Best 2 Sweet And Salty White Chocolate Popcorn Recipes

**Indulge in a delightful symphony of sweet and salty flavors with our white chocolate popcorn recipe collection.**

Experience the perfect balance of sugary sweetness and savory saltiness in these delectable popcorn treats. From classic white chocolate popcorn to variations infused with nuts, pretzels, and even bacon, our recipes cater to every taste preference. Prepare to tantalize your taste buds with our easy-to-follow instructions and discover the perfect crunchy snack for movie nights, parties, or simply satisfying your cravings.

Check out the recipes below so you can choose the best recipe for yourself!

SWEET & SALTY POPCORN

Sweet & Salty Popcorn image

There's nothing like making memories with grandkids in the kitchen and seeing their excited, happy faces while they help. - Diane Smith, Pine Mountain, Georgia

Provided by Taste of Home

Categories Snacks

Time 25m

Yield 4 quarts.

Number Of Ingredients 5

Ingredients

10 cups popped popcorn
1 cup broken miniature pretzels
1 cup candies of your choice, such as Almond Joy pieces or milk chocolate M&M's
1 cup chopped dried pineapple
10 ounces white candy coating, coarsely chopped

Steps:

In a large bowl, combine popcorn, pretzels, candies and pineapple. In a microwave, melt candy coating; stir until smooth. Pour over popcorn mixture; toss to coat., Immediately spread onto waxed paper; let stand until set. Break into pieces. Store in airtight containers.

Nutrition Facts : Calories 227 calories, Fat 11g fat (7g saturated fat), Cholesterol 1mg cholesterol, Sodium 122mg sodium, Carbohydrate 32g carbohydrate (25g sugars, Fiber 1g fiber), Protein 1g protein.

SWEET AND SALTY WHITE CHOCOLATE POPCORN RECIPE

Sweet and Salty White Chocolate Popcorn Recipe image

Provided by Camille

Yield 10

Number Of Ingredients 6

Ingredients

5 cups plain popcorn, popped
1 (11 ounce) bag white chocolate chips
1 Tablespoon shortening
1 cup M & M's chocolate candies
1 cup mini pretzels
1/2 cup salted peanuts

Steps:

Pour popcorn into a large bowl.
Mix in the M & M's, pretzels, and peanuts. Spread out on a large jelly roll pan (or cookie sheet).
Place white chocolate chips and shortening into a microwave-safe bowl.
Cook for 45 seconds, remove from microwave, and stir. Continue cooking at 25 second intervals, stirring each time, until chocolate is completely melted and smooth.
Drizzle chocolate over popcorn mixture and gently mix until most pieces are covered with chocolate.

Tips:

Use a large pot or Dutch oven to pop the popcorn. This will help to ensure that all of the kernels pop evenly.
Do not overcrowd the pot with popcorn kernels. If you do, the popcorn will not pop properly.
Heat the oil over medium-high heat. This will help to prevent the popcorn from burning.
Add the popcorn kernels to the pot and cover. Shake the pot constantly until the popcorn starts to pop.
Once the popcorn starts to pop, reduce the heat to medium-low and continue to shake the pot. This will help to prevent the popcorn from burning.
Continue to shake the pot until all of the popcorn has popped. This should take about 2-3 minutes.
Remove the pot from the heat and pour the popcorn into a large bowl.
In a small saucepan, melt the white chocolate chips and butter together over low heat. Stir constantly until the mixture is smooth.
Pour the melted white chocolate mixture over the popcorn and stir until the popcorn is evenly coated.
Sprinkle the popcorn with the sea salt and candy pieces. Stir until the popcorn is evenly coated.
Spread the popcorn out on a parchment paper-lined baking sheet and let it cool completely.
Once the popcorn is cool, break it into pieces and enjoy!

Conclusion:

This sweet and salty white chocolate popcorn is a delicious and easy-to-make snack that is perfect for any occasion. It is a great way to use up leftover popcorn, and it is also a fun and festive treat to share with friends and family.