Best 3 Sweet And Sour Beef Cubes Recipes
Indulge in a delightful culinary journey with our comprehensive guide to Sweet and Sour Beef Cubes recipes. This iconic dish tantalizes taste buds with its harmonious balance of sweet, sour, and savory flavors.
Discover a diverse collection of recipes, each offering unique interpretations of this beloved classic. From traditional Chinese-style Sweet and Sour Beef Cubes to modern variations with a twist, our recipes cater to a wide range of preferences and skill levels.
Embark on a flavor-filled adventure as we explore the secrets behind this delectable dish. Learn how to create the perfect marinade for tender, succulent beef cubes, and master the art of achieving that irresistible tangy sauce that coats each piece in a symphony of flavors.
Whether you're a seasoned home cook or just starting your culinary exploration, our step-by-step instructions and insightful tips will guide you through the process, ensuring success every time.
So, prepare to tantalize your taste buds and embark on a culinary adventure like no other. Let's dive into the world of Sweet and Sour Beef Cubes and discover the perfect recipe for your next meal.
SWEET AND SOUR BEEF CUBES
Great baked sweet and sour beef cubes. Good used on top of rice.
Provided by Tee Sirk
Categories Main Dish Recipes
Time 3h15m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat oven to 250 degrees F (120 degrees C).
- Put flour into a large, sealable plastic bag; add beef cubes and seal bag. Shake bag to coat beef in flour; transfer beef to a large casserole dish.
- Top beef with sliced onions.
- Whisk water, ketchup, soy sauce, vinegar, Worcestershire sauce, and sugar together in a bowl; pour over the onion slices. Cover the dish with aluminum foil.
- Bake in preheated oven until the beef is tender enough to pull apart with a fork, about 3 hours.
Nutrition Facts : Calories 556.7 calories, Carbohydrate 41.7 g, Cholesterol 157.9 mg, Fat 20 g, Fiber 3.6 g, Protein 51.6 g, SaturatedFat 7.7 g, Sodium 1579.9 mg, Sugar 18.5 g
SWEET AND SOUR BEEF CUBES WITH BABY CARROTS
Make and share this Sweet and Sour Beef Cubes With Baby Carrots recipe from Food.com.
Provided by weekend cooker
Categories Roast Beef
Time 9h20m
Yield 4 dishes, 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Cut beef into 1 -inch cubes and dredge in flour, salt and pepper.
- In a large skillet, brown beef in a little oil, and place in slow cooker.
- Add remaining ingredients plus 1 cup of water.
- Cover and cook on low for 7-8 hours.
- Add carrots and cook an additional 1 1/2 hours.
Nutrition Facts : Calories 880.3, Fat 44.8, SaturatedFat 18, Cholesterol 156.5, Sodium 737.7, Carbohydrate 71.8, Fiber 4.9, Sugar 50.3, Protein 45.1
SWEET AND SOUR BEEF CUBES
Make and share this Sweet and Sour Beef Cubes recipe from Food.com.
Provided by rusted_essence
Categories Meat
Time 3h15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Trim all the fat off the meat and cut into 1 1/2 inch cubes.
- Put a large scoop of flour into plastic bag and put the beef cubes on top.
- Shake so the flour coats all the beef cubes.
- Put the coated cubes into a large casserole or Dutch oven. Slice the 3 onions thin and place them over the beef.
- Mix together all the other ingredients and pour over the onions.
- Bake in a covered pan at 250 to 300 degrees for 3 hours.
Nutrition Facts : Calories 2485.5, Fat 241.6, SaturatedFat 100.3, Cholesterol 337.1, Sodium 1662.8, Carbohydrate 46.3, Fiber 1.7, Sugar 39.6, Protein 31.5
Tips:
- Choose the right cut of beef: Look for a cut that is tender and flavorful, such as flank steak, skirt steak, or top sirloin.
- Slice the beef against the grain: This will help to make the beef more tender.
- Marinate the beef for at least 30 minutes: This will help to tenderize the beef and infuse it with flavor.
- Cook the beef over high heat: This will help to caramelize the beef and create a flavorful crust.
- Use a cornstarch slurry to thicken the sauce: This will help to create a glossy, flavorful sauce.
- Serve the beef with rice or noodles: This will help to soak up the delicious sauce.
Conclusion:
Sweet and sour beef cubes is a classic Chinese dish that is easy to make at home. With a few simple ingredients and a little bit of time, you can create a delicious and flavorful dish that your family and friends will love. So next time you're looking for a quick and easy weeknight meal, give this sweet and sour beef cubes recipe a try. You won't be disappointed!
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