Best 3 Super Easy Stuffed Celery Recipes
Stuffed celery is a delightful and healthy appetizer or snack that combines the refreshing crunch of celery with a variety of flavorful fillings. This versatile dish can be customized to suit personal preferences, dietary restrictions, and the occasion. From classic cream cheese and chive to tangy tuna salad, zesty guacamole, and hearty chicken salad, the possibilities are endless. Whether you're looking for a quick and easy party platter, a light and refreshing lunch option, or a healthy after-school snack, stuffed celery has something for everyone. With its simple preparation and endless variations, this dish is sure to become a favorite in any kitchen.
Here are our top 3 tried and tested recipes!
STUFFED CELERY WITH OLIVES
Provided by Food Network Kitchen
Categories appetizer
Time 25m
Yield 6 to 8 servings
Number Of Ingredients 9
Steps:
- Beat the cream cheese and heavy cream in a large bowl with a mixer on medium speed until light and fluffy, 1 to 2 minutes. Fold in the olives, chives, lemon zest, a pinch of salt and a few grinds of pepper.
- Transfer the cream cheese mixture to a piping bag fitted with a large star tip. Pipe into the celery, then dust with paprika.
STUFFED CELERY
Steps:
- Cut off tops and bottoms of the celery.
- Cut the stalks in half. Set the stalks aside.
- Using a medium size mixing bowl and a handheld mixer, beat the cream cheese and mayonnaise for 1 minute.
- Sprinkle the packet of ranch dressing and fresh cracked pepper over the cream cheese mixture. Continue to mix until the ingredients are well incorporated.
- Fold in the shredded mozzarella.
- Spoon in and spread the cream cheese mixture into the celery stalks.
- Lightly sprinkle the smoked paprika over the stuffed celery stalks, if desired. Keep refrigerated until you are ready to serve.
Nutrition Facts : Calories 118 kcal, Carbohydrate 5 g, Protein 6 g, Fat 8 g, SaturatedFat 2 g, TransFat 1 g, Cholesterol 14 mg, Sodium 557 mg, Fiber 1 g, Sugar 2 g, UnsaturatedFat 5 g, ServingSize 1 serving
SUPER EASY STUFFED CELERY
Here's a lovely appetizer or horderve to serve up with your Holiday meal... or even pre-game party. My grandmother served this with every Holiday dinner. It's super easy and delicious too. Only three ingredients! This appetizer can be made ahead of time to save time on the big meal day. Keeps well in the refrigerator covered...
Provided by Megan Todd
Categories Other Appetizers
Time 20m
Number Of Ingredients 3
Steps:
- 1. clean thoroughly and cut celery into 3 inch pieces. Use a paper towel to pat dry the celery.
- 2. in a small bowl, add cream cheese and chopped walnuts, mix together well using a fork works best for this.
- 3. Using a butter knife, spread cream cheese mixture into the celery. Plate, garnish with celery leaves and serve.
Tips:
- Choose crisp, firm celery stalks for best results.
- Use a variety of fillings to create different flavor combinations. Consider cream cheese, peanut butter, tuna salad, or chicken salad.
- If you're using a spreadable filling, like cream cheese, soften it to room temperature before spreading it on the celery.
- For a more flavorful snack, sprinkle the celery with salt, pepper, or garlic powder before filling it.
- If you're packing the celery snacks for lunch, wrap them tightly in plastic wrap or aluminum foil to prevent the filling from drying out.
Conclusion:
Stuffed celery is a quick, easy, and delicious snack or appetizer that can be enjoyed by people of all ages. With endless filling possibilities, you can customize stuffed celery to your own taste preferences. So next time you're looking for a healthy and satisfying snack, give stuffed celery a try.
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