Best 2 Super Simple Chocolate Covered Pretzels Recipes
Indulge in a delightful symphony of sweet and salty flavors with our irresistible Chocolate-Covered Pretzels. This classic treat combines the crunch of pretzels with the richness of melted chocolate, creating a harmonious balance that tantalizes your taste buds. Our collection of recipes offers a variety of options to suit your preferences, from classic milk chocolate to decadent dark chocolate and even a tempting white chocolate drizzle. Whether you're a fan of traditional pretzels or prefer the fun shapes of alphabet pretzels or pretzel rods, we've got you covered. Get ready to embark on a chocolate-dipped adventure with our easy-to-follow instructions and step-by-step guidance.
**Recipes Included in the Article:**
1. **Classic Chocolate-Covered Pretzels:** Master the art of chocolate-covered pretzels with our foundational recipe. This classic combination of milk chocolate and pretzels is a timeless favorite that's perfect for any occasion.
2. **Dark Chocolate-Covered Pretzels:** Elevate your chocolate experience with the rich and intense flavor of dark chocolate. These pretzels are a sophisticated treat that will satisfy your craving for something decadent.
3. **White Chocolate-Covered Pretzels:** Experience the delicate sweetness of white chocolate in this delightful variation. White chocolate's creamy texture and mild flavor pair beautifully with the salty crunch of pretzels.
4. **Alphabet Pretzel Bites:** Transform ordinary pretzels into fun and playful alphabet bites. Dip them in your choice of chocolate and decorate with sprinkles, creating a whimsical snack that's perfect for parties or as a gift for loved ones.
5. **Chocolate-Covered Pretzel Rods:** Satisfy your sweet tooth with these elongated chocolate-covered pretzel rods. Drizzle them with melted chocolate and top with your favorite nuts, dried fruits, or candy for a gourmet treat that's sure to impress.
With our diverse selection of recipes, you can explore the endless possibilities of chocolate-covered pretzels. Whether you prefer a classic flavor combination or want to experiment with different chocolates and toppings, these recipes provide a delightful culinary journey that will leave you craving more.
SUPER SIMPLE CHOCOLATE COVERED PRETZELS
Make and share this Super Simple Chocolate Covered Pretzels recipe from Food.com.
Provided by lricesk8rgirl
Categories Dessert
Time 45m
Yield 22 pretzels, 4 serving(s)
Number Of Ingredients 2
Steps:
- Put chocolate in small bowl.
- Microwave for 35 seconds.
- The chips will still look whole, DO NOT MICROWAVE ANY LONGER! IT WILL BURN, instead stir for 20 seconds and all lumps will be smooth.
- Lay out a piece of foil.
- Dip pretzels with fingers in chocolate scrape off excess and lay on foil.
- Wait 30 minutes to cool (Better if not put in fridge or freezer, they melt when they come out).
CHOCOLATE-COVERED PRETZELS
These chocolate-covered pretzels came from my grandma, who loves to make candy and treats for my students. I have followed in her footsteps and make these for people at work and for other family members. -Aimee Worth, Fair Oaks, California
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 20 pretzels.
Number Of Ingredients 4
Steps:
- Dip 10 pretzels in milk chocolate, allowing excess to drip off. Place on waxed paper. Decorate half of the pretzels with sprinkles. Chill for 10 minutes or until set., Dip the remaining 10 pretzels in white candy coating, allowing excess to drip off. Place on waxed paper. Decorate half of the pretzels with sprinkles. Chill for 10 minutes or until set., Drizzle the plain white-coated pretzels with milk chocolate. Drizzle the plain milk chocolate-coated pretzels with white candy coating. Chill for 10 minutes or until set. Store in an airtight container.
Nutrition Facts : Calories 207 calories, Fat 10g fat (9g saturated fat), Cholesterol 1mg cholesterol, Sodium 143mg sodium, Carbohydrate 28g carbohydrate (23g sugars, Fiber 0 fiber), Protein 1g protein.
Tips:
- For a fun twist, try using different types of pretzels, such as flavored pretzels or pretzel rods.
- To make the chocolate coating even more decadent, add a teaspoon of vanilla extract or a pinch of salt.
- If you don't have a double boiler, you can melt the chocolate in the microwave in 30-second intervals, stirring in between, until the chocolate is smooth.
- To make the chocolate-covered pretzels even more festive, sprinkle them with chopped nuts, crushed peppermint, or sea salt before the chocolate hardens.
- Store the chocolate-covered pretzels in an airtight container at room temperature for up to 2 weeks.
Conclusion:
Chocolate-covered pretzels are a delicious and easy treat that can be enjoyed by people of all ages. With just a few simple ingredients and a little bit of time, you can make your own chocolate-covered pretzels that are sure to impress your friends and family. So next time you're looking for a sweet and salty snack, give this recipe a try!
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