Best 2 Super Easy Breakfast Casserole Recipes
Kick-start your day with a delightful and hearty breakfast casserole that combines the goodness of fluffy eggs, savory sausage, and a medley of vegetables. This easy-to-make, one-pan dish is perfect for busy mornings or weekend brunches. With three variations to choose from, you can customize your casserole to suit your preferences.
For meat lovers, the classic Sausage Breakfast Casserole is a must-try. It features juicy breakfast sausage, bell peppers, and onions, all smothered in a creamy egg mixture. For a vegetarian option, the Veggie Breakfast Casserole is packed with colorful bell peppers, mushrooms, and spinach. And if you're craving a cheesy delight, the Hashbrown Breakfast Casserole combines crispy hash browns with a blend of cheddar and mozzarella cheeses. Each variation promises a delicious and satisfying start to your day.
SUPER EASY BREAKFAST CASSEROLE
This is very simple and easy and perfect for when you are "in a pinch"! To spice it up offer hot sauce or salsa. I like to serve it along with biscuits and fresh fruit!
Provided by Cherie Hammond
Categories Breakfast Casseroles
Number Of Ingredients 7
Steps:
- 1. Brown sausage and then drain.
- 2. Beat eggs, add milk, salt and mustard; mixing well.
- 3. Grease bottom of 9x13 baking dish. Place bread cubes on bottom of dish. Then, spoon on sausage and sprinkle with cheese. Pour egg mixture on top.
- 4. Refrigerate overnight.
- 5. Preheat oven to 350 degrees and bake for 45 minutes. Let stand for 5 minutes before cutting.
SUPER EASY BREAKFAST CASSEROLE
This is super easy and delicious. I used almond milk in place of the regular milk, and I didn't notice a difference in flavor. Terrific. Recipe courtesy of Lauren Allen.
Provided by AmyZoe
Categories Breakfast
Time 1h5m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350. Spray a 9x13 inch pan with cooking spray. (I use oil or my butter wrappers instead of cooking spray).
- Combine the eggs, sour cream, milk, cheese, salt, and pepper in a large bowl. Mix on low speed with electric mixers, just until combined.
- Heat a large skillet over medium heat. Add sausage and cook until browned, breaking it into small pieces with a wooden spoon as it cooks. Drain most of the grease and add the sausage to the bowl with the egg mixture.
- Add the bell peppers and onion to the same skillet the sausage was cooked in and saute for 2 to 3 minutes. Add to the bowl with the eggs and stir everything to combine.
- Pour mixture into greased 9x13 inch pan and bake for 35 to 50 minutes or until the edges are set and the center is just barely jiggly.
- Leftover egg casserole can be stored in the fridge and enjoyed within 3 to 4 days.
Nutrition Facts : Calories 421.8, Fat 35.1, SaturatedFat 14.5, Cholesterol 270.9, Sodium 688.2, Carbohydrate 2.3, Fiber 0.3, Sugar 1.4, Protein 23.1
Tips:
- Use a variety of fresh vegetables to add flavor and nutrients to your casserole. Some good options include bell peppers, onions, mushrooms, and spinach.
- Don't be afraid to experiment with different types of cheese. Cheddar, mozzarella, and Parmesan are all classic choices, but you can also try Gruyère, Gouda, or feta.
- If you want a more hearty casserole, add some cooked meat or sausage. Ground beef, sausage, and bacon are all popular choices.
- For a vegetarian casserole, use tofu or tempeh instead of meat. You can also add some beans or lentils for extra protein.
- Make sure to whisk the eggs and milk together well before pouring them over the other ingredients. This will help to ensure that the casserole is evenly cooked.
- Bake the casserole until it is golden brown and bubbly. This usually takes about 30 minutes, but it may take longer depending on the size of your casserole dish.
- Let the casserole cool for a few minutes before serving. This will help to prevent it from falling apart.
Conclusion:
Breakfast casserole is a delicious and easy way to start your day. It is also a great way to use up leftover vegetables and meat. With so many different variations to choose from, there is sure to be a breakfast casserole recipe that everyone will enjoy. So next time you are looking for a quick and easy breakfast, give one of these recipes a try.
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