Best 2 Super Bowl Cookies Recipes
**Indulge in Sweet Victory with Super Bowl Cookies: A Touchdown of Flavors**
As the excitement of the Super Bowl grips the nation, let's huddle up and celebrate the biggest game day with a touchdown of delectable cookies. Our curated collection of Super Bowl cookie recipes will transform your watch party into a feast for the senses. From classic chocolate chip cookies adorned with team logos to festive football-shaped treats, each recipe promises to deliver a winning combination of flavors and aesthetics. Whether you're cheering for the offense or defense, these cookies will surely score a field goal in everyone's hearts. So, gather your ingredients, preheat your oven, and get ready to experience the ultimate cookie extravaganza, perfect for game day gatherings and sweet celebrations. Dive into our lineup of enticing recipes and discover the MVP of Super Bowl cookies that will leave your taste buds cheering for more.
SUPER BOWL COOKIES
Everyone loves these at Super Bowl parties. A couple years ago I brought them to the Orlando Brewing Company's party and two enormous platters were completely finished. You can buy the colored M&M's at http://shop.mms.com or at M&M's World in Orlando, Las Vegas or New York. I make two batches, one for each team's colors. These could be considered "good" treats for people avoiding bad carbs since they have oatmeal instead of white flour, but "healthy" may be a stretch!
Provided by FLKeysJen
Categories Drop Cookies
Time 30m
Yield 50 cookies
Number Of Ingredients 11
Steps:
- Mix all ingredients in a food processor or mixer, except for chocolate chips and M&M's which could get crushed; stir in the chocolate chips by hand.
- Drop by tablespoons on an ungreased cookie sheet (I use a scoop which makes it so easy); then press 4-6 M&M's on the top of each cookie.
- Bake at 350 degrees for 12-15 minutes or until just starting to turn brown; cool for 5-10 minutes before removing from cookie sheet to avoid breakage.
Nutrition Facts : Calories 148.3, Fat 7.7, SaturatedFat 2.9, Cholesterol 16.5, Sodium 110.4, Carbohydrate 17.9, Fiber 1.3, Sugar 12.2, Protein 3.4
FABULOUS FILBERT FOOTBALL COOKIES AKA SUPER BOWL COOKIES
You guests won't fumble when you "pass" them these delicious cookies! Dig out your football shaped cookie cutter and remember "Laces out!". We did tutorials a while back, and this recipe was one of the mini tutorials. http://www.recipezaar.com/bb/viewtopic.zsp?t=226633
Provided by Brenda.
Categories Dessert
Time 40m
Yield 2-3 dozen
Number Of Ingredients 10
Steps:
- In large mixing bowl, beat brown sugar and butter until creamy, about 2 minutes.
- Add egg and cinnamon; beat until light and fluffy.
- Add flour, cocoa and baking soda, beating on low speed to combine.
- Mix in ground nuts. Dough will be somewhat stiff.
- Shape dough into 2 flat rounds; cover with plastic wrap and chill for at least 1 hour.
- On surface dusted lightly with flour, roll out 1 round at a time to 1/8-inch thickness. The dough may be a bit stiff at first and crack a bit. That's ok keep at it, they will be fine :).
- With cookie cutter, cut out football shapes.
- Place 1 inch apart on cookie sheets coated with cooking spray or parchment paper.
- Using a knife, mark laces on 1/2 of the footballs. These will be the "tops".
- Bake at 350 degrees F. for 10 to 12 minutes or until tops are no longer moist.
- Remove from cookie sheets and place on wire racks to cool.
- Place white chocolate chips and shortening in a microwave safe dish; microwave on 50 percent power for 3 to 4 minutes, stirring every 30-45 seconds until the chips are melted.
- Fill pastry bag fitted with a tip to achieve a thin line with white chocolate mixture. Pipe melted white chocolate onto the back of an unmarked cookie; top with a cookie with laces marked on it to make a sandwich. Decorate the top by piping on additional melted white chocolate to resemble laces on football.
- Repeat with remaining cookies.
- Makes 2 to 3 dozen cookies, depending on size of cutter.
- I recommend doubling the white chocolate mixture so you can be a bit more generous with the filling. I make 1 batch per round of cookie dough.
- Based on a recipe from the National Pork Board :).
Nutrition Facts : Calories 2788, Fat 170.6, SaturatedFat 81.1, Cholesterol 361.7, Sodium 1129.1, Carbohydrate 296.4, Fiber 15.8, Sugar 159.9, Protein 38.2
Tips:
- Prep Ahead: Make the cookie dough up to 3 days in advance and store it in the fridge. Scoop the dough into balls and freeze them for up to 2 months. Bake the cookies straight from the freezer, adding a few extra minutes to the baking time.
- Chill the Dough: Chilling the dough helps the cookies hold their shape and prevents them from spreading too much. If you're short on time, you can chill the dough for at least 30 minutes, but the longer you chill it, the better the cookies will turn out.
- Use Room Temperature Ingredients: Using room temperature ingredients helps the cookies bake evenly and prevents them from becoming dry. Take the butter, eggs, and cream cheese out of the fridge about 30 minutes before you start baking.
- Don't Overmix the Dough: Overmixing the dough can make the cookies tough. Mix the ingredients just until they are combined. If you overmix the dough, let it rest for 10 minutes before baking.
- Bake the Cookies on a Silpat or Parchment Paper: This will help the cookies bake evenly and prevent them from sticking to the pan.
- Let the Cookies Cool Completely: Let the cookies cool completely on a wire rack before you decorate or store them. This will help them set and prevent them from falling apart.
Conclusion:
With a little planning and effort, you can make delicious Super Bowl cookies that will be the hit of the party. Be sure to experiment with different flavors and decorations to create cookies that are unique and special. With these tips and recipes, you'll be able to make delicious Super Bowl cookies that will score a touchdown with your friends and family.
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