Best 2 Sunshine Bread Recipes

Sunshine Bread: A Burst of Citrusy Delight for Any Occasion

Envision a tantalizing loaf of bread with a vibrant golden crust, exuding an irresistible aroma of citrus zest and warm spices. This is Sunshine Bread, a culinary masterpiece that brings a burst of sunshine to your table. Its tender crumb, infused with the flavors of orange, lemon, and grapefruit, offers a delightful balance of sweetness and tanginess. Whether you're looking for a delightful breakfast treat, a perfect accompaniment to your afternoon tea, or a unique addition to your holiday spread, Sunshine Bread has got you covered. Delve into our collection of Sunshine Bread recipes, each offering a unique twist on this classic delight. From a traditional recipe that captures the essence of citrus flavors to a decadent version adorned with a luscious glaze, these recipes cater to every taste preference. Prepare to embark on a delightful baking journey as you discover the magic of Sunshine Bread.

Here are our top 2 tried and tested recipes!

SUNSHINE TOAST

Sunshine Toast image

This is a quick easy recipe, for lovers of fried eggs on toast. It's a clever twist on usual fried eggs.

Provided by CASSA44

Categories 100+ Breakfast and Brunch Recipes Eggs

Time 15m

Yield 1

Number Of Ingredients 4

Ingredients

2 tablespoons butter, divided
1 slice bread
1 egg
salt to taste

Steps:

Melt 1 tablespoon butter in a small skillet over medium heat.
Using a glass or cookie cutter, create a hole in the middle of the bread, removing the center so it is perfectly circular. Butter the bread lightly on both sides and lightly fry it on one side, and then turn it over. Crack the egg into the hole in the middle of the bread and fry quickly. Be careful that the bread does not burn. Serve warm.

Nutrition Facts : Calories 341.6 calories, Carbohydrate 13.1 g, Cholesterol 247.1 mg, Fat 28.8 g, Fiber 0.6 g, Protein 8.4 g, SaturatedFat 16.3 g, Sodium 403.8 mg, Sugar 1.5 g

SUNSHINE BREAD

Sunshine Bread image

This a easy bread machine loaf full of fruit and nuts.It's very good served with whipped honey butter or toasted and spread with cream cheese.Don't let the sweet potatoes keep you from trying this recipe.

Provided by Susie D

Categories Yeast Breads

Time 3h10m

Yield 1 loaf

Number Of Ingredients 17

Ingredients

1/2 cup sweet potato, cooked & well mashed
1/4 cup buttermilk
3/4 cup water, warmed (90-110 degrees)
2 tablespoons oil
1/2 teaspoon cinnamon
1 teaspoon salt
2 tablespoons honey
1 teaspoon fresh sage, minced
1/4 cup buckwheat flour
3/4 cup whole wheat flour
2 cups bread flour
1 packet yeast
3 tablespoons rolled oats
1/4 cup golden raisin
1/4 cup raisins
1/4 cup cashews, chopped
2 tablespoons sunflower seeds, shelled

Steps:

In bowl, mix together all flours, cinnamon, salt, yeast,oats, and sage.
Add liquid& dry ingredients to bread machine per your machines instuctions,.
Set machine on light whole wheat cycle.
At first beep, add both kinds of raisens and nuts.
Wait-- enjoy!

Nutrition Facts : Calories 2369.4, Fat 60.3, SaturatedFat 9.1, Cholesterol 2.5, Sodium 2677.4, Carbohydrate 414.6, Fiber 31.2, Sugar 87.3, Protein 61

Tips:

Mise en place: Before you start baking, make sure you have all the ingredients and tools you need. This will help you stay organized and avoid any scrambling.
Follow the recipe carefully: Sunshine bread is a relatively simple recipe, but it's important to follow the instructions carefully. Don't skip any steps or substitute ingredients unless you know what you're doing.
Use fresh ingredients: The fresher your ingredients, the better your sunshine bread will taste. If possible, use organic or locally-sourced ingredients.
Don't overmix the batter: Overmixing the batter can make the bread tough. Mix just until the ingredients are combined.
Bake the bread at the right temperature: The ideal baking temperature for sunshine bread is 350 degrees Fahrenheit. If you bake it at a higher temperature, the bread will brown too quickly and the inside will be undercooked.
Let the bread cool completely: Before you slice and serve the bread, let it cool completely. This will help the bread to set and will make it easier to slice.

Conclusion:

Sunshine bread is a delicious and versatile bread that can be enjoyed for breakfast, lunch, or dinner. It's also a great way to use up leftover fruit. With its bright yellow color and sweet, tangy flavor, sunshine bread is sure to bring a smile to your face. So next time you're looking for a new bread recipe to try, give sunshine bread a try. You won't be disappointed!

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