Best 3 Super Easy Slow Cooker Chicken Recipes
Indulge in a culinary delight with our comprehensive guide to the delectable Slow Cooker Chicken. Embark on a flavor-filled journey as we present a diverse collection of recipes that cater to every palate. From classic comfort food to tantalizing international dishes, our slow-cooker chicken extravaganza will transform your kitchen into a haven of aromatic bliss.
For those seeking a comforting embrace, our classic Slow Cooker Whole Chicken is a symphony of tender meat and savory broth. This timeless recipe, a staple in kitchens worldwide, yields fall-off-the-bone chicken that melts in your mouth.
For a taste of the Mediterranean, our Slow Cooker Mediterranean Chicken is a vibrant medley of flavors. Succulent chicken thighs are lovingly marinated in a blend of aromatic herbs, tangy lemon, and luscious olives, creating a dish that transports you to the sun-kissed shores of the Mediterranean.
If you crave a touch of heat, our Slow Cooker Salsa Chicken delivers a spicy kick that will awaken your senses. Plump chicken breasts are smothered in a fiery salsa, resulting in a mouthwatering dish that is perfect for taco night or as a topping for nachos.
For a delightful Asian-inspired treat, our Slow Cooker Asian Chicken is a harmonious blend of sweet and savory flavors. Tender chicken is infused with a delectable sauce made from soy sauce, ginger, garlic, and honey, creating a dish that will tantalize your taste buds.
And for those with dietary restrictions, our Slow Cooker Chicken and Sweet Potatoes is a wholesome and gluten-free option. This nutritious dish combines succulent chicken with tender sweet potatoes and a medley of colorful vegetables, resulting in a meal that is both satisfying and nourishing.
So, embark on this culinary adventure and discover the endless possibilities of Slow Cooker Chicken. With our diverse collection of recipes, you'll have a dish for every occasion, transforming your kitchen into a culinary oasis.
SUPER EASY SLOW COOKER CHICKEN ENCHILADA MEAT
This is our busy family's go-to recipe for delicious chicken meat that can be used to make enchiladas, tacos, burritos, nachos, even over rice and beans. So easy to prepare, and the enchilada sauce is to die for. I normally put this together at lunch and serve it after work. Use in your favorite Mexican recipes. Pork or beef can be substituted for the chicken.
Provided by Kari Shifflett
Categories World Cuisine Recipes Latin American Mexican
Time 8h15m
Yield 10
Number Of Ingredients 10
Steps:
- Blend chicken broth, tomatoes, chili powder, flour, garlic, cumin, oregano, salt, and cayenne pepper in a blender until smooth.
- Put chicken breast in bottom of a slow cooker; pour blended enchilada sauce over the chicken.
- Cook on Low 8 to 9 hours (or 4 to 6 hours on High). Shred the chicken with 2 large forks and stir into the sauce.
Nutrition Facts : Calories 92.9 calories, Carbohydrate 8.8 g, Cholesterol 23.4 mg, Fat 1.8 g, Fiber 2.1 g, Protein 10.4 g, SaturatedFat 0.4 g, Sodium 359.1 mg, Sugar 1.3 g
SUPER EASY SLOW COOKER CHICKEN
This is super easy and very tasty. You can make more or less; I usually feed my family of 4. My husband who doesn't like chicken says he would eat this every night without complaint.
Provided by JAMIE STRINGER
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Healthy
Time 3h15m
Yield 4
Number Of Ingredients 5
Steps:
- Combine soup, mushroom pieces, onion, chicken, and wine in slow cooker.
- Cook on Low setting for 2 1/2 to 3 hours.
Nutrition Facts : Calories 234.1 calories, Carbohydrate 8.2 g, Cholesterol 90.8 mg, Fat 5.7 g, Fiber 2.1 g, Protein 34.9 g, SaturatedFat 1.6 g, Sodium 684.5 mg, Sugar 1.8 g
SUPER EASY SLOW COOKER CHICKEN STEW
Fun Fact: According to Smithsonian Magazine, chickens were likely the first domesticated bird, but for the purpose of cockfights, not food.
Provided by Amy H.
Categories Chicken
Time 4h5m
Number Of Ingredients 12
Steps:
- 1. Place chicken breasts in slow cooker. Sprinkle with salt & pepper. Top with pats of butter equaling to 1/4 cup.
- 2. Add carrots, celery and onion to pot. Pour in 1 can chicken broth. Stir in 2 cans cream of chicken soup.
- 3. Slow cook on high for 4 hours or on low for 8 hours.
- 4. Remove chicken to plate. Shred chicken and add back into slow cooker along with frozen peas and corn. Slow cook another 20 minutes or until frozen peas and corn are thawed and hot.
- 5. Serve over hot biscuits, egg noodles, white rice, or mashed potatoes! Sprinkle with a bit of fresh parsley before serving!
Tips:
- Choose the Right Chicken: Opt for a whole chicken or chicken breasts for a flavorful and juicy result.
- Season Generously: Don't be shy with the seasonings! Use a combination of salt, pepper, garlic powder, onion powder, paprika, and any other herbs or spices you enjoy.
- Add Aromatics: Enhance the flavor of your chicken by adding aromatics like diced onions, carrots, celery, or garlic cloves to the slow cooker.
- Use a Quality Broth: The broth you use will greatly impact the flavor of your dish. Choose a flavorful broth that complements the seasonings you're using.
- Cook on Low and Slow: Allow the chicken to cook on low heat for 6-8 hours or on high heat for 3-4 hours. This slow and steady cooking process ensures tender and fall-off-the-bone chicken.
- Check the Internal Temperature: Use a meat thermometer to ensure that the internal temperature of the chicken reaches a safe 165°F (74°C) before serving.
- Let It Rest: Once the chicken is cooked, allow it to rest for 10-15 minutes before shredding or serving. This helps the juices redistribute throughout the meat, resulting in a moist and flavorful dish.
Conclusion:
With minimal effort and a few simple ingredients, you can create a delicious and versatile slow-cooker chicken dish that can be enjoyed in various ways. Whether you're looking for a comforting weeknight meal, an easy party appetizer, or a healthy and flavorful addition to your meal prep routine, this slow-cooker chicken recipe has you covered. So, gather your ingredients, set your slow cooker, and let the magic happen – your taste buds will thank you!
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