Best 4 Super Als Cocktail Sauce Recipes

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**Cocktail Sauce: A Versatile Condiment for Seafood Delights**

Cocktail sauce, a tangy and flavorful condiment, adds a burst of zest to seafood dishes, elevating their taste and enhancing the dining experience. This versatile sauce is a perfect accompaniment to shrimp, crab, fish, and other seafood delicacies. With its zesty blend of ketchup, horseradish, lemon juice, and Worcestershire sauce, cocktail sauce adds a delightful dimension to any seafood platter. This article presents various cocktail sauce recipes, each offering a unique twist on this classic condiment. From the traditional recipe to variations with a spicy kick or a hint of sweetness, these recipes cater to diverse tastes and preferences. Dive into this culinary journey and discover the perfect cocktail sauce recipe to complement your next seafood feast.

Let's cook with our recipes!

QUICK COCKTAIL SAUCE



Quick Cocktail Sauce image

Provided by Food Network Kitchen

Categories     appetizer

Time 5m

Number Of Ingredients 5

1/2 cup of ketchup
2 tablespoons horseradish
Worcestershire sauce
1 lemon
Tabasco sauce, to taste

Steps:

  • In small bowl combine ketchup, horseradish, a dash of Worcestershire, a squirt of lemon, and a dash of Tabasco sauce. Chill and serve.

CLASSIC COCKTAIL SAUCE



Classic Cocktail Sauce image

A combination of pungent horseradish and sweet ketchup make up the foundation of this classic cocktail sauce, which is seasoned with lemon juice, hot sauce and a dash of Worcestershire. Drizzle it on a shrimp cocktail or dab it sparingly on raw seafood. A little of this assertive mixture goes a long way.

Provided by Melissa Clark

Categories     condiments, seafood

Time 10m

Yield 1 cup

Number Of Ingredients 6

2/3 cup ketchup
3 tablespoons prepared horseradish, store-bought or homemade
1 tablespoon fresh lemon juice, plus more to taste
1/4 teaspoon freshly ground black pepper
1/4 teaspoon hot sauce, such as Tabasco, plus more to taste
Dash of Worcestershire sauce

Steps:

  • Mix together all the ingredients in a small bowl until well blended. Taste and add more lemon juice or hot sauce as needed. Cocktail sauce will keep in the refrigerator in a covered container for at least 2 weeks.

PERFECT COCKTAIL SAUCE



Perfect Cocktail Sauce image

The perfect companion for shrimp and seafood. Easy and fast. Keeps in fridge for at least two weeks, covered.

Provided by Bonnie Blue

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 1h5m

Yield 16

Number Of Ingredients 8

½ cup ketchup (such as Heinz®)
1 cup tomato-based chili sauce (such as Heinz®)
¼ cup prepared horseradish
⅓ cup light brown sugar
2 tablespoons lemon juice
½ teaspoon hot pepper sauce (such as Frank's RedHot®)
¼ teaspoon garlic salt
¼ teaspoon onion powder

Steps:

  • Whisk the ketchup, chili sauce, horseradish, brown sugar, lemon juice, hot sauce, garlic salt, and onion powder together in a bowl until the sugar has dissolved; cover. Refrigerate at least 1 hour before serving.

Nutrition Facts : Calories 44.9 calories, Carbohydrate 11.2 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.6 g, Sodium 356.8 mg, Sugar 8.4 g

SUPER GULF COAST COCKTAIL SAUCE



Super Gulf Coast Cocktail Sauce image

I grew up eating this, I never had the kind out of the jar until I went to a friend's house and it was sooo gross tasting to me!! I can't even eat the ones at restaurants! This is the only one for me! Recipe can easily be doubled.

Provided by Jessica K

Categories     Sauces

Time 5m

Yield 4-6 serving(s)

Number Of Ingredients 4

1/4 cup ketchup
1 teaspoon horseradish, not sauce
1 tablespoon Worcestershire sauce
1 tablespoon lemon juice

Steps:

  • Mix all ingredients together in a small bowl. Taste. If it tastes off (I say this cause I dont really measure, just put things in till they taste good) then may need to add a touch more lemon or wostershire. If you like really spicy, a little bit more horseradish. If too watery looking may need to add some more ketchup.
  • Enjoy!

Nutrition Facts : Calories 18.9, Fat 0.1, Sodium 212.7, Carbohydrate 5.1, Fiber 0.1, Sugar 4, Protein 0.3

Tips:

  • Prep the Ingredients: Make sure all the ingredients are properly measured and prepped before starting. This will ensure a smooth and efficient cooking process.
  • Use Fresh Ingredients: Whenever possible, use fresh herbs and spices instead of dried ones for a more vibrant flavor.
  • Adjust the Heat: The heat level of the cocktail sauce can be adjusted according to your preference. If you prefer a spicier sauce, add more horseradish or cayenne pepper.
  • Chill Before Serving: Refrigerate the cocktail sauce for at least 30 minutes before serving to allow the flavors to meld.
  • Serve with Variety: Serve the cocktail sauce with various seafood options such as shrimp, crab, lobster, or fish for a delicious and versatile condiment.

Conclusion:

Al's Cocktail Sauce is an iconic and flavorful condiment that perfectly complements seafood dishes. With its simple yet delicious combination of ketchup, horseradish, lemon juice, and spices, this sauce adds a tangy and zesty kick to any meal. Whether you're enjoying a backyard barbecue or a fancy dinner party, this versatile sauce is sure to impress your guests. So gather your ingredients, put on your apron, and give Al's Cocktail Sauce a try - you won't regret it!

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