Best 3 Supreme Pizza Casserole Recipes
Indulge in a culinary delight with our supreme pizza casserole, a tantalizing fusion of classic pizza flavors and comforting casserole texture. This hearty dish is a symphony of savory ingredients, featuring a golden-brown crust, layers of melted cheese, juicy ground beef, and an array of colorful toppings. The irresistible aroma of oregano, basil, and garlic fills the air as the casserole bakes, promising a taste sensation that will leave you craving for more. Alongside the supreme pizza casserole recipe, discover variations that cater to different dietary preferences, including a vegetarian option bursting with fresh vegetables, a gluten-free version for those with sensitivities, and a low-carb alternative that swaps the traditional crust for a cauliflower base. These delectable recipes offer a delightful twist on the classic pizza experience, ensuring that everyone can savor the flavors of this beloved dish.
Let's cook with our recipes!
LOW CARB SUPREME PIZZA CASSEROLE
This is an adaptation of several recipes I found in some old church cookbooks. Most called for pasta, this one does not and is not missed according to my high carb eating husband. Look for pizza sauce that has no added sugars and one that is lowest in carb counts.
Provided by Chef Petunia
Categories Pork
Time 30m
Yield 1 9x13 casserole, 8 serving(s)
Number Of Ingredients 14
Steps:
- Brown meats with Italian Seasonings and drain off fat. Add onions, peppers, garlic and mushrooms and saute until tender. Remove from heat and add pizza sauce and most of the pepperoni, mix well.
- Spray a 13X9 Pyrex baking dish with Pam, add meat mixture. Top with most of the black olives. Mix mozzarella and cheddar together and spead over the black olives. Sprinkle with parmesan and decorate the top with the remaining pepperoni and black olives.
- Bake 425 degrees for 15-20 minutes. Let rest 10 minutes, cut and serve.
Nutrition Facts : Calories 592.4, Fat 44.7, SaturatedFat 18.3, Cholesterol 123.8, Sodium 1323.4, Carbohydrate 13.6, Fiber 3.2, Sugar 4, Protein 33.5
SUPREME PIZZA CASSEROLE
-Nancy Foust, Stoneboro, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 2 casseroles (8 servings each).
Number Of Ingredients 14
Steps:
- Cook fettuccine according to package directions. Meanwhile, in a Dutch oven, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the mushrooms, tomato sauce, pizza sauce, tomato paste, sugar and seasonings. Drain pasta; stir into meat sauce., Divide half of the mixture between two greased 2-qt. baking dishes; sprinkle each with 1 cup mozzarella cheese. Repeat layers. Top each with pepperoni and Parmesan cheese. , Cover and bake at 350° for 20 minutes. Uncover; bake 10-15 minutes longer or until heated through.
Nutrition Facts :
SUPREME PIZZA CASSEROLE
A recipe I found in Taste of Homes Casserole book. We found it very good. We made it like the recipe listed, but I think next time we will had some pizza toppings into the mix- maybe banana peppers and sausage. Let me know if you do this and how it tastes.
Provided by Mayniac May Family
Categories One Dish Meal
Time 1h5m
Yield 8-10 serving(s)
Number Of Ingredients 13
Steps:
- cook pasta per box instruction.
- cook hamburger and onion in skillet until done, and drain.
- stir in mushrooms, pizza sauce, tomato sauce, tomato paste, and seasonings. mix.
- stir in drained pasta and mix.
- put in 9 x 13 casserole dish.
- top with pepperoni and cheeses.
- cover and bake at 350 for 20 minutes.
- uncover and bake 10-15 minutes or until hot and bubbly.
Nutrition Facts : Calories 643.2, Fat 34.7, SaturatedFat 15.8, Cholesterol 158.2, Sodium 1675.7, Carbohydrate 35.4, Fiber 4.5, Sugar 12.3, Protein 47.6
Tips:
- For a crispier crust, use a combination of bread crumbs and grated Parmesan cheese instead of just bread crumbs.
- If you don't have Italian seasoning on hand, you can use a combination of dried oregano, basil, and thyme.
- To make the casserole ahead of time, assemble it and bake it according to the recipe instructions. Then, let it cool completely and store it in the refrigerator for up to 3 days. When ready to serve, reheat the casserole in a preheated oven at 350 degrees Fahrenheit until warmed through.
- For a vegetarian version of this recipe, omit the ground beef and add an extra cup of vegetables, such as chopped zucchini, mushrooms, or bell peppers.
- Serve the casserole with a side of garlic bread or a crisp salad for a complete meal.
Conclusion:
This Supreme Pizza Casserole is a quick and easy way to enjoy all the flavors of your favorite pizza without the hassle of making dough. It's perfect for a busy weeknight meal or a casual get-together with friends. With its combination of ground beef, vegetables, cheese, and a creamy sauce, this casserole is sure to be a hit with everyone at the table. So next time you're craving pizza, give this casserole a try – you won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #main-dish #pasta #dietary #one-dish-meal #low-carb #low-in-something #pasta-rice-and-grains #4-hours-or-less
You'll also love
