Best 2 Super Simple Tropical Dressing Recipes

**Tantalize your taste buds with a tropical explosion of flavors!**

Escape to a culinary paradise with our collection of super simple tropical dressings that will transform your everyday dishes into a vibrant and flavorful journey. From the tangy and sweet Pineapple Dressing, perfect for grilled chicken or fish, to the creamy and zesty Mango Dressing, ideal for salads or tacos, these dressings are packed with exotic flavors that will make you feel like you're on a tropical vacation. Get ready to embark on a taste adventure with our easy-to-follow recipes that showcase the vibrant colors and bold flavors of tropical fruits.

Here are our top 2 tried and tested recipes!

CILANTRO GARLIC SAUCE

Cilantro Garlic Sauce image

A deliciously creamy garlic sauce made with chopped cilantro, fresh garlic, lime juice, and sour cream. You'll love adding it to just about anything. This sauce is super easy-to-make and ready in just 10 minutes!

Provided by Jamie Silva

Categories Dip Sauce

Time 10m

Number Of Ingredients 6

Ingredients

12 ounces full-fat sour cream* (sub for Greek yogurt or mayo)
2 cloves garlic (or more to taste)
1/4 cup chopped cilantro** (stems removed and rinsed)
3 tablespoons extra virgin olive oil
1 lime (squeezed (2 tablespoons lime juice))
salt to taste ((careful not to over salt!))

Steps:

Add all ingredients to food processor. Mix until smooth. Serve and enjoy!
You can use this sauce for tacos, wings, grain bowls, stuffed baked potatoes, burritos, fajitas, tostones, broiled salmon, pulled pork, yuca fries, chips (or sweet potato fries!), veggie platters and more!

Nutrition Facts : ServingSize 2 tablespoons, Calories 141 kcal, Carbohydrate 3.2 g, Protein 1.6 g, Fat 14.2 g, SaturatedFat 6.3 g, Cholesterol 19 mg, Sodium 45 mg, Fiber 0.4 g, Sugar 0.4 g

SUPER SIMPLE TROPICAL DRESSING

Super Simple Tropical Dressing image

I love making my own dressings because even if they contain the same amount of fat at least they don't have added chemicals and preservatives. This own is very easy and refreshing. Serve over salad greens. Yummy!!

Provided by Lisa Lou Who

Categories Salad Dressings

Time 10m

Yield 4 cups, 64 serving(s)

Number Of Ingredients 7

Ingredients

1 1/4 cups pineapple juice
3/4 cup red wine vinegar (plus an additional)
3 tablespoons red wine vinegar
1 1/4 cups olive oil
1 teaspoon pepper
2 teaspoons salt
1 cup sugar

Steps:

Combine all ingredients and chill.
Shake well before serving.

Nutrition Facts : Calories 52.1, Fat 4.2, SaturatedFat 0.6, Sodium 72.9, Carbohydrate 3.8, Sugar 3.6

Tips:

Use fresh, ripe fruits: The fresher and riper the fruits, the more flavorful your dressing will be. If you can, use fruits that are in season.
Don't be afraid to experiment: There are many different fruits and herbs that you can use to make a tropical dressing. Experiment with different combinations to find one that you like best.
Adjust the sweetness and acidity to your taste: If you like your dressing sweeter, add more honey or sugar. If you like it more acidic, add more lime juice.
Use a good quality olive oil: The quality of the olive oil you use will make a big difference in the flavor of your dressing. Use a good quality extra virgin olive oil.
Make ahead of time: Tropical dressing can be made ahead of time and stored in the refrigerator for up to a week. This makes it a great option for busy weeknights.

Conclusion:

Tropical dressing is a delicious and versatile dressing that can be used on a variety of dishes. It's perfect for summer salads, grilled chicken or fish, and even tacos. With its bright and flavorful ingredients, tropical dressing is sure to add a touch of paradise to your next meal.

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