Best 3 Super Pizza Subs Recipes

Pizza subs are a delicious and easy-to-make meal that is perfect for a quick lunch or dinner. They are made with pizza dough that is filled with your favorite pizza toppings, then baked until golden brown. Pizza subs can be made with any type of pizza dough, but a pre-made dough from the store is a great option for a quick and easy meal. The fillings for pizza subs are endless, so you can customize them to your liking. Some popular fillings include pepperoni, sausage, bell peppers, onions, and mushrooms. You can also add a variety of sauces to your pizza sub, such as marinara, Alfredo, or pesto. The possibilities are endless! This article provides recipes for three different pizza subs: a classic pepperoni pizza sub, a meatball pizza sub, and a vegetarian pizza sub. Each recipe includes step-by-step instructions and a list of ingredients. Whether you're looking for a quick and easy meal or a fun and delicious party food, pizza subs are a great option.

Here are our top 3 tried and tested recipes!

SUPER PIZZA SUBS

Super Pizza Subs image

My husband loves this zippy pizza sub sandwich. Italian sausage, pepperoni and salami provide the robust flavors in this family-pleasing fare. If you'd like, serve the crispy subs with extra pizza sauce for dipping. -Kathy Bennett, Hattiesburg, Mississippi

Provided by Taste of Home

Categories Lunch

Time 30m

Yield 6 servings.

Number Of Ingredients 9

Ingredients

6 submarine sandwich buns (about 9 inches), split
1/2 pound bulk Italian sausage, cooked and drained
1 pound shaved deli ham
1 can (8 ounces) pizza sauce
18 slices part-skim mozzarella cheese (1 ounce each)
1 medium onion, halved and thinly sliced
36 mild banana pepper rings
2 packages (3-1/2 ounces each) sliced pepperoni
1/4 pound thinly sliced hard salami

Steps:

On bottom half of sandwich buns, layer sausage, ham, pizza sauce, cheese, onion, banana peppers, pepperoni and salami. Replace tops. Wrap each sandwich in heavy-duty foil; place on baking sheets. Bake at 425° for 12-15 minutes or until cheese is melted.

Nutrition Facts : Calories 930 calories, Fat 44g fat (19g saturated fat), Cholesterol 142mg cholesterol, Sodium 3029mg sodium, Carbohydrate 80g carbohydrate (9g sugars, Fiber 7g fiber), Protein 53g protein.

DELICIOUS OVEN PIZZA SUB SANDWICHES

Delicious Oven Pizza Sub Sandwiches image

All amounts may be increased or decreased to suit taste, and if possible purchase the submarine style sandwich buns that are about 9-inches long --- these are delicious!

Provided by Kittencalrecipezazz

Categories Lunch/Snacks

Time 42m

Yield 6 serving(s)

Number Of Ingredients 10

Ingredients

6 bread buns, split in half
1/2 lb bulk Italian sausage, cooked and drained
1 lb of shaved deli ham
1 (8 ounce) can pizza sauce (see Kittencal's Pizza Sauce or Kittencal's No-Cook Pizza Sauce or Marinara Dipping Sauce)
1 lb sliced mozzarella cheese
1 medium sweet onion, sliced
30 -35 mild banana pepper rings
black pepper
2 (3 1/2 ounce) packages sliced pepperoni
1/4-1/2 lb thinly sliced hard salami

Steps:

Slice 6 buns (or how many you desire, just increase the ingredients).
On the bottom half of the buns, layer sausage, then ham, then pizza sauce, then cheese, then onion, then banana peppers (seaon the peppers with black pepper) then pepperoni and lastly the salami.
Replace the tops.
Wrap each bun in heavy-duty foil that has been sprayed well with non-stick cooking spray.
Place on baking sheet.
Bake at a 400 degree oven for about 12-15 minutes, or until the cheese is melted.
Serve immediately.
**NOTE** banana peppers in a jar are usually found in the pickle section of any grocery store.
Delicious!

SUPER EASY PIZZA SANDWICH

Super Easy Pizza Sandwich image

I was hungry one day and had these supplies all sitting around, so then I decided to make something quick and easy out of them. It's so yummy! Note After baking, cut it in half to see if the cheese is melted through, if it isn't, pop it back in the oven (still cut) for another 3 minutes or so.

Provided by Chef Kitten

Categories Lunch/Snacks

Time 11m

Yield 1 sandwich, 1 serving(s)

Number Of Ingredients 4

Ingredients

2 slices bread (I use wheat)
pizza sauce
shredded cheese (I use 2 different kinds)
pepperoni

Steps:

Preheat oven to 375 degrees.
Toast the bread in a toaster-- do not burn or over-toast.
After they're toasted, place on a plate and spread the pizza sauce over one side of both slices.
Sprinkle one layer of cheese, then add a layer of pepperoni, then another layer of cheese on one slice.
Place the other slice on top and put on a cookie sheet.
Bake for about 6 minutes, or until cheese is melted, wait to cool, and enjoy.

Nutrition Facts : Calories 133, Fat 1.6, SaturatedFat 0.4, Sodium 255.5, Carbohydrate 25.3, Fiber 1.2, Sugar 2.1, Protein 3.8

Tips:

Use high-quality ingredients: The better the ingredients, the better the pizza sub will be. Use fresh, flavorful bread, quality deli meats and cheeses, and a flavorful sauce.
Don't be afraid to experiment: There are endless possibilities when it comes to pizza subs. Try different bread, meats, cheeses, and sauces to find your favorite combination.
Make it a meal: Pizza subs are a great option for a quick and easy meal. Serve them with a side salad or soup for a complete meal.
Make ahead: Pizza subs can be made ahead of time and stored in the refrigerator for later. This is a great option for busy weeknights.
Freeze for later: Pizza subs can also be frozen for later. Simply wrap them tightly in plastic wrap and freeze for up to 2 months. When you're ready to eat, thaw the subs overnight in the refrigerator or at room temperature for several hours.

Conclusion:

Pizza subs are a delicious and versatile dish that can be enjoyed by people of all ages. They are perfect for a quick and easy meal, or for a party or potluck. With so many different variations to choose from, there is sure to be a pizza sub that everyone will love. So next time you're looking for a delicious and satisfying meal, give pizza subs a try!