Best 3 Sunshines Secret Fudge Recipes
Indulge your sweet tooth with Sunshine's Secret Fudge, a collection of delectable fudge recipes that will tantalize your taste buds and bring a ray of sunshine to your day. From the classic and creamy chocolate fudge to unique and innovative flavors like Cookies and Cream, Peanut Butter Swirl, and even a zesty Lemon Fudge, this article has something for every fudge enthusiast. Whether you're a seasoned baker or a novice in the kitchen, these recipes provide easy-to-follow instructions and helpful tips to ensure perfect results every time. So, gather your ingredients, prepare your taste buds, and embark on a journey of fudge-making delight with Sunshine's Secret Fudge.
Here are our top 3 tried and tested recipes!
SUNSHINE'S "SECRET" FUDGE
Categories Chocolate
Number Of Ingredients 7
Steps:
- Combine sugar, margarine and milk in heavy 2-1/2 quart saucepan; bring to full rolling bail, stirring constantly (and you have to stir constantly or it will burn, trust me!). Continue boiling 5 minutes over medium heat, stirring. Remove from heat, stir in chocolate till melted. Add marshmallow cream, nuts (if desired) & vanilla; beat until blended. Pour into greased 13 x 9-inch baking pan. Let cool and cut into 1-inch squares. **To make layered fudge (like peanut butter and chocolate, I usually make one batch of each flavor and split it in to two 9X13 pans. Make one flavor first (ex: peanut butter) pour it in to the two pans. Let that layer cool while you make the next batch (I usually put it in the fridge). Make the next batch with the other flavor (ex: choc.) and pour it on top. This way they will not mix in to each other and get all messy. See, it couldn't be easier and everyone is SURE to love it! It's always the go-to holiday recipe for me. I hope you enjoy and have a Merry Christmas!
SEE'S FUDGE
Make and share this See's Fudge recipe from Food.com.
Provided by ElaineM
Categories Candy
Time 35m
Yield 117 serving(s)
Number Of Ingredients 7
Steps:
- In a large saucepan, mix sugar with evaporated milk.
- Stir well to dissolve sugar.
- Bring to a rolling boil for 7 to 8 minutes.
- In a large bowl, cream butter and marshmallow cream until fluffy.
- Stir in chocolate chips.
- Pour hot mixture over chocolate mixture.
- When chocolate is melted, add vanilla and nuts.
- Blend well.
- Pour into a buttered 9 x 13 pan.
- Chill.
- Cut into squares before becoming firm.
- Caution: This makes a LOT of fudge!
GRANNY SUNSHINE'S FUDGE
My husband's grandmother has made this fudge for more than 50 years. She used to use marshmallows rather than fluff, she finds fluff easier to use. She finally chose to share the recipe with the rest of us after more than 30 years of being asked for it. Hope she doesn't see I posted it for everyone! Be sure to not allow ANY water into the recipe, for it causes grittiness that ruins the whole batch. not. one. drop.
Provided by Wife-w-kids
Categories Candy
Time 30m
Yield 144 pieces, 10-14 serving(s)
Number Of Ingredients 8
Steps:
- Break up German chocolate, combine with chocolate chips and marshmallow fluff in a large bowl, set aside.
- Combine sugar, salt, butter, and milk in a large heavy sauce pan. Heat to boiling stirring constantly. Boil 6 minutes. Use wooden spoon.
- Pour sugar mixture over chocolate mixture, stir vigorously until chocolate is melted and all is smooth and creamy. Add nuts, pour into a buttered shallow pan (12x9x2). Let stand until room temperature, cut into pieces and store in an air tight container.
Nutrition Facts : Calories 821.5, Fat 26.7, SaturatedFat 15.8, Cholesterol 16, Sodium 100.1, Carbohydrate 153.4, Fiber 3.9, Sugar 136.3, Protein 5.3
Tips:
- Use a heavy-bottomed saucepan: This will help to prevent the fudge from burning.
- Cook the fudge to the right temperature: The fudge is done when it reaches 234°F (112°C) on a candy thermometer.
- Stir the fudge continuously: This will help to prevent the sugar from crystallizing.
- Don't overmix the fudge: Once the fudge has thickened, remove it from the heat and stir it only until it is well combined.
- Let the fudge cool completely: This will help it to set properly.
- Store the fudge in an airtight container: This will help to keep it fresh.
Conclusion:
Sunshine's Secret Fudge is a delicious and easy-to-make fudge recipe. With just a few simple ingredients, you can create a sweet and creamy treat that is perfect for any occasion. Whether you are a fudge lover or just looking for a new dessert to try, this recipe is sure to please.
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