Best 2 Super Cheesy Baked Ziti Recipes

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Indulge in the ultimate comfort food experience with our super cheesy baked ziti, a culinary masterpiece that combines tender ziti pasta, a luscious blend of cheeses, and a flavorful tomato sauce. This hearty and satisfying dish is perfect for a cozy family dinner or a special occasion feast. Let's embark on a culinary journey that will tantalize your taste buds and leave you craving for more.

In this comprehensive guide, we'll provide you with three variations of this classic baked ziti recipe, each offering a unique flavor profile to suit your preferences. For those who love a classic and comforting meal, our traditional baked ziti recipe is a must-try. With a combination of ricotta, mozzarella, and Parmesan cheeses, this dish delivers a rich and creamy texture that pairs perfectly with the savory tomato sauce.

For those seeking a lighter and healthier option, our baked ziti with roasted vegetables is a delightful choice. This recipe incorporates a vibrant array of roasted vegetables, including zucchini, bell peppers, and mushrooms, adding a burst of color and nutrients to the dish. Topped with a blend of mozzarella and Parmesan cheeses, this baked ziti is a healthier alternative that doesn't compromise on flavor.

Finally, for those with a taste for something bold and spicy, our baked ziti with spicy sausage is sure to satisfy your cravings. This recipe features a flavorful combination of spicy sausage, sautéed onions and peppers, and a zesty tomato sauce. Topped with a blend of mozzarella and Parmesan cheeses, this baked ziti packs a punch of heat that will leave your taste buds tingling.

No matter which variation you choose, our super cheesy baked ziti recipes are sure to impress. So gather your ingredients, preheat your oven, and let's embark on a culinary journey that will leave you feeling satisfied and content.

Let's cook with our recipes!

SIMPLE CHEESY BAKED ZITI



Simple Cheesy Baked Ziti image

When I first saw this recipe I could not believe how easy it was. Of course, I can't leave a recipe alone, and added a few changes to make it more "mine."

Provided by Mirj2338

Categories     Kosher

Time 45m

Yield 6 serving(s)

Number Of Ingredients 7

1/2 lb dried ziti pasta
1 lb ricotta cheese (part skim)
3 cups shredded mozzarella cheese
3 cups spaghetti sauce
1 tablespoon fresh oregano (or 1 teaspoon dried)
1 tablespoon sweet paprika
1/2 cup parmesan cheese

Steps:

  • Heat the oven to 350 degrees F.
  • Bring a large pot of salted water to boil and add the ziti. Cook until tender, about 8 minutes, then drain the pasta.
  • Place the ziti in a large bowl.
  • Mix with the ricotta and half of the mozzarella.
  • Grease a 9 x 13-inch casserole dish. Use butter, it tastes better.
  • Mix the oregano and the paprika into the spaghetti sauce.
  • Pour half of the spaghetti sauce on the bottom of the pan.
  • Add the ziti mixture and cover with the remaining sauce.
  • Sprinkle with Parmesan and the remaining mozzarella.
  • Bake uncovered, for 20 to 30 minutes, until the casserole bubbles on the edges.

SUPER CHEESY BAKED ZITI



Super Cheesy Baked Ziti image

The best baked ziti recipe for those who like it very cheesy and flavorful!

Provided by Baby Bunny

Time 50m

Yield 12

Number Of Ingredients 10

1 (16 ounce) package ziti pasta
6 cups shredded mozzarella cheese
1 (24 ounce) jar pasta sauce (such as Ragu®)
1 (15 ounce) container ricotta cheese
1 (8 ounce) package cream cheese, softened and cubed
3 tablespoons grated Parmesan cheese
2 tablespoons Italian seasoning
1 tablespoon garlic powder
½ teaspoon salt
2 teaspoons dried parsley

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Bring a large pot of lightly salted water to a boil. Add ziti and cook, stirring occasionally, until tender yet firm to the bite, about 11 minutes. Drain.
  • Combine 4 cups mozzarella, pasta sauce, ricotta, cream cheese, 2 tablespoons Parmesan, Italian seasoning, garlic powder, and salt in a large mixing bowl. Add cooked ziti and mix well to coat. Transfer to a 9x13-inch glass baking dish. Sprinkle remaining mozzarella and Parmesan over top, along with parsley. Cover with foil.
  • Bake in the preheated oven until thoroughly heated and cheese on top is melted, 20 to 30 minutes.

Nutrition Facts : Calories 456.9 calories, Carbohydrate 40.9 g, Cholesterol 69.9 mg, Fat 20.8 g, Fiber 3.1 g, Protein 25.8 g, SaturatedFat 12.3 g, Sodium 797.9 mg, Sugar 7 g

Tips:

  • Use a good quality pasta. This will make a big difference in the final dish.
  • Cook the pasta al dente. This means that it should be slightly firm to the bite.
  • Don't rinse the pasta after cooking. This will remove the starch, which is essential for creating a creamy sauce.
  • Use a variety of cheeses. This will give the dish a more complex flavor.
  • Don't be afraid to experiment with different ingredients. You can add vegetables, meats, or seafood to the dish.
  • Let the dish rest for a few minutes before serving. This will allow the flavors to meld together.

Conclusion:

Baked ziti is a classic Italian dish that is easy to make and always a crowd-pleaser. With its creamy cheese sauce, tender pasta, and crispy topping, it's a dish that everyone will love. So next time you're looking for a delicious and satisfying meal, give baked ziti a try!

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