Best 2 Super Easy Spanish Rice Recipes

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**Spanish Rice: A Vibrant and Flavorful Dish Made Easy**

Spanish rice is a delectable and versatile dish that combines the vibrant flavors of Spain with the convenience of a one-pot meal. Originating from the sunny shores of Spain, this dish has become a beloved staple in many households worldwide. Made with aromatic rice, succulent tomatoes, crisp bell peppers, savory onions, and a blend of flavorful spices, Spanish rice offers a delightful explosion of taste and texture in every bite. This article presents a collection of easy-to-follow Spanish rice recipes that cater to diverse dietary preferences and skill levels. From classic Spanish rice to vegetarian and vegan variations, these recipes provide a culinary journey through the vibrant flavors of Spain. With step-by-step instructions and helpful tips, cooking Spanish rice has never been easier. Get ready to tantalize your taste buds and indulge in the deliciousness of this iconic dish.

Let's cook with our recipes!

SUPER EASY SPANISH RICE (4 WW POINTS)



Super Easy Spanish Rice (4 Ww Points) image

Make and share this Super Easy Spanish Rice (4 Ww Points) recipe from Food.com.

Provided by punkyluv

Categories     Rice

Time 25m

Yield 4 serving(s)

Number Of Ingredients 4

14 1/2 ounces tomatoes with jalapenos
1 cup rice
1 1/2 cups water
1/2 teaspoon salt

Steps:

  • Pour entire can of tomatoes (including liquid) into pan. Add water, rice, and salt. Bring to a boil. Reduce heat to low, cover, and cook for 20 minutes.

SUPER EASY SPANISH RICE



Super Easy Spanish Rice image

Make and share this Super Easy Spanish Rice recipe from Food.com.

Provided by Briar Rose

Categories     White Rice

Time 20m

Yield 4 serving(s)

Number Of Ingredients 4

2 cups rice
1 (6 ounce) can tomato sauce
1 1/2 tablespoons chicken bouillon
1/2 cup dehydrated onion

Steps:

  • Warm water that will go into rice and dissolve the bouillon in it.
  • Add bouillon water to rice and add onions.
  • Cook onions and rice.
  • When finished add tomato sauce.
  • Viola!

Tips for Perfect Spanish Rice

  • Use high-quality ingredients: Choose long-grain rice, such as basmati or jasmine, for the best results. Use fresh vegetables and flavorful broth for a richer taste.
  • Toast the rice: Toasting the rice before cooking helps to bring out its nutty flavor and prevent it from sticking together.
  • Use the right amount of liquid: The ratio of liquid to rice is important for achieving the perfect consistency. A good rule of thumb is to use 1 1/2 cups of liquid for every cup of rice.
  • Cook the rice over low heat: Cooking the rice over low heat allows the grains to absorb the liquid slowly and evenly, resulting in tender and fluffy rice.
  • Let the rice rest before serving: After cooking, let the rice rest for a few minutes before serving. This allows the grains to finish absorbing the liquid and results in a more flavorful and cohesive dish.

Conclusion

Spanish rice is a versatile and delicious dish that can be enjoyed as a main course or a side dish. With its vibrant flavors and textures, it's a perfect addition to any meal. Whether you're a seasoned cook or a beginner, these recipes provide easy-to-follow instructions and helpful tips for making the perfect Spanish rice. So, gather your ingredients, fire up the stove, and get ready to create a flavorful and unforgettable dish that will tantalize your taste buds!

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