Best 5 Sweet And Savory Popcorn With Honey And Parmesan Cheese Recipes
**Indulge in a Culinary Adventure: Sweet and Savory Popcorn Symphony of Honey and Parmesan Cheese**
Welcome to a culinary adventure that will tantalize your taste buds and leave you craving more. Our journey takes us to the realm of sweet and savory popcorn, a delightful symphony of flavors that combines the irresistible crunch of popcorn with the harmonious blend of honey's sweetness and parmesan cheese's salty richness. Prepare to embark on a taste sensation that will elevate your snacking experience to new heights. This article presents a diverse collection of sweet and savory popcorn recipes that cater to every palate. From the classic honey and parmesan combination to unique variations infused with herbs, spices, and delectable toppings, these recipes offer an explosion of flavors that will keep you coming back for more. Whether you're looking for a sweet treat, a savory snack, or a delightful addition to your next party, this compilation of recipes has something for everyone. Get ready to explore the world of sweet and savory popcorn and discover a new favorite snacking obsession.
SWEET AND SPICY POPCORN
Provided by Valerie Bertinelli
Categories dessert
Time 10m
Yield 4 to 6 servings
Number Of Ingredients 8
Steps:
- Stir the confectioners' sugar, paprika, salt, garlic powder, cumin and cayenne together in a small bowl. Heat the coconut oil in a very large pot with a lid over medium heat. Add the popcorn and half of the sugar mixture, cover the pot and shake to coat. Add the remaining sugar mixture and continue to shake until well coated. Serve immediately.
SWEET AND SAVORY POPCORN
Provided by Patricia Heaton
Time 25m
Yield 30 cups
Number Of Ingredients 11
Steps:
- Put the oil in a large pot and add the popcorn kernels. Cover the pot with a tight-fitting lid and heat over medium heat. Once the popping starts, shake the pot occasionally until the popping subsides. Transfer the popcorn to 2 large bowls, divide the melted butter between them and toss to coat.
- For the Parmesan herb popcorn: Combine the Parmesan, Italian seasoning, red pepper flakes and a sprinkle of seasoned salt in a small bowl. Sprinkle on top of 1 of the bowls of buttered popcorn and toss to coat. Makes: 15 cups
- For the cinnamon sugar popcorn: Combine the sugar, cinnamon and salt in a small bowl. Sprinkle over the second bowl of buttered popcorn and toss to coat. Drizzle over the caramel syrup. Makes: 15 cups
ITALIAN POPCORN WITH PARMESAN
A quick, savory snack that is perfect for movie night.
Provided by Jon
Categories Appetizers and Snacks Snacks Popcorn Recipes
Time 15m
Yield 6
Number Of Ingredients 6
Steps:
- Combine popcorn and 1/4 cup olive oil in a 2-quart saucepan; cover. Cook over high heat, continuously shaking the pan, until the popcorn is popped and the lid begins to lift from the popcorn, about 5 minutes. Pour popcorn into a large bowl.
- Mix 2 tablespoons olive oil, Italian seasoning, and garlic salt into popcorn; toss to coat. Add Parmesan cheese and mix well.
Nutrition Facts : Calories 227.3 calories, Carbohydrate 10.6 g, Cholesterol 11.7 mg, Fat 18 g, Fiber 2.3 g, Protein 6.8 g, SaturatedFat 4.3 g, Sodium 657.7 mg, Sugar 0.3 g
WORLD'S BEST SAVORY POPCORN
This is the best savory popcorn ever. I have worked on this recipe for 7 years. You can reduce the garlic salt if you are not a fan of it.
Provided by Zookeenee
Categories Lunch/Snacks
Time 7m
Yield 10 cups, 6 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients and pour over popcorn.
- I like to sprinkle extra cheese over the top of the popcorn.
SWEET AND SAVORY POPCORN WITH HONEY AND PARMESAN CHEESE
Make and share this Sweet and Savory Popcorn With Honey and Parmesan Cheese recipe from Food.com.
Provided by thepurpleturtle
Categories Savory
Time 5m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Prepare microwave popcorn according to package directions.
- Combine honey, chili powder, cayenne and salt in a small microwaveable container and microwave on high for 15 seconds.
- Pour honey mixture over popcorn and sprinkle with parmesan cheese.
- Enjoy!
Tips:
- Use a large pot or Dutch oven: This will give the popcorn plenty of room to pop and prevent it from burning.
- Don't overcrowd the pot: If you add too much popcorn to the pot, it won't pop properly and you'll end up with unpopped kernels.
- Use a high heat: This will help the popcorn pop quickly and evenly.
- Don't stir the popcorn: Stirring the popcorn will cause it to pop unevenly and some of the kernels may burn.
- Listen for the popping to slow down: Once the popping slows down to about 2-3 seconds between pops, remove the pot from the heat.
- Season the popcorn immediately: This will help the seasonings stick to the popcorn.
Conclusion:
Sweet and savory popcorn is a delicious and versatile snack that can be enjoyed by people of all ages. With a variety of different flavor combinations to choose from, there's sure to be a sweet and savory popcorn recipe that everyone will love. So next time you're looking for a quick and easy snack, give sweet and savory popcorn a try. You won't be disappointed!
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