Best 4 Surprise Sausage Bundles Recipes
**A Culinary Journey of Flavors: Embark on a Delightful Adventure with Surprise Sausage Bundles**
Prepare to tantalize your taste buds with a culinary symphony of flavors as we present the delectable Surprise Sausage Bundles. These irresistible bundles are a perfect blend of savory sausage, crispy puff pastry, and a medley of vegetables, all harmoniously united to create a mouthwatering masterpiece.
Our culinary escapade begins with the Classic Sausage Bundle, where the succulent sausage is enveloped in a golden-brown puff pastry, exuding an aroma that awakens the senses. For those seeking a touch of zest, the Spicy Sausage Bundle infuses a fiery kick with a blend of chili peppers and cayenne, creating a delightful dance of heat and flavor.
Venturing into uncharted territories, the Veggie-Packed Surprise Bundle delights with its vibrant array of roasted vegetables, perfectly balancing the richness of the sausage with a symphony of textures and flavors. And for those with a penchant for bolder flavors, the Cheesy Sausage Bundle beckons with a generous helping of melted cheese, oozing its way into every bite, promising a symphony of creamy indulgence.
Each recipe is meticulously crafted to ensure that every bite is an explosion of flavors and textures, taking you on a culinary journey that will leave you craving more. So, gather your ingredients, prepare your taste buds, and embark on this delectable adventure with Surprise Sausage Bundles. Let the delightful aromas fill your kitchen as you create these culinary wonders, transforming your mealtimes into unforgettable gastronomic experiences.
SURPRISE SAUSAGE BUNDLES
Kielbasa and sauerkraut star in a tasty filling for these scrumptious stuffed rolls, which make a great dinner with soup or salad. My family also loves leftover bundles right out of the refrigerator for a quick lunch. -Barb Ruis, Grandville, Michigan
Provided by Taste of Home
Time 1h5m
Yield 16 servings.
Number Of Ingredients 13
Steps:
- In a large skillet, cook bacon until crisp; remove to paper towels. Reserve 2 tablespoons drippings. Saute onion in drippings until tender. Stir in the sauerkraut, sausage, brown sugar, garlic salt, caraway and pepper. Cook and stir for 5 minutes. Remove from the heat; add bacon. Set aside to cool. , In a large bowl, combine contents of the roll mix and its yeast packet. Stir in one egg, water and butter to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, about 5 minutes. Cover dough with a large bowl; let stand for 5 minutes. , Divide dough into 16 pieces. On a floured surface, roll out each piece into a 4-in. circle. Top each with 1/4 cup filling. Fold dough around filling, forming a ball; pinch edges to seal. Place seam side down on greased baking sheets. Cover loosely with plastic wrap that has been coated with cooking spray. Let rise in a warm place for 15 minutes. , Beat remaining egg; brush over bundles. Sprinkle with poppy seeds. Bake at 350° for 16-17 minutes or until golden brown. Serve warm. Freeze option: Freeze cooled bundles in a freezer container, separating layers with waxed paper. To use, reheat bundles on a greased baking sheet in a preheated 325° oven until heated through.
Nutrition Facts : Calories 233 calories, Fat 12g fat (4g saturated fat), Cholesterol 46mg cholesterol, Sodium 671mg sodium, Carbohydrate 24g carbohydrate (5g sugars, Fiber 2g fiber), Protein 7g protein.
POTATO-SAUSAGE FOIL PACKS
We had these smoky campfire bundles at a friend's house for dinner and loved the simplicity of this great summer meal. Now we often make it for summer weeknight dinners. -Alissa Keith, Forest, Virginia
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- Cut peppers into 1-in. pieces; place in a large bowl. Toss with the next 7 ingredients. Divide mixture among 4 double thicknesses of heavy-duty foil (about 18x12 in.). Fold foil around mixture, sealing tightly., Grill, covered, over medium heat until potatoes are tender, 30-35 minutes. Open foil carefully to allow steam to escape. If desired, serve with lemon wedges.
