Indulge in a delightful culinary experience with our irresistible toffee crackers, a perfect treat for any occasion. These delightful bites combine the irresistible crunch of buttery crackers with a luscious toffee filling that will tantalize your taste buds. Our curated collection of recipes offers a variety of options to suit every palate, from classic toffee crackers to innovative variations that add a unique twist to this timeless classic. Whether you prefer a simple yet satisfying treat or desire a more elaborate confection, our recipes provide step-by-step instructions to guide you in creating these delectable delights. So, gather your ingredients, preheat your oven, and embark on a delightful journey into the world of toffee crackers.
**Classic Toffee Crackers:**
This timeless recipe captures the essence of toffee crackers, featuring a buttery cracker base topped with a rich and decadent toffee filling. The combination of sweet and salty flavors creates a harmonious balance that will leave you craving more.
**Chocolate Toffee Crackers:**
For chocolate lovers, this recipe elevates the classic toffee cracker with a layer of melted chocolate. The combination of chocolate and toffee creates a symphony of flavors that will satisfy even the most discerning palate.
**Peanut Butter Toffee Crackers:**
Peanut butter enthusiasts will delight in this recipe, which adds a creamy peanut butter layer to the classic toffee cracker. The nutty flavor of the peanut butter complements the sweetness of the toffee, creating a delightful and satisfying treat.
**Salted Caramel Toffee Crackers:**
This recipe takes a unique approach by incorporating salted caramel into the toffee filling. The combination of sweet, salty, and buttery flavors creates a complex and tantalizing taste experience that will leave you wanting more.
**No-Bake Toffee Crackers:**
For those who prefer a hassle-free treat, this recipe offers a no-bake option. Simply combine the ingredients and chill to create delicious toffee crackers without turning on the oven.
TOFFEE CRACKERS
Make and share this Toffee Crackers recipe from Food.com.
Provided by Pamela
Categories Candy
Time 25m
Yield 1 batch
Number Of Ingredients 5
Steps:
- Grease bottom two 9x13-inch pans.
- Cover the bottom of the pan with a single layer of crackers.
- Boil butter and sugar.
- Remove from heat and add vanilla.
- Pour over crackers immediately.
- Bake at 350°F for 8-10 minutes or until lightly browned.
- Promptly remove from pan and separate.
- Drizzle with melted chocolate.
- (You can also top with nuts before baking).
BEST TOFFEE EVER - SUPER EASY
Chocolate and almonds top off a rich buttery toffee. A simple recipe that you could easily remember and whip up any time. I always get compliments and requests for more. Use any type of nut that you like in place of the almonds.
Provided by FUNKYSEAMONKEY
Categories Desserts Candy Recipes Toffee Recipes
Time 1h20m
Yield 32
Number Of Ingredients 5
Steps:
- In a large heavy bottomed saucepan, combine the butter, sugar and salt. Cook over medium heat, stirring until the butter is melted. Allow to come to a boil, and cook until the mixture becomes a dark amber color, and the temperature has reached 285 degrees F (137 degrees C). Stir occasionally.
- While the toffee is cooking, cover a large baking sheet with aluminum foil or parchment paper.
- As soon as the toffee reaches the proper temperature, pour it out onto the prepared baking sheet. Sprinkle the chocolate over the top, and let it set for a minute or two to soften. Spread the chocolate into a thin even layer once it is melted. Sprinkle the nuts over the chocolate, and press in slightly. Putting a plastic bag over your hand will minimize the mess.
- Place the toffee in the refrigerator to chill until set. Break into pieces, and store in an airtight container.
Nutrition Facts : Calories 226 calories, Carbohydrate 20 g, Cholesterol 30.5 mg, Fat 16.9 g, Fiber 1.1 g, Protein 1.5 g, SaturatedFat 9.3 g, Sodium 101.1 mg, Sugar 18.4 g
SUPER EASY TOFFEE CRACKERS
No one needs to know how easy these tofee crackers are! Try them with a variety of different toppings! Plain chocolate, with nuts, coconut, candies, etc. The sky is the limit!
Provided by FlavaQueen
Categories Candy
Time 12m
Yield 5-8 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 400 degrees F.
- On a foil lined jelly roll pan, or another pan with a lip, lay out saltines end to end.
- Melt together butter and brown sugar.
- Boil for 3 minutes without stirring.
- Pour melted mixture over crackers.
- Bake for 7 minutes.
- Sprinkle chocolate over crackers while still hot, spreading chocolate as it melts.
- Top with your choice of toppings, nuts, coconut, candies, etc.
- Allow to cool completely before breaking into squares.
Tips:
- Use high-quality butter and toffee bits for the best flavor.
- Be careful not to overcook the toffee mixture, or it will become too hard.
- If you don't have a candy thermometer, you can test the toffee mixture by dropping a small amount into a glass of cold water. If the toffee forms a hard ball, it is ready.
- Be careful when pouring the hot toffee mixture onto the crackers. It can cause burns.
- Let the toffee crackers cool completely before serving. This will help them to set and become crispy.
Conclusion:
These toffee crackers are a delicious and easy-to-make treat that is perfect for any occasion. They are a great way to use up leftover toffee bits, and they are sure to be a hit with everyone who tries them. With just a few simple ingredients, you can create a sweet and crunchy snack that is perfect for parties, potlucks, or just a quick snack. So next time you have a craving for something sweet, give these toffee crackers a try. You won't be disappointed!
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