweet and sour flavors.
- For a crispier coating, double-coat the pork patties in flour, egg, and then breadcrumbs.
- If you don't have time to make your own sweet and sour sauce, store-bought sauce can be used as a shortcut.
- Serve the sweet and sour pork patties with a side of rice, noodles, or vegetables.
- To save time, you can cook the pork patties ahead of time and then reheat them in the oven or microwave when ready to serve.
- For a healthier version of this dish, bake the pork patties instead of frying them.
Conclusion:
Sweet and sour pork patties are a delicious and versatile dish that can be enjoyed by people of all ages. With a crispy coating and a tangy sweet and sour sauce, these patties are sure to be a hit at your next party or potluck. So next time you're looking for a quick and easy meal, give these sweet and sour pork patties a try. You won't be disappointed!
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