Get ready to tantalize your taste buds with Sunshine Drumsticks, a symphony of flavors that will brighten up your day. This delectable dish features crispy, juicy drumsticks coated in a vibrant marinade infused with a harmonious blend of herbs, spices, and citrus. The zesty kick of lemon and orange zest dances on your palate, complemented by the warmth of garlic and the subtle tang of Dijon mustard.
For a delightful twist, try the Honey Garlic Drumsticks, where the sweetness of honey intertwines with the savory notes of garlic, creating a glaze that caramelizes beautifully in the oven. If you prefer a spicy kick, the Spicy BBQ Drumsticks pack a punch with a blend of chili powder, cayenne pepper, and smoky paprika. And for those who love a classic, the Original Drumsticks offer a timeless combination of herbs and spices that never fails to satisfy.
No matter your preference, these Sunshine Drumsticks are sure to be a hit at your next gathering or a weeknight dinner. They're incredibly easy to make, requiring just a few simple steps and pantry-staple ingredients. So gather your friends and family, fire up the grill or preheat the oven, and let the irresistible aroma of Sunshine Drumsticks fill your kitchen.
SUNSHINE DRUMSTICKS JANET STYLE
Put this on before you go to work or school and have a great meal. Serve with a garden salad and some salsa and chips homemade of course.
Provided by JANET JORDAN
Categories Poultry Appetizers
Time 5h15m
Number Of Ingredients 7
Steps:
- 1. Place chicken in crock pot.
- 2. In a small bowl combine orange juice, honey, jalapeno, turmeric, salt, onion.
- 3. Pour over chicken.
- 4. Cover and cook on low about 5 hours until tender.
- 5. Spoon sauce over chicken and serve.
SUNSHINE CHICKEN DRUMSTICKS
Make and share this Sunshine Chicken Drumsticks recipe from Food.com.
Provided by Theresa Thunderbird
Categories Chicken Thigh & Leg
Time 45m
Yield 12 Drumsticks
Number Of Ingredients 4
Steps:
- In a small bowl using wire whisk, blend steak sauce, ketchup and preserves until smooth.
- Brush chicken with sauce.
- Bake at 350°F for 35 minutes or until done.
Nutrition Facts : Calories 138.5, Fat 6.4, SaturatedFat 1.8, Cholesterol 59.1, Sodium 119, Carbohydrate 5.5, Sugar 4, Protein 14.2
SUNSHINE DRUMSTICKS
Number Of Ingredients 7
Steps:
- Place chicken in crockpot. In small bowl combine orange juice, honey, tapioca, jalapeno pepper, salt , onions. Pour over chicken. Cover and cook on LOW about 5 hours or until tender. Spoon sauce over chicken.
Nutrition Facts : Nutritional Facts Serves
SUNSHINE DRUMSTICKS
Steps:
- 1. Place chicken in crockpot.
- 2. In small bowl combine orange juice, honey, tapioca, jalapeno pepper, salt and onions.
- 3. Pour over chicken.
- 4. Cover and cook on low about 5 hours or until tender.
- 5. Spoon sauce over chicken.
SUNSHINE CHICKEN DRUMSTICKS
Make and share this Sunshine Chicken Drumsticks recipe from Food.com.
Provided by cloudninex
Categories One Dish Meal
Time 1h20m
Yield 12 Appetizers, 12 serving(s)
Number Of Ingredients 4
Steps:
- Blend steak sauce, ketchup, and preserves in a small bowl with a wire whisk until smooth.
- Marinate the chicken for an hour and brush the chicken with the sauce when placed on the grill.
- Grill chicken over medium heat for 20 minutes or until no longer pink, turning and brushing with remaining sauce.
Nutrition Facts : Calories 138.5, Fat 6.4, SaturatedFat 1.8, Cholesterol 59.1, Sodium 119, Carbohydrate 5.5, Sugar 4, Protein 14.2
Tips:
- Use a flavorful marinade: The marinade is what gives the drumsticks their delicious flavor, so don't skimp on the ingredients. Use a mixture of olive oil, lemon juice, garlic, oregano, and thyme, or try a more exotic marinade like pineapple juice, soy sauce, and ginger.
- Let the drumsticks marinate for at least 30 minutes: The longer the drumsticks marinate, the more flavorful they will be. If you're short on time, you can marinate them for as little as 15 minutes, but the longer you marinate them, the better.
- Cook the drumsticks over medium heat: Cooking the drumsticks over medium heat will help them cook evenly and prevent them from burning. If you cook them over high heat, they may burn on the outside before they're cooked through.
- Baste the drumsticks with the marinade while they're cooking: This will help them stay moist and flavorful. You can also brush them with melted butter or olive oil to help them brown.
- Serve the drumsticks with your favorite dipping sauce: Sunshine drumsticks are delicious on their own, but they're even better when served with a dipping sauce. Try a classic barbecue sauce, a spicy Sriracha mayo, or a creamy ranch dressing.
Conclusion:
Sunshine drumsticks are a delicious and easy-to-make dish that is perfect for any occasion. They're perfect for a weeknight dinner, a backyard barbecue, or a potluck. With their bright and flavorful marinade, these drumsticks are sure to be a hit with everyone who tries them. So next time you're looking for a new and exciting way to cook drumsticks, give this recipe a try. You won't be disappointed!
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