Nutrition Facts : Calories 344 calories, Fat 10g fat (2g saturated fat), Cholesterol 62mg cholesterol, Sodium 990mg sodium, Carbohydrate 42g carbohydrate (8g sugars, Fiber 6g fiber), Protein 21g protein.
SAUSAGE SURPRISE BUNDLES
These are a really nice variation on a lunch sandwich. Our boys gobble these up! (they are ages 5 & 4) We enjoy these with a bowl of soup or served with salad. ENJOY!
Provided by WJKing
Categories < 60 Mins
Time 50m
Yield 16 sandwiches
Number Of Ingredients 13
Steps:
- Reserve bacon fat& saute onion until tender in the fat.
- Stir in sauerkraut, sausage, brown sugar, garlic salt, caraway and pepper.
- Cook& stir 5 minutes.
- Remove from heat; add bacon.
- Set aside to cool.
- In a bowl, combine hot roll mix& one egg, water and butter& mix to form soft dough.
- Turn onto a floured surface; knead until smooth& elastic- about 5 minutes.
- Cover dough& let stand 10 minutes.
- Divide dough into 16 pieces.
- On a floured surface, roll each piece into a 4" circle.
- Top each circle w/ approx.
- 1/4 c.
- filling.
- Fold dough around filling, forming a ball; pinch the edges to seal.
- Place seam side down on greased cookie sheets.
- Cover w/ towels& set in warm place to rise for 30 minutes.
- Beat remaining egg; brush over bundles.
- Sprinkle with sesame or poppy seeds.
- Bake@ 350 for 15-20 minutes, or until golden brown.
Nutrition Facts : Calories 218.7, Fat 11.1, SaturatedFat 3.8, Cholesterol 40.2, Sodium 729.8, Carbohydrate 23.9, Fiber 1.7, Sugar 6.2, Protein 5.9
CHEESE & SAUSAGE BUNDLES
Make and share this Cheese & Sausage Bundles recipe from Food.com.
Provided by Skinny Mini
Categories Pork
Time 1h
Yield 75 bundles
Number Of Ingredients 6
Steps:
- Uncase and separate sausage.
- Brown sausage in a skillet over medium-high heat.
- Drain off excess drippings.
- Combine cheese, chillies, green onions and sausage in a medium bowl.
- Spoon 1 round teaspoon of sausage mixture near 1 corner of wonton wrapper.
- Brush opposite corner with water.
- Roll up "jelly roll" style.
- Moisten ends of roll with water.
- Bring ends together to make a "bundle" overlapping slightly and pressing firmly.
- Repeat with remaining filling and wrappers.
- Heat deep fryer to about 365.
- Fry bundles a few at a time for about 2 minutes or until golden brown.
- Drain on paper towel and serve.
- **Bundles may also be frozen and reheated in the oven.**.
Tips:
- Choose high-quality sausage: The better the sausage, the better the bundles will be. Look for sausage that is made with fresh, flavorful ingredients and has a good texture.
- Don't overcook the sausage: Overcooked sausage will be dry and tough. Cook it just until it is cooked through, about 10 minutes.
- Use a variety of vegetables: The vegetables in the bundles add flavor and texture. Use a variety of colors and textures to make the bundles more appealing.
- Season the bundles well: Don't be afraid to season the bundles generously. Salt, pepper, and garlic powder are all good choices.
- Cook the bundles until they are browned and crispy: This will give them a delicious flavor and texture.
- Serve the bundles with your favorite dipping sauce: Ketchup, mustard, or barbecue sauce are all good choices.
Conclusion:
Surprise sausage bundles are a quick and easy appetizer or snack that is sure to please everyone. They are made with just a few simple ingredients and can be cooked in under 30 minutes. So next time you are looking for a delicious and easy recipe, give surprise sausage bundles a try.
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