**Supreme Pork Chops: A Culinary Journey of Flavor and Tenderness**
Indulge in a symphony of flavors with our exquisite Supreme Pork Chops, a culinary masterpiece that tantalizes the taste buds and leaves you craving for more. This delectable dish features tender and juicy pork chops, expertly seasoned and cooked to perfection. Choose from a variety of tantalizing recipes, each offering a unique twist on this classic dish. Whether you prefer the simplicity of pan-fried pork chops or the richness of slow-cooked smothered pork chops, our collection has something for every palate. Embark on a culinary adventure and discover the supreme taste of pork chops, elevated to new heights of flavor and tenderness.
SUPREME PORK CHOPS
Chops baked with thin slices of onion and lemon and a sweet and sour topping!
Provided by José
Categories Main Dish Recipes Pork Pork Chop Recipes Baked
Yield 4
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place chops in a 9x13 inch baking dish and top each one with an onion slice and a lemon slice. Add 1 tablespoon brown sugar and 1 tablespoon ketchup on top of each pork chop.
- Cover dish with aluminum foil and bake in the preheated oven for 30 minutes. Remove cover and bake another 30 minutes or until internal temperature of meat has reached 160 degrees F (70 degrees C). While baking, baste occasionally with pan juices.
Nutrition Facts : Calories 243.3 calories, Carbohydrate 22.3 g, Cholesterol 69.4 mg, Fat 6.1 g, Fiber 1.3 g, Protein 25.6 g, SaturatedFat 2 g, Sodium 247.2 mg, Sugar 18.4 g
PORK CHOPS SUPREME
From "A Taste of Oregon". My family loves pork chops, so I am always looking for a variety of ways to fix them. This is one of our favorites.
Provided by SharleneW
Categories Pork
Time 1h35m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Heat oven to 350 degrees.
- Season pork chops with salt and place in large baking dish.
- Top each pork chop with an onion slice and a lemon slice.
- Mix brown sugar and ketchup; spoon a couple of tablespoons over each chop.
- Cover and bake 1 hour.
- Uncover and bake 30 minutes longer, basting occasionally.
Tips:
- Use pork loin chops for the best results. They are lean and tender, and they cook evenly.
- If you don't have a meat mallet, you can use a rolling pin to pound the pork chops.
- Don't overcook the pork chops. They should be cooked to an internal temperature of 145 degrees Fahrenheit.
- Let the pork chops rest for a few minutes before serving. This will help the juices redistribute throughout the meat.
- Serve the pork chops with your favorite sides, such as mashed potatoes, roasted vegetables, or a salad.
Conclusion:
Supreme Pork Chops are a delicious and easy-to-make meal that is perfect for a weeknight dinner. The pork chops are tender and juicy, and the sauce is flavorful and rich. This dish is sure to please everyone at the table.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #preparation #main-dish #pork #dietary #meat #pork-chops #4-hours-or-less
You'll also